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Fresh Milk Supply Chain Analysis in Kelompok Ternak Mandiri Sejahtera using Food Supply Chain Network Approach N. Rahmatunisa; L. Cyrilla; I. Komala
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 12 No. 3 (2024): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jipthp.12.3.151-157

Abstract

Supply chain management plays a role in ensuring the availability of raw materials from suppliers to the final product reaching consumers. Kelompok Ternak Mandiri Sejahtera (KTMS) is a cooperative that acts as a link between farmers and dairy processing consumers. However, research on theapplication of the supply chain concept at KTMS has not yet been explored. One commonly used approach to analyze supply chain conditions is the Food Supply Chain Network (FSCN). Therefore, the aim of this study is to analyze the fresh milk supply chain conditions at KTMS using the FSCNapproach to comprehensively understand the supply chain conditions. The research was conducted at the Kelompok Ternak Mandiri Sejahtera (KTMS) from June to July 2024. The method used was qualitative descriptive with observations and interviews using questionnaires relevant to the FoodSupply Chain Network (FSCN) framework with 17 respondents. The results of the study indicate that the fresh milk supply chain conditions at Kelompok Ternak Mandiri Sejahtera (KTMS), based on the Food Supply Chain Network framework approach, have been running smoothly, although transportation resources and technology resources remain weaknesses for both the farmers and KTMS.
Integration of Tourism Village to Support the Development of Dairy Cattle Farming in Cijeruk District, Bogor Regency, West Java Yumita; L. Cyrilla E. N. S. D.; I. Komala
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 13 No. 2 (2025): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jipthp.13.2.105-112

Abstract

Tajurhalang Village has the potential to be developed into a tourism village through the integration of the agricultural sector, dairy cattle farming as the main commodity, and natural attractions. Therefore, an analysis was conducted to assess the potential for developing a tourism village based on the support of several stakeholders, namely farmers, village government, related agencies, and visitors to realize tourism village in Tajurhalang, Cijeruk District, Bogor Regency. The parameters assessed include political, economic, sociocultural, technological, legal, and environmental factors. Data collection was carried out using the initial survey method and questionnaire preparation as well as interviews and observations. The prepared questionnaire was tested for validity and reliability prior to data collection. The data obtained were tabulated and analyzed using PESTLE and descriptive analysis. The research result show that all stakeholders strongly agree based on the perception category. The PESTLE analysis indicates that the collaboration of policy, community participation, technological utilization, and effective management significantly supports the development of rural tourism and supported by the strategic roles of stakeholders. This presents a substantial opportunity for the livestock and rural tourism sectors to be developed in the future.