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All Journal The Journal of Experimental Life Sciences (JELS) Journal of Innovation and Applied Technology Jurnal Sumberdaya Alam dan Lingkungan Jurnal Keteknikan Pertanian Tropis dan Biosistem Jurnal Teknologi Pertanian REKAYASA Jurnal Media Agribisnis (MeA) Jurnal Purifikasi Jurnal Pengabdian Masyarakat : Pemberdayaan, Inovasi dan Perubahan
Evi Kurniati
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Religion Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Electrical & Electronics Engineering Energy Engineering Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mechanical Engineering Medicine & Pharmacology Neuroscience Physics Public Health Other

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Journal : Journal of Innovation and Applied Technology

 1 
Capacity Efficiency Improvment And Innovation Technology Transfer Of Dairy Cow Feed Processing At Dairy Cow Farm Center, Brau Village, Batu City Evi Kurniati
Journal of Innovation and Applied Technology Vol 1, No 2 (2015)
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (371.077 KB)

Abstract

Batu City has a potential livestock (rabbits, beef cattle, and dairy cows). Brau  Village in Batu City is one of the centers of dairy cow farmers and they are the member of business cooperative "Margo Makmur Mandiri" which is a partner with KUD "DAU". The need of concentrate for feed is 60% in addition to elephant grass. Purchasing price of animal feed in KUD "DAU" is Rp.85.000, - per zak @ 50 kg while the animal feed from KSU Rp.75.000/zak with profits 12,000, - up to 20,000/zak. The number of dairy cows in the Brau Village is 500 cows with the need of 6 kg per cow per day.  Therefore at least it is needed 18 tons for 10 days feeding.  Especially during the dry season, the demand is 20-25 tons per 10 days. Technology transfer is required for improving capacity and efficiency of feed production including grinders (cap crusher/hammer mill), genset power plants, conveyor, cyclone and blower. The coaching was pursued about quality standards, marketing and commercial business management. This program can improve the quality, quantity and profits that impact on the welfare of society, especially cow dairy farmers in Brau Village. Keywords:  capacity, efficiency, feed, dairy cow, technology dissemination
THE USEFULL OF WASTE OF MUSHROOMS FOR WORM SOIL PRODUCTION Evi Kurniati
Journal of Innovation and Applied Technology Vol 3, No 1 (2017)
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (886.279 KB) | DOI: 10.21776/ub.jiat.2017.003.01.13

Abstract

In order to support conservation programs and activities, in 2011 the National Park Meru Betiri undertake community development activities by forming productive business in the form of oyster mushroom cultivation is coordinated by the Center for Rural Forestry Extension. Curahnongko village, Jember, East Java formed four groups of oyster mushroom cultivation with technology that is still traditional and opportunities to be developed. Obstacles faced by oyster mushroom cultivation is on the low efficiency of the process of watering, temperature and humidity measurement processes and packaging oyster mushrooms. In addition, baglog waste thrown away by a group of oyster mushroom cultivation due to the limited knowledge and the ability to tap into other products, among others as compost and media for the cultivation of earthworms. Through this activity, carried out innovations over technology in oyster mushroom cultivation, such as water pumps mechanical, thermometer and hygrometer, vacuum sealer for packaging of oyster mushrooms and cages permanently to the cultivation of earthworms measuring 3 x 8 x 2 m3 according to the land already owned by SMEs. The hope will be able to improve productivity and increase production of oyster mushrooms and earthworms so that the market expansion of both quality and quantity can be achieved maximum. The results of the implementation of activities is mentoring about production systems oyster mushrooms and earthworms with maximum quality results. When this has been achieved for the physical infrastructure and the provision of seeds for cultivation worms. Monitoring and evaluation of the successful implementation of activity internally and externally conducted periodically to evaluate the success of the implementation of the facility so that production equipment will have an impact on the cultivation of oyster mushrooms and earthworms
Co-Authors . Rosydiena Abdul Aziz Amin Akhmad Adi Sulianto, Akhmad Adi Amenan, M Anandani, Akmal Andi Kurniawan Ardian, Gatot Ardika, Adriel Juan Bambang Rahadi Bambang Suharto Devianto, Luhur Devianto, Luhur Akbar Edi Setiawan Effendi, Benedictus Alvin Pohan Elok Ainur Latif Esta Safitri Imani Eunice, Samella Evellin Dewi Lusiana, Evellin Dewi Fajri Anugroho, Fajri Haji, Alexander Hapsari, Alivia Ayu Istiqomah, Rahmah Sari Ivana, Rajendra Ahnaf Joko Prasetyo Kharisma, Lutfia Nur Larasati, Rheika Mosa Maghfiroh, Hibatul Muamala, Usriyanida Mubarok, Rezky Muhibun, Ahmad Muraniasih, Arni Nurjannah Nurjannah Pramudia, Zulkisam Rofikoh, Ainur Rogayah Rogayah Ruslan Wirosoedarmo Safira, Veren Permata Saundra Rosallina Lutfi, Saundra Rosallina Sutrisno Hadi Wibisono Tan, Reynold Tantra Tunggal Afrilia Wahyu Hidayat Wahyunanto Agung Nugroho Wignyanto Wignyanto