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All Journal UNEJ e-Proceeding Return : Study of Management, Economic and Bussines
Iwan Setiawan
Universitas Padjajaran
Economics, Econometrics & Finance Education

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Ekosistem, Sosiosistem dan Geosistem Agribisnis di Dataran Tinggi Jawa Bara Iwan Setiawan; Aris Sugianto
UNEJ e-Proceeding 2018: Pembangunan Pertanian dan Peran Pendidikan Tinggi Agribisnis: Peluang & Tantangan di Era Indus
Publisher : UPT Penerbitan Universitas Jember

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Abstract

All this time, agribusiness in the highlands more observed of the potential aspect, whilethe threats are rarely considered. In fact, agribusiness in the highlands are vulnerable to theimpacts of environmental change, modernization and geological disasters. Based on humanecology perspective, this study aims to describe and illustrate the characteristics of the ecosystem,socialsystem and geosystem agribusiness in the highlands. The results showed that the ecosystemagribusiness in the highlands has undergone many changes, especially on components of climate,land, crops, livestock,water, plant pests and diseases. Transformation caused by the behavior ofsocial systems, both the pattern of efforts and the pattern of development, the less adaptive, notfriendly to the environment and not anticipatory against possible geological disasters. In fact, thehighlands of West Java, is located in a Bandung zone which dominated by volcanoes and traversedthe fault, so prone to volcanic eruptions, earthquakes, landslides and soil collapsed. Therefore,agribusiness development strategy in highlands must integrate ecosystems, social system andgeosystem. In order for the agribusiness actors more adaptive and anticipatory of geologicaldisasters, the disaster mitigation should be included in strategy. Moreover, the necessaryremodeling agribusiness approach, settlements and infrastructure engineering are more adaptiveand anticipatory in the highlands. So, need to strengthen social capital, especially network ofcooperation between communities, businessment, agricultural institutions, climatology agencies,geology agencies and ministries settlement and regional infrastructure.
Dynamics of Food Consumption in West Java Province Munida Hasna Shifwatun Najma; Kania Agustini; In In Indah Zakiah; Iwan Setiawan; Ahmad Choibar Tridakusumah
Return : Study of Management, Economic and Bussines Vol. 4 No. 1 (2025): Return: Study of Management, Economic And Bussines
Publisher : PT. Publikasiku Academic Solution

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57096/return.v4i1.321

Abstract

West Java Province is the most populous province in Indonesia, facing significant food insecurity challenges, particularly among poor households. With a growing population and increasing poverty rates, understanding food consumption dynamics is critical for policy-making. his study aims to analyze the impact of price, income, and socio-demographic factors on food consumption in poor households in West Java Province, both in urban and rural areas. The analysis method was carried out using the Linear Approximation Almost Ideal Demand System (LA-AIDS) model. The results of the study show that the food consumption of poor households in West Java is generally influenced by the own price of the commodity, the price of other commodities, income, number of household members, type of region (rural/urban), education of the household head (average years of schooling of the head of household) and the type of work of the head of the household (agriculture/nonagriculture). The overall expenditure elasticity of poor households shows the results of positive expenditure elasticity. This means that all groups of food commodities are normal goods and some of them fall into the category of luxury goods. The government should make a policy to control food demand through controlling food prices, through decreasing food prices so that household food demand increases.
Co-Authors Ahmad Choibar Tridakusumah Aris Sugianto In In Indah Zakiah Kania Agustini Munida Hasna Shifwatun Najma