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Samuel Malik
Bina Nusantara University
Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Social Sciences Other

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GIS Approach for Spatial Data Visualization of Food Service Operator in Jakarta, Indonesia Raymond Steven; Allya Bertha Nofriani; Samuel Malik; Dyah Lestari Widaningrum
Social Economics and Ecology International Journal (SEEIJ) Vol. 2 No. 2 (2018): October
Publisher : Bina Nusantara University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21512/seeij.v2i2.5656

Abstract

The purpose of this study is to help the company to improve customer satisfaction about Red Bean restaurant locations. To improve the customer satisfaction in this study used Geographic Information System based on Thiessen polygon, buffer zone, and distribution facility analysis. The conclusions of this research are the company needs to improve restaurant location using Geographic Information System method.
Co-Authors Allya Bertha Nofriani Dyah Lestari Widaningrum Raymond Steven