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DESAIN INTERIOR MUSEUM RADYAPUSTAKA Agung Purnomo; Basnendar Herryprilosadoso; Ranang Agung Sugihartono
Pendhapa Vol 3, No 1 (2012)
Publisher : Institut Seni Indonesia Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (2262.27 KB) | DOI: 10.33153/pendhapa.v3i1.1177

Abstract

Interior Design Development Based Ergonomics to Radyapustaka Museum (Comfort and Security) as the Cultural Center, Information and Tourism Destination Surakarta done through the stages of research. The goal is to analyze and realize the convenient  Interior of  Radyapustaka Museum or visitors and managers, it also meets the security requirements for the collection of objects that are in it. The result will be the basis and provide direction for the development of interior design mentioned above.The first phase aims to identify interior Radyapustaka Museum. Experimental design will be implemented on campus involving a team of ISI Surakarta with faculty and students of Interior Design and other related parties. To explore the data in the form of artifacts, literature, and the informant conducted through observation, study of literature, interviews, and documentation. Experimental design is done by design approach and strengthened by evocative approach, educational, psychological and socio-cultural. Triangulation of data is selected as a tool to maintain the validity of the data, while the model is interactive analysis. Analysis conducted for the formulation of interior design Radyapustaka Museum. The second stage conducting the trial design through design embodies (experimental product) and its application (implementation design), evaluation, refinement and design concept formulation of recommendations.Results of the study indicate the stages there are some drawbacks of the current interior design museum collections including the arrangement of objects is generally not considered the aspect of convenience for visitors for example related to the circulation and visibility levels. Space organizations associated with building less  for use as a museum. Vitrin that some of them do not have the function as it should. Most of the collection for groups not utilizing posters, illustrations, image or description (caption) well as visual communication medium to describe a collection of museum objects. Keywords: Museum, Radyapustaka, interior, comfort, safety
EKSISTENSI FIGUR SEMAR PADA MEDIA VISUAL LOGO STUDI KASUS: LOGO ANGKRINGAN KHAS JOGJA SEMAR Yayah Rukiah; Ranang Agung Sugihartono; Sarwanto Sarwanto; Sunardi Sunardi
Visual Heritage: Jurnal Kreasi Seni dan Budaya Vol 8, No 1 (2025): Visual Heritage: Jurnal Kreasi Seni Dan Budaya
Publisher : Universitas Indraprasta PGRI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30998/vh.v8i1.14820

Abstract

Tujuan dari penelitian untuk mengkaji eksistensi figur Semar pada media visual logo, dengan studi kasus pada logo Angkringan Khas Jogja Semar. Figur Semar, sebagai ikon budaya Jawa yang kaya akan makna filosofis, dieksplorasi representasinya dalam konteks branding bisnis kuliner tradisional, yaitu angkringan. Melalui pendekatan kualitatif dengan metode studi kasus, penelitian ini mengidentifikasi dan menginterpretasikan elemen-elemen visual pada logo Angkringan Khas Jogja Semar yang merepresentasikan figur Semar. Hasil analisis menunjukkan bahwa visual Semar dalam logo tersebut mengadaptasi karakteristik tradisionalnya untuk membangun identitas visual yang kuat dan membedakan angkringan ini dari yang lain. Representasi Semar tidak hanya berfungsi sebagai daya tarik visual, tetapi juga membawa konotasi nilai-nilai Jawa seperti kesederhanaan, kearifan lokal, dan kedekatan dengan masyarakat, yang selaras dengan citra angkringan sebagai ruang sosial dan kuliner yang inklusif. Penelitian ini menyimpulkan bahwa penggunaan figur Semar dalam logo Angkringan Khas Jogja Semar secara efektif memperkuat eksistensi merek, membangun identitas visual yang unik, serta memanfaatkan kekayaan budaya lokal sebagai elemen pembeda dalam lanskap bisnis kuliner Yogyakarta