Article Per Year (5 Year)
p-Index From 2020 - 2025
0
P-Index
This Author published in this journals
All Journal SOCA: Jurnal Sosial Ekonomi Pertanian
IDA AYU PUTU PARWATI
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance

Published : 2 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search

 1 
ANALISIS PEMASARAN DAN TATANIAGA ANGGUR DI BALI SUHARYANTO -; IDA AYU PUTU PARWATI; JEMMY RINALDI
SOCA: Jurnal Sosial Ekonomi Pertanian Vol. 8, No. 1 Februari 2008
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (156.68 KB)

Abstract

Bali grape, especially that effort at Buleleng district is one of local specific commodity thathas great potency to be developed. Marketing aspect is important to support the increasing ofgrape farmer’s income. The number of trading institution that involved to grape marketingwill influence to the length of market chain and the amount of market cost. The amount ofmarket cost will point to the higher difference prices between producer farmer and consumer.For that purpose, analysis of marketing and trading of grape was conducted at Bulelengdistrict. The research location was selected using purposive sampling technique at location of‘Primatani Renovasi’ assessment at Gerokgak sub district, Buleleng. The research was donefrom August to December 2005 using survey method to 50 grape farmers that selectedrandomly and 20 grape traders that selected using snowball sampling technique. Data wasanalyzed descriptively to financial feasibility, market channeling, market margin, marketintegration, and elasticity of price transmission. The result showed that grape farming systemat Gerokgak sub district had well enough prospective. It was indicated by the increasing ofincome per year and BCR value that has tendency to increase year by year. There was 4 grapemarket channeling model at Buleleng, i. e.: Model 1: farmer – commission agent – collectingtrader – retailer – consumer was 14%; Model 2: farmer – collecting trader – retailer –consumer was 44%; Model 3: farmer – collecting trader – district level trader – retailer –consumer was 34%; and Model 4: farmer – retailer – consumer was 8%. The highest marketmargin was gained by Model 1 (3600 rps/kg), followed by Model 3 (3450 rps/kg) and Model2 (3350 rps/kg). While, the highest share accepted by farmer was for Model 3, i. e. 37,89%,followed by Model 2 (33%) and Model 1 (31%). Market integration degree between market atfarmer level and market at consumer level was low, with coefficient value was 0,199. Valueof elasticity of price transmission was 0,457%. Marketing function done by grape marketexecutor included changing function (buying and selling), physically function (transportation,distribution, and storage), facility function (grading and packing); without certification andlabelling.
PENDAPATAN DAN FAKTOR-FAKTOR YANG MEMPENGARUHI PRODUKSI USAHA TERNAK KAMBING DENGAN LASERPUNKTUR IDA AYU PUTU PARWATI
SOCA: Jurnal Sosial Ekonomi Pertanian Vol. 7, No. 1 February 2007
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (60.931 KB)

Abstract

ABSTRACT The research aims to know the differences between production cost, revenue and income of goat breeding business by with and whiteout laserpunctur and production factors affecting of goat breeding. The research was carried out in Bongancina village, Busungbiu District, Buleleng Regency from March to June 2003. Primary data was from 60 goats breeders, 36 of them were using laserpunctur technology, and the other 24 were not. To test the differences between both respondent groups, the t-test of statistical procedure was used. The goat breeding income was affected by the number of goat, prices of: germs, selling germs, HMT, Concentrate, goat mother ages, wages and litter size, The Ordinary Least Square (OLS) procedure was applied. The results showed that the level of goat breeder income by using laserpuncture technology was high compared to unusing the technology. Meanwhile, the technology for mass, the concentrate price, and the germ price also affected the goat production. In opposition the litter size affected the goat production. Keywords: Income, Production, Goat, Laserpuncture ABSTRAK Riset bertujuan untuk mengetahui perbedaan biaya produksi, pendapatan dan pendapatan dari bisnis peternakan kambing dengan dan tanpa laserpunctur dan factor-faktor produksi yang mempengaruhi peternakan kambing. Penelitian dilaksanakan di Desa Bongancina, Kecamatan Busungbiu, Kabupaten Buleleng dari Maret sampai Juni 2003. Data primer berasal dari 60 peternak kambing, 36 dari mereka menggunakan teknologi laserpunctur, dan lainnya 24 tidak. Untuk menguji perbedaan antara responden kedua kelompok digunakan statistik t-test. Pendapatan peternakan kambing dipengaruhi oleh jumlah kambing, harga benih, penjualan benih, HMT, konsentrat, umur induk kambing, upah dan ukuran. Hasil menunjukkan bahwa yang tingkat pendapatan peternak kambing dengan penggunaan teknologi laserpuncture adalah lebih tinggi dibandingkan yang tidak menggunakan. Sedangkan teknologi untuk massa pemanasan harga konsentrat, harga benih telah mempengaruhi produksi kambing. Kata kunci: Pendapatan, Produksi, Kambing, Laserpuncture
Co-Authors JEMMY RINALDI Maemonah, Maemonah