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All Journal Journal of Accounting and Finance Management (JAFM) Jurnal Inovasi Pengabdian Masyarakat
Anjelia Putri
Alumni Jurusan Teknologi Hasil Pertanian Universitas Lampung
Agriculture, Biological Sciences & Forestry Computer Science & IT Economics, Econometrics & Finance Social Sciences Other

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The Influence of Environmental, Social and Governance Performance on Financial Performance with Company Type ad Moderator Putri, Anjelia; Adrianto, Fajri; Rahim, Rida
Journal of Accounting and Finance Management Vol. 5 No. 6 (2025): Journal of Accounting and Finance Management (January - February 2025)
Publisher : DINASTI RESEARCH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.38035/jafm.v5i6.1448

Abstract

This study aims to determine the influence of Environmental, Social, and Givernance Performance on Financial Performance. This research method used is a quantitative method. The data used in this study is secondary data in the form the websited (www.idx.co.id) and Refinitiv Eikon. The population in this study are companies listed on the Indonesia Stock Exchange (IDX) for the period 2014 - 2023. The sample was selected from the purposive sampling method and obtained a sample of 35 companies from several predetermined criteria. The analysis technique used in this research is panel regression analysis with the help of Eviews version 12. The results of the analysis show that Environmental Performance has no significant positive effect on Financial Performance. Social Performance has a positive and significant effect on Financial Performance. Governance performance has a negative and significant effect on financial performance. Environmental Performance has no significant effect on Financial Performance moderated by Company Type. This research can contribute to add literature related to additional considerations such as Environmental Performance, Social Performance, Governance Performance and Financial Performance for investors in evaluating the company's potential.
Pemberdayaan Masyarakat Melalui Pengolahan Pepaya Menjadi Manisan Kering Untuk Meningkatkan Nilai Tambah Kemandirian Pangan Lokal,dan UMKM Amanda, Nabila Tri; Nova, Gitta Destalya Adrian; Novalia, Lara; Haris, Haris; Putri, Anjelia
Jurnal Inovasi Pengabdian Masyarakat Vol 4, No 1 (2026): Jurnal Inovasi Pengabdian Masyarakat
Publisher : Universitas Respati Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52643/jipm.v4i1.7937

Abstract

Battu Winangun Village is one of the villages with abundant agricultural resource potential, especially papaya plants. However, the utilization of papaya fruit has so far been very limited to fresh consumption and does not yet have optimal economic value-added for the community. This community service activity aims to empower the people of Batuwinangun Village through innovation in managing papaya into processed products in the form of dried candied fruit which has a long shelf life and high selling value. The methods used include field observation, socialization of local food potential, technical processing training, production assistance, and activity evaluation. The results of the service show a significant increase in public knowledge and skills in processing papaya into innovative food products. This dried papaya candy innovation is expected to become a regional superior product capable of supporting food independence while strengthening the sustainable development of village MSMEs.
Co-Authors Adrianto, Fajri Amanda, Nabila Tri Haris Haris, Haris Nova, Gitta Destalya Adrian Novalia, Lara Rida Rahim