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Hubungan antara Perilaku Sikat Gigi, Merokok, dan Diabetes Melitus dengan Status Karies Gigi di Indonesia: Analisis Data Riskesdas 2013 Tince Arniati Jovina; Made Ayu Lely Suratri
Jurnal Penelitian dan Pengembangan Pelayanan Kesehatan Vol. 3 No. 1 (2019)
Publisher : Jurnal Penelitian dan Pengembangan Pelayanan Kesehatan (Journal of Research and Development in Health Services)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (513.033 KB) | DOI: 10.22435/jpppk.v3i1.1571

Abstract

Abstrak Masalah status kesehatan gigi dan mulut merupakan masalah kesehatan di Indonesia yang belum mendapat prioritas tinggi. Hasil Riskesdas menunjukkan peningkatan dari 46.7% (2007) menjadi 52.65% (2013). Analisis terhadap faktor-faktor yang berhubungan dengan kejadian karies dapat membantu merumuskan kebijakan dan program kesehatan gigi dan mulut. Tujuan analisis ini adalah untuk mengetahui hubungan antara perilaku sikat gigi, merokok, dan diabetes dengan status karies gigi. Analisis Univariat, Bivariat dan Multivariat (regressi) data Riskesdas 2013 dengan jumlah responden 37.077 orang. Indeks DMFT digunakan untuk mengukur tingkat keparahan karies gigi. Kejadian karies gigi yang berat cenderung lebih tinggi pada responden yang pernah merokok dan yang merokok aktif dibandingkan pada mereka yang tidak pernah merokok. Responden yang sering mengkonsumsi makanan manis, mempunyai tingkat keparahan karies gigi yang lebih tinggi dibandingkan responden yang jarang atau tidak pernah mengkonsumsi makanan manis. Responden dengan kadar gula darah >200mg/dl mengalami kejadian karies gigi lebih tinggi. Analisis regressi logistik menunjukan variabel umur merupakan prediktor terkuat kejadian karies. Variabel lainnya yaitu jenis kelamin, pendidikan, perilaku merokok dan konsumsi makanan manis, mempunyai hubungan yang lemah terhadap kejadian karies gigi. Sedangkan variabel lainnya yaitu status kawin, tempat tinggal (desa atau kota), kadar gula darah sewaktu, pendidikan, pekerjaan, perilaku sikat gigi, status ekonomi tidak berhubungan dengan kejadian karies. Kejadian karies gigi dapat dipengaruhi oleh umur dan jenis kelamin, serta diperberat dengan perilaku sering makan makanan yang manis dan merokok. Perlu ditingkatkan perilaku hidup sehat agar masyarakat menjaga kesehatan giginya sejak dini dengan mengurangi makan makanan yang manis dan lengket, juga tidak merokok, serta rutin kontrol ke dokter gigi. Kata kunci: Perilaku Sikat Gigi, Merokok, Diabetes Melitus, Status Karies Gigi Abstract Dental and oral health status is one of health problems in Indonesia that has not being prioritized. Riskesdas data shows an increase in caries prevalence from 46.7% (2007) to 52.65% (2013). Analysis of the factors associated with caries incidence will support to develop e dental and oral health policies and programs. The objective of this analysis is to determine the relationship between toothbrush behavior, smoking, diabetes mellitus and dental caries status. Univariate, Bivariate and Multivariate Analysis was perform using 2013 Riskesdas data with 37,077 respondents. The DMFT index is used to measure the severity of dental caries. The incidence of severe dental caries tends to be higher in respondents who had smoked and who smoked actively than in those who never smoked. Respondents who frequently consume sweet foods, have a higher dental caries severity compared to respondents who rarely or never consume sweet foods. Respondents with random blood sugar levels >200mg/dl have higher dental caries. Logistic regression analysis showed that age was the strongest predictor of caries incidence. Gender, education, smoking behavior and consumption of sweet foods, have a weak relationship with the incidence of dental caries. While other variables were marital status, residence (village or urban), blood sugar levels, education, employment, toothbrush behavior, and economic status are not related to caries incidence. The incidence of dental caries can be influenced by age and sex, and will be aggravated by the frequent behavior of eating sugary foods and smoking. A healthy lifestyle needs to be improved so that people maintain their teeth health early on by not consume foods that are sweet and sticky, also not smoking, and has routine control to the dentist. Keywords: Toothbrushing Behavior, Smoking, Diabetes Mellitus, Dental & Oral Health Status
FACTORS ASSOCIATED WITH THE OCCURENCE OF STUNTING IN CHILDREN AGED 12-35 MONTH IN THE DIY PROVINCE Made Ayu Lely Suratri; Vebby Amelia Edwin; Endang Indriasih; Nurhayati; Anni Yulianti
Muhammadiyah International Public Health and Medicine Proceeding Vol. 3 No. 1 (2023): PROCEEDING MUHAMMADIYAH INTERNATIONAL PUBLIC HEALTH AND MEDICINE CONFERENCE - T
Publisher : Fakultas Kesehatan Masyarakat Universitas Muhammadiyah Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61811/miphmp.v3i1.562

Abstract

Stunting is a condition of failed growth in children characterized by significantly short stature relative to their age. Stunting occurs due to inadequate and unbalanced nutrient intake, and it can be influenced by other factors such as illness, poor sanitation, limited access to clean water, and an environment that does not support optimal child growth. The purpose of this study was to know the factors associated with the occurrence of stunting for children aged 12-35 months in the DIY Province. This study is a further analysis of the 2021 Indonesian Nutritional Status Study data for the Province of DIY. The design of the research was stratified two-stage sampling. Stunting data collection was carried out through interviews with parents of children using a questionnaire and measuring the height of the children by local enumerators. Bivariate analysis to know the relationship between the independent variable and the dependent variable. Meanwhile, to know the factors associated with the occurrence of stunting in children, a multivariate analysis was carried out. The result showed that there wasa significant relationship between stunting with the age of mothers, difficulty transportation to healthcare, monitoring and development of children, and the mother receiving nutritional counseling, p-value≤ 0.05. Age of children, gender of children, place of residence, education of mothers, and occupation of mothers, had no significant association with the occurrence of stunting, p-value> 0.05. The factors associated with the occurrence of stunting for the children were the age of mothers, difficulty transportation to healthcare, monitoring, and development of children, and the mother receiving nutritional counseling. It is necessary to increase the role of posyandu as a forum that helps the government to improve public health, in this case reducing stunting rates in toddler.