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All Journal Journal of Tropical Crop Science Martabe : Jurnal Pengabdian Kepada Masyarakat JURNAL AGRIBISAINS Abditani : Jurnal Pengabdian Masyarakat Jurnal Ilmiah Wahana Pendidikan Agrimansion: Agribusiness Management & Extension Jurnal Pengabdian Masyarakat Indonesia (JPMI)
Gerson Hans Maure
Universitas Tribuana Kalabahi
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Social Sciences Other

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PEMBUATAN PUPUK ORGANIK CAIR BERBAHAN SAMPAH DI DESA NAILANG Gerson Hans Maure; Sepriyanto Laubesing; Seberinda Letmau; Putriyun Lantakai; Endang Kaemnglet; Veronika Maria Fabila
Jurnal Pengabdian Masyarakat Indonesia (JPMI) Vol. 1 No. 2 (2023): Desember
Publisher : Publikasi Inspirasi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62017/jpmi.v1i2.292

Abstract

Pupuk organik merupakan pupuk yang berasal dari berbagai bahan pembuat pupuk alami seperti kotoran  hewan,  bagian  tubuh  hewan,  tumbuhan,  yang  kaya  akan  mineral  serta  baik  untuk pemanfaatan  penyuburan  tanah Tujuan dari pengabdian ini adalah untuk mengedukasi masyarakat cara memanfaatkan sampah organik menjadi POC. Pelatihan pembuatan POC dilaksanakan dalam 1 hari, yaitu 14 Agustus 2023 di lahan pertanian GMIT Ayalon Labapui. disimpulkan bahwa dalam pelaksanaan kegiatan pemanfaatan sampah organik menjadi POC (Pupuk Organik Cair) Metode menunjukan hasil yang baik dan memuaskan dimana peserta sangat antusias untuk mengikuti pelatihan.
PENGEMBANGAN USAHATANI KOPI DI DESA KELAISI BARAT KABUPATEN ALOR Marsalina B. T. Bekak; Gerson Hans Maure; Didiana Y. Molebila
JURNAL AGRIMANSION Vol 26 No 3 (2025): Jurnal Agrimansion Desember 2025
Publisher : Jurusan Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/agrimansion.v26i3.1888

Abstract

Coffee is one of the plantation commodities that has high economic value with a variety of distinctive flavors. This study aims to formulate the right coffee farming development strategy, in accordance with local potential and challenges. The study was conducted in Kelaisi Barat Village, Alor Selatan District, Alor Regency from April - May 2025. The method used in this study used a survey method with data processing assisted by SWOT analysis, IFAS Matrix and EFAS. The results obtained in this study were identified factors for formulating strategies based on internal factors and external factors located in quadrant I, namely in a favorable situation. Coffee farming development strategy in Kelaisi Barat Village, Alor Selatan District S-O: increasing quality coffee production for increasing market demand and utilizing organic coffee plants for good prices, W-O: maximizing traditional plant cultivation for good prices and maximizing land for increasing market demand, S-T: Maintaining price stability and maintaining traditional cultivation techniques for good coffee quality, W-T: improving cultivation techniques to improve coffee quality and increasing land optimally to obtain capital.
PENGEMBANGAN KOMODITAS PORANG DI KABUPATEN ALOR Gerson Hans Maure; Ferdinan Demang; Frengki I. Malese; Onesimus Mowata
JURNAL AGRIMANSION Vol 26 No 3 (2025): Jurnal Agrimansion Desember 2025
Publisher : Jurusan Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/agrimansion.v26i3.1924

Abstract

Porang (Amorphophallus muelleri) is a tuber plant in Indonesia that has existed since ancient times. Porang plants in Alor grow naturally and wild without proper cultivation practices. The study was conducted to analyze the strengths, weaknesses, opportunities, and challenges of porang cultivation and to formulate a strategy for sustainable porang development. The study was conducted in the districts of East Alor, Northeast Alor, Southwest Alor, and Lembur from June to September 2025. The method used in this study was descriptive qualitative. The data in this study were primary and secondary data. Secondary data were obtained through interviews with 72 respondents who were determined by purposive sampling. The interviews used a structured questionnaire that referred to internal and external factors of the porang commodity with a Likert scale (scale 1-4), and secondary data from journals, publications, and various related literature. The data were then analyzed using a SWOT analysis (Strengths, Weaknesses, Opportunities, Threats) to obtain information regarding strengths, weaknesses, opportunities, and threats. The SWOT analysis results indicate that porang in Alor Regency has the potential for development, requiring aggressive strategies to ensure successful growth and development of porang farming. Porang development in Alor follows a Strength-Opportunity (SO) strategy, leveraging strengths to seize opportunities. This strategy aims to increase porang productivity by maximizing land and climate suitability, increasing farmer capacity through government support, building export and management networks, utilizing local seeds, and expanding planting areas by maximizing local labor resources
Co-Authors Alota, Mariam B Djou Padafani Demang, Ferdinan Didiana Y. Molebila Edi Santosa Endang Kaemnglet Erna Juniasti Malaikosa Ferdinan Demang Frengki I. Malese Inang M Djaha Latuan, Emerensiana M A Chozin Maitia, Jitro A Malese, Frengki I Marsalina B. T. Bekak Mokoni, Orpa Onesimus Mowata Padafing, Maria E. Piter Abel Putriyun Lantakai Seberinda Letmau Sepriyanto Laubesing Timung, Andri P Timung, Andri P. Veronika Maria Fabila Zoimath NR Achmad