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All Journal COPING (Community of Publishing in Nursing)
Ni Made Ayu Puspa Dewi
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Education Health Professions Nursing Public Health

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HUBUNGAN ANTARA FREKUENSI KEMOTERAPI DAN STATUS NUTRISI PASIEN KANKER YANG MENJALANI KEMOTERAPI DI RUANG SANJIWANI RSUP SANGLAH DENPASAR Ni Made Ayu Puspa Dewi; Putu Oka Yuli Nurhesti; Made Rini Damayanti
Coping: Community of Publishing in Nursing Vol 8 No 3 (2020): Oktober 2020
Publisher : Program Studi Sarjana Ilmu Keperawatan dan Profesi Ners, Fakultas Kedokteran, Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (248.113 KB) | DOI: 10.24843/coping.2020.v08.i03.p06

Abstract

Chemotherapy is an effective therapy for cancer management. Repeated chemotherapy can cause various side effects. Side effects that appear after chemotherapy may affect cancer patient’s nutrition status. This study aimed to determine the relationship between chemotherapy’s frequency and nutrition status on cancer patients who underwent chemotherapy in Sanjiwani Room at Sanglah General Hospital, Denpasar. The methods of this study is a retrospective study based on hospital information systems’s medical records. This study had purposive sampling technique and an 80 patients were chosen as sample. This study found that most of cancer patient had low category of chemotherapy’s frequency (1-3 cycle’s of chemotheraphy) (65%) and most of them had ideal nutrition status (BMI 18,5 – 25,0 kg/m2) (73.8%). Spearman Rank correlation test showed that there was a significant relationship between chemotherapy’s frequency and nutrition status on cancer patients who underwent chemotherapy in Sanjiwani Room at Sanglah General Hospital, Denpasar (p value = 0.00; ? = 0,05; r = -0.79). Determinant’s coeffisien’s (R) of this study known as 62,4%. In conclusion, there is strong negative’s correlation between chemotherapy’s frequency and nutrition status which means the more chemotherapy’s frequency makes nutrition status on cancer patients who underwent chemotherapy is less than ideal and vice versa. Most of chemotherapy frequency’s factor may affect patient’s nutrition status.
Co-Authors Made Rini Damayanti Putu Oka Yuli Nurhesti