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All Journal Jambura Journal of Health Sciences and Research Jurnal Ilmiah Dr. Aloei Saboe
Rahma Labatjo
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Biochemistry, Genetics & Molecular Biology Education Health Professions Medicine & Pharmacology Nursing Public Health Social Sciences

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TESTING CHEMICAL PROPERTIES ON WET NOODLES HAS BEEN SUSPECTED WITH PLUSH FLOUR (Rastrelliger sp.) Liean A. Ntau; Rahma Labatjo; Fitri Yani Arbie
Jambura Journal of Health Sciences and Research Vol 4, No 1 (2022): JANUARI: JAMBURA JOURNAL OF HEALTH SCIENCES AND RESEARCH
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35971/jjhsr.v4i1.11834

Abstract

Noodles are widely consumed and favored by almost all Indonesian people because noodles have various advantages, including distinctive taste, texture, shape, relatively affordable prices, and ease of processing. Noodles can be modified or substituted with mackerel flour to increase the nutritional value of wet noodles. Mackerel is a freshwater fish containing omega 3 and omega 6, which can prevent disease by educating the brain. This study aimed to determine and analyze the chemical properties of wet noodles, which have substituted with mackerel (Rastrelliger sp) flour. The research design used was True Experimental Design Posttest-Only Control Design Posttest-Only Control Design with Completely Randomized Design (CRD). Parameters measured in this study were data on carbohydrate content, protein content, fat content, iron content. The results showed that the carbohydrate content of wet noodles ranged from 56.37% - 59, 87%, protein content of wet noodles ranged from 11.28% - 16.45, the fat content of wet noodles ranged from 4.637% - 7.462%, the iron content of noodles wet ranged from 3.197% - 6.39% 
THE RELATIONSHIP BETWEEN EXCLUSIVE BREASTFEEDING AND PSYCHOMOTOR INFANTS 6-9 MONTHS AT BUNTULIA HEALTH CENTER isma saleh; rahma labatjo; fitriani rahmatismi blongkod
Jurnal Ilmiah dr. Aloei Saboe Vol. 2 No. 1 (2022): Jurnal Ilmiah dr. Aloei Saboe
Publisher : LP2M Universitas Bina Mandiri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47918/jias.v9i1.375

Abstract

Problems that often occur in infants in Indonesia are related to exclusive breastfeeding. In this case, exclusive breastfeeding is given directly by the mother. The problem that occurs in some mothers is the perception that an insufficient supply of breast milk which means that the mother has only a small amount of breast milk. This research uses analytic observational research, namely research that explains the relationship between variables through hypothesis testing. The research design is based on a cross sectional study, which is a study that takes samples at the same time. This study aims to determine the relationship between exclusive breastfeeding and psychomotor infants 6-9 months in ​​Buntulia Health Center. A research approach is a quantitative approach because the research data is in the form of numbers and the analysis uses statistics. This research uses analytic observational research, namely research that explains the relationship between variables through hypothesis testing. The research design is based on a cross-sectional study, which is a study that takes samples at the same time. Based on the results of the study, it was found that infants who were exclusively breastfed experienced normal development as many as 17 respondents (70.8%), 7 respondents (29.2%) doubtful development and 0 respondents (0%) deviant development and infants who were not exclusively breastfed. experienced normal development as many as 11 respondents (35.5%) doubtful development as many as 13 respondents (41.9%) and deviant development as many as 7 respondents (22.6).
Co-Authors Fitri Yani Arbie Fitriani R. Blongkod isma saleh Liean A. Ntau