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Asmoro Dwi Nugroho
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Engineering

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PENJADWALAN PRODUKSI DI PT SAI APPAREL INDUSTRIES SEMARANG Asmoro Dwi Nugroho; Firman Ardiansyah Ekoanindiyo
Jurnal Ilmiah Dinamika Teknik DINAMIKA TEKNIK VOL. 10 NO. 2 JULI 2017
Publisher : Jurnal Ilmiah Dinamika Teknik

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Abstract

One of the problems in the production system is to arrange job scheduling (jobs) so that consumer needs can be fulfilled. To be able to overcome the problems and achieve that goal is to do the production scheduling. Production process scheduling can reduce idle time on production units and minimize work in proces (Rosnani, Ginting 2009: 6). Of the five Hall's production, not only produce one type of product only, each hall produces according to whatever request goes into the company in one month. In each production hall there is a line - line of successive work resulting in the product of jeans, and other products demanded by consumers / buyers. In doing its production PT. Sai Apparel Industries uses 6 working days a week, with 3 shifts and one shift for 8 hours. If within the time specified in the production scheduling is deemed not sufficient target, it will be done overtime to meet those targets. The whole production process at PT. Sai Apparel Industries depends on buyer order, then from the ordering data is made scheduling for daily production to fulfill the request.Keywords: Scheduling, Jobs (Jobs), Consumer Demand
PERANCANGAN DAN PENGEMBANGAN MESIN PERONTOK BULU AYAM SEMI OTOMATIS DENGAN METODE REBA (RAPID ENTIRE BODY ASSESSMENT) DIDESA BANDAR Antoni Yohanes; Asmoro Dwi Nugroho
Jurnal Ilmiah Dinamika Teknik DINAMIKA TEKNIK VOL. 11 NO. 1 JANUARI 2018
Publisher : Jurnal Ilmiah Dinamika Teknik

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Small and medium enterprises are businesses that require small capital and small profits. One of the obstacles faced by small and medium enterprises is the lack of equipments. This happens in the traditional chicken slaughtering of Bandar village, Batang, which still uses manual labor in the process of removing chicken feathers. To overcome these problems then conducted research to design a tool in the form of thresher machine chicken feathers that can help the process of threshing fur chicken.Machine design using anthropometry and ergonomics approach and work posture analysis with REBA (rapid throughout body assessment) method. The anthropometric data used are hip height, shoulder width, hip to shoulder, and hand reach. The data has been obtained then test data uniformity, data adequacy test, and percentile determination. The REBA scores on manual removal are 5 with medium risk level which means action is needed to reduce the risk of work.The result of this research is in the form of design of work facility in the form of thresher machine of semi-automatic fur chicken adapted to body dimension. Analysis of work posture with REBA method re-done when using thresher feathers chicken, the result REBA score is 3 with low risk level. The machine is tested directly at the chicken-cutting business, and the result of the machine works quite well. Workers can throw chicken feathers easily and quickly. This machine is also considered very helpful in threshing chicken feathers compared with the previous manual process.Keywords: Rapid Entire Body Assessment (REBA), Anthropometry, Product Design, Ergonomics
Co-Authors Antoni Yohanes Firman Ardiansyah Ekoanindiyo