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All Journal Dinamisia: Jurnal Pengabdian Kepada Masyarakat JOPS (Journal Of Pharmacy and Science) Sang Pencerah: Jurnal Ilmiah Universitas Muhammadiyah Buton Al-Tamimi Kesmas: Jurnal Ilmu Kesehatan Masyarakat (Journal of Public Health Sciences) Diklat Review : Jurnal manajemen pendidikan dan pelatihan JPK: Jurnal Proteksi Kesehatan Jurnal Pengabdian Masyarakat Multidisiplin
ira oktaviani rz
Poltekkes Kemenkes Riau
Aerospace Engineering Humanities Astronomy Automotive Engineering Biochemistry, Genetics & Molecular Biology Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Environmental Science Health Professions Immunology & microbiology Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Nursing Public Health Social Sciences Other

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Journal : Dinamisia: Jurnal Pengabdian Kepada Masyarakat

 1 
Edukasi Pemanfaataan Gelatin Organik Sehat dan Ramah Lingkungan dari Tulang Patin di Kampung Patin Kabupaten Kampar Rahimatul Uthia; Ira Oktaviani RZ; Yeni Aryani
Dinamisia : Jurnal Pengabdian Kepada Masyarakat Vol. 6 No. 5 (2022): Dinamisia: Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Lancang Kuning

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31849/dinamisia.v6i5.11551

Abstract

It's known that gelatin is a protein made from the skin and bones of animals, such as cows or pigs. The protein is a derivative of collagen type of protein found in skin, bones, and muscles. Meanwhile, the source of gelatin obtained from Patin bones, where Riau Province is one of Patin development center in Indonesia, make this easy to obtain Patin bones as a source of gelatin. Besides Patin, Kampar Regency also has the potential pineapple commodities. Pineapple production centers in Kampar Regency located in Tambang District, namely in Kualu 2 Nenas Village and Rimbo Panjang Village with an average production of 875 tons/hectare and 1.6 tons/hectare, respectively. This is what underlies the use of pineapple peel as a gelatin extractor from Patin's bones so that the gelatin obtained later is an organic gelatin extract that is healthy and environmentally friendly. Therefore, it is deemed necessary for a Patin processing center to know other benefits of Patin bones that make organic gelatin.
Empowerment of Ranah Singkuang Village Cadres in Making Shower Gel from Organic Patin Bone Gelatin Rahimatul Uthia; Ira Oktaviani Rz; Fathunikmah Fathunikmah; Alexsander Yandra
Dinamisia : Jurnal Pengabdian Kepada Masyarakat Vol. 7 No. 5 (2023): Dinamisia: Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Lancang Kuning

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31849/dinamisia.v7i5.16484

Abstract

This community engagement is an implementation of previous research in which organic gelatin was made from Patin bones extracted using pineapple water. Gelatin is a derivative of collagen, which is a type of protein found in skin, bones and muscles. The source of gelatin can be obtained from Patin bones, where Riau Province is a province that produces quite a lot of Patin in Indonesia, as a source of gelatin. Kampar Regency also has potential for developing pineapple commodities. It has an average production of 875 tons/hectare to 1.6 tons/hectare. This is the basis for using pineapple skin as a gelatin extractor from Patin bones, so that the gelatin obtained later is healthy organic extract gelatin. As a downstream product, it is used to make shower gel as one of the downstream gelatin products developed in community engagement in Ranah Singkuang.
Co-Authors Agung Hidayat Alexsander Yandra, Alexsander Dian Novita Fathul Jannah Fathunikmah Fathunikmah Fitra Fauziah Rahimatul Uthia Rahmiatul Uthia Riza Anggraini Sri Kartini Wahyu Margi Sidoretno Yeni Aryani