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All Journal AGRIKAN Jurnal Ilmiah Agribisnis dan Perikanan Jurnal Pengabdian Masyarakat: Darma Bakti Teuku Umar GANESHA: Jurnal Pengabdian Masyarakat
Zakarias Dilago
Politeknik Perdamaian Halmahera
Agriculture, Biological Sciences & Forestry Humanities Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Economics, Econometrics & Finance Education Engineering Social Sciences Other

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Potential Types of Plants as Food Sources In Galela Coastal Community Ariance Yeane Kastanja; Zeth Patty; Zakarias Dilago
Agrikan: Jurnal Agribisnis Perikanan Vol 13, No 2 (2020)
Publisher : Sangia Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29239/j.agrikan.13.2.369-377

Abstract

The objectives of this study are 1). Knowing the types of plants that have the potential as a food source 2) Knowing which parts of plants are used as foodstuffs 3) Knowing how to process plant species as a source of food for the people on the coast of Galela, while the benefit of this research is the identification of plant types that have the potential to be a source of food for the community galela area. The method used is a survey method by giving structured questions. Primary data is data from interviews with respondents and direct observation in the field, which includes; observation data on plant species, (2) parts of the plant used (3) how to process the food material. Respondents in this study were housewives in the coastal area of Galela with a total of 65 respondents. The results showed that 1) there were 35 types of plants and 20 families that were used by the community as food sources, both cultivated and found in nature. The parts of plants consumed by the community vary, ranging from leaves, stems, flowers, fruit, tubers, rhizomes, to leaf buds. The leaves, flowers, young stems are mostly consumed as vegetables. 3) The types of bananas and yams consumed as staple food are usually processed by boiling, coconut milk, or frying them.
Analisis Sosial Ekonomi Masyarakat Nelayan di Desa Efi-Efi Kecamatan Tobelo Selatan Halmahera Utara Femsy Kour; Febrina Olivia Akerina; Zakarias Dilago
Agrikan: Jurnal Agribisnis Perikanan Vol 13, No 1 (2020)
Publisher : Sangia Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (785.087 KB) | DOI: 10.29239/j.agrikan.13.1.38-45

Abstract

Potensi perikanan yang melimpah di Halmahera Utara menjadi kekuatan besar bagi masyarakat nelayan untuk memanfaatkan laut sebaik mungkin khususnya pada sektor perikanan tangkap untuk memenuhi kebutuhan sehari-hari dan mensejahterakan kehidupan masyarakat nelayan. Penelitian ini bertujuan untuk menganalisis kondisi sosial dan ekonomi masyarakat nelayan dengan menggunakan analisis deskriptif dan Nilai Tukar Nelayan (NTN). Hasil penelitian menunjukkan bahwa kondisi sosial masyarakat nelayan Desa Efi-Efi masih rendah, tergambar dari pendidikan formal nelayan yang rendah. Rata-rata distribusi Nilai Tukar Nelayan masyarakat nelayan Desa Efi-Efi di atas angka satu yaitu nelayan yang memiliki NTN di bawah angka satu mulai dari 0,94-0,99 sebanyak 3 orang, NTN yang berada di sekitar atau di atas angka satu mulai dari 1,08-3,31 sebanyak 37 orang sehingga disimpulkan bahwa nelayan mempunyai tingkat kesejahteraan cukup baik untuk memenuhi kebutuhan subsistennya dan mempunyai potensi untuk mengkonsumsi kebutuhan sekunder atau kebutuhan tersier maupun menabung
PELATIHAN PERBANYAKAN TANAMAN PALA SECARA GENERATIF DI DESA SOATABARU, GALELA BARAT Zeth Patty; Zakarias Dilago; Ariance Yeane Kastanja
GANESHA: Jurnal Pengabdian Masyarakat Vol. 3 No. 2 (2023): Juli 2023
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Tunas Pembangunan Surakarta (UTP)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36728/ganesha.v3i2.2548

Abstract

Kegiatan pengabdian ini bertujuan untuk meningkatkan pengetahuan dan ketrampilan petani pala dalam melakukan perbanyakan tanaman pala secara generatif. Kegiatan berlangsung selama 1 bulan di Desa Soatobaru Kecamatan Galela Barat, Kabupaten Halmahera Utara, dengan melibatkan 30 petani yang aktif membudidayakan tanaman pala. Metode yang digunakan adalah metode penyuluhan dan pelatihan. Hasil kegiatan menunjukkan bahwa terjadi peningkatan pengetahuan dan ketrampilan petani pala dalam hal perbanyakan pala secara generatif, yang ditunjukkan dari beberapa indikator yakni penetuan lokasi pembibitan, syarat pohon induk yang baik, tahapan pemilihan biji pala, ciri biji pala yang baik, ciri pala jantan dan betina, perlakuan pada biji pala, jenis media tanam.
Penyuluhan dan Pelaksanaan Vaksinasi Rabies di Desa Tagalaya Kecamatan Tobelo Zakarias Dilago
Jurnal Pengabdian Masyarakat: Darma Bakti Teuku Umar Vol 1, No 1 (2019): Juli-Desember
Publisher : Universitas Teuku Umar

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (323.732 KB) | DOI: 10.35308/baktiku.v1i1.1463

Abstract

This community service was carried out for 2 days for the people in Tagalaya Village, Tobelo District, aimed at increasing public knowledge about rabies, as well as efforts to reduce the spread of rabies in Tobelo District, especially in Tagalaya Village. This activity was carried out by Polytechnic Perdamaian Halmahera Lecturers and students. The method used is counseling, demonstration and vaccination. The implementation stage on the first day was through counseling in the form of exposure to material on rabies which included rabies transmission, rabies prevention methods and treatment for rabies victims, then followed by vaccination demonstrations on several dogs belonging to the community. The activity continued on the second day by going around the village to vaccinate dogs that are kept by the community. The results of the extension activity showed that the community in Tagalaya Village had a better understanding of rabies, while the vaccination carried out on the second day succeeded in vaccinating 67 dogs, both adult dogs and puppies belonging to the Tagalaya Village community.
Penyuluhan Budidaya Padi Ladang Varietas Unggul Di Desa Efi-Efi Kecamatan Tobelo Selatan Ariance Yeane Kastanja; Zeth Patty; Nonice Manikome; Zakarias Dilago
Jurnal Pengabdian Masyarakat: Darma Bakti Teuku Umar Vol 2, No 1 (2020): Januari-Juni
Publisher : Universitas Teuku Umar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35308/baktiku.v2i1.2301

Abstract

This community service activity is carried out in the Efi-Efi Village, South Tobelo District, with the aim of providing skills and knowledge to farmers both about the use of high yielding variety of upland rice seeds and good upland rice cultivation techniques. The method used in this service is counseling about the cultivation of upland rice, the provision of high yielding variety of upland rice seeds and agricultural equipment and the making of high yielding variety of upland rice demonstration plots. Participants in this activity are the farmer women's group Efi-Efi, amounting to 20 members, who have been planting upland varieties of local upland rice. The results of the evaluation of community service activities showed that the knowledge and skills of the groups of women farmers who cultivated field rice had increased, and farmers accepted the use of high yielding variety of upland rice seeds introduced to them. In addition, there has also been a change in understanding in terms of shifting cultivation as has been done so far.
Pemanfaatan Pekarangan Mendukung Ketahanan Pangan Masyarakat Desa Kali Upa Ariance Yeane Kastanja; Zeth Patty; Zakarias Dilago
Jurnal Pengabdian Masyarakat: Darma Bakti Teuku Umar Vol 1, No 1 (2019): Juli-Desember
Publisher : Universitas Teuku Umar

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (399.381 KB) | DOI: 10.35308/baktiku.v1i1.1468

Abstract

This community service activity was carried out in Kali Upa village, Tobelo Tengah sub-district, with the aim of increasing community knowledge and technology in the cultivation of yard plants, so that each family could strengthen food through these activities. The method used in this activity was counseling and continued with discussions with villagers as a process for transferring knowledge. This service is carried out as one of the village programs to improve the ability of the community to manage their yards of land so that the produce can be consumed as an additional source of family income. Optimizing the use of the yard by planting various types of agricultural crops can meet the food needs of the community also increase community income. In addition, food availability is one of the important factors in supporting community food security, because it is one indicator of welfare of life. Kali Upa Village is an area that has a flat topography and belongs to a group of narrow yard - medium yards, so that the use of plots can be done by combining various types of plants, including a combination of fruit plants, vegetable plants, food plants and other local plants which are adjusted with yard area.
Co-Authors Ariance Y. Kastanja Febrina Olivia Akerina Kour, Femsy Nonice Manikome Patty, Zeth