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All Journal Planta Simbiosa : Jurnal Tanaman Pangan dan Hortikultura
Bambang Susanto
Balai Pengkajian Teknologi Pertanian Jawa Barat
Agriculture, Biological Sciences & Forestry Immunology & microbiology

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Identifikasi Komoditas Tanaman Pangan Unggulan di Kabupaten Indramayu Melalui Analisis LQ (Location Quotient): Identification of Leading Food Crop Commodities in Indramayu Regency through LQ (Location Quotient) Analysis Kiki Kusyaeri Hamdani; Bambang Susanto
J-Plantasimbiosa Vol 3 No 1 (2021)
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jplantasimbiosa.v3i1.1955

Abstract

A leading commodity (base) has a comparative and competitive advantage over similar commodities in a region. Indramayu Regency has several superior food commodities that have great potential to be developed because they are supported by its agricultural land resources. The purpose of this research is to identify the superior food base commodities in Indramayu Regency through the LQ method. The research was conducted in Indramayu Regency in February-March 2020. The research location was determined purposively. The data collected is secondary data obtained from the Agriculture Office of Indramayu Regency, namely time series data on harvested area and food crop production in Indramayu Regency for a period of five years (2015-2019). The results showed that the distribution of the most superior food commodities in Indramayu Regency was rice. Kroya and Terisi Districts have the most superior food commodities, namely corn, soybeans, peanuts, cassava and sweet potatoes. The green bean commodity in Kedokan Bunder District has the highest LQ value> 1 among all food crops. Keywords: Basis, comparative, competitive, Indramayu, rice
Pewilayahan Komoditas Pertanian Berdasarkan Zona Agroekologi Di Kabupaten Cirebon Bagian Timur: Zoning of Agricultural Commodities Based on Agroecological Zones in Eastern Cirebon Regency Bambang Susanto; Kiki Kusyaeri Hamdani
J-Plantasimbiosa Vol 3 No 1 (2021)
Publisher : Politeknik Negeri Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jplantasimbiosa.v3i1.1957

Abstract

Zoning of agricultural commodities in Cirebon Regency is needed in the framework of determining and developing superior commodities that have comparative advantages. The aim of this research is to arrange the zoning of agricultural commodities based on the agroecological zone in Cirebon Regency. The research location includes 16 sub-districts in the eastern part of Cirebon Regency, covering an area of ​​54.015 ha. The methods used in the research include: surveys, laboratory analysis, land evaluation and spatial analysis. The results obtained 10 agricultural systems and 30 commodity zoning units which include: a) wetland agriculture, with commodities of lowland rice, shallots, sugar cane, corn and soybeans, b) dry land agriculture, food crops, with upland rice and corn commodities, c) dry land agriculture, animal feed (grass), d) dry land agriculture, food crops (upland rice, maize, peanuts, soybeans) and perennial crops (sugarcane, teak, sengon), e) agriculture dry land, food crops (upland rice, maize, soybean), horticulture (mango), and perennial crops (sugarcane and sengon), (f) dry land agriculture, perennial crops (sugarcane and sengon) and food crops ( upland rice, maize, and peanuts), (g) dry land agriculture, annual crops/plantations with sengon commodities, (h) brackish water fishery (shrimp or milkfish pond), (i) wetland forest as a buffer zone, and (j) dry land forest as a conservation zone. Keywords: zoning, superior commodity, agroecological zone
Co-Authors Kiki Kusyaeri Hamdani Kiki Kusyaeri Hamdani