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All Journal JPM: JURNAL PENGABDIAN MASYARAKAT Journal of Social Responsibility Projects by Higher Education Forum Karunia: Jurnal Hasil Pengabdian Masyarakat Indonesia
Nora Rahmanindar
Politeknik Harapan Bersama, Tegal
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Pembuatan Makanan Bayi dan Anak (PMBA) Melalui Program Pawon Simbok Untuk Mencegah Stunting di Puskesmas Kramat Nora Rahmanindar; Juhrotun Nisa; Meyliya Qudriani
JPM: Jurnal Pengabdian Masyarakat Vol. 1 No. 2 (2020): Nopember 2020
Publisher : Forum Kerjasama Pendidikan Tinggi

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Abstract

The incidence of malnutrition, malnutrition and stunting occurs due to poor parenting styles of toddlers' mothers, the nutrition in 1000 days of life is not balanced so that the children under five are chronically malnourished. And there is no appropriateness of feeding according to the age of infants and toddlers. Pawon simbok is a demonstration of cooking complementary foods for breastfeeding according to the age of toddlers. This innovation continues until mothers with toddlers understand how to give food according to age, and reduce the number of malnutrition, malnutrition and stunting in the working area of ??the Kramat Puskesmas UPTD. In connection with this, it is necessary to increase knowledge about feeding babies and children (PMBA) through the Pawon Simbok Program to Prevent Stunting at Kramat Puskesmas in order to reduce the incidence of stunting in toddlers. So we will carry out the practice of feeding infants and children as well as health education to increase knowledge about stunting and nutrition in toddlers
Peningkatan Pemahaman dan Kepedulian Ibu Hamil Trimester III Terhadap Persiapan IMD dan Asi Eksklusif Seventina Nurul Hidayah; Meyliya Qudriani; Juhrotun Nisa; Nora Rahmanindar; Evi Zulfiana; Nilatul Izah
Journal of Social Responsibility Projects by Higher Education Forum Vol 3 No 2 (2022): November 2022
Publisher : Forum Kerjasama Pendidikan Tinggi (FKPT)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (347.536 KB) | DOI: 10.47065/jrespro.v3i2.1548

Abstract

Early Initiation of Breastfeeding (IMD) can prevent prelactal feeding and facilitate the breastfeeding process in the future, especially when exclusive breastfeeding is wanted. The aim of this community service is to directly increase the knowledge of third trimester pregnant women about IMD and exclusive breastfeeding. With this knowledge transfer process, it is hoped that there will be a change in behavior in preparation for breastfeeding. The implementation of the service uses more than one method. On the first occasion, an extension method was carried out with lectures and questions and answers. The second method is used to assess whether the extension material has been understood by the participants, namely a question and answer session. The implementation of community service, namely increasing understanding and awareness of third trimester pregnant women in Jenggawur Village, Pangkah District has been successful well executed. Participants were very enthusiastic in participating in these activities. This can seen from their active participation in asking questions when the resource person delivers theory. Of the 10 questions given, participants managed to answer 8 questions correctly. This service activity is necessary it is followed up with mentoring, because if it is only given counseling, it is feared that it will not be able to implement it properly.
Pemberian Edukasi Gizi dan Makanan Bergizi bagi Ibu Hamil dan Anak Balita di Posyandu Kemuning 2 Keturen Mutiara Rengganis; Riani Febriani Siswanto; Seventina Nurul Hidayah; Nora Rahmanindar; Evi Zulfiana
Karunia: Jurnal Hasil Pengabdian Masyarakat Indonesia Vol. 2 No. 2 (2023): juni : Jurnal Hasil Pengabdian Masyarakat Indonesia
Publisher : Fakultas Teknik Universitas Maritim AMNI Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58192/karunia.v2i2.1033

Abstract

The provision of nutrition education and healthy food for pregnant women and toddlers is crucial in promoting maternal and child health. This project aims to implement a nutrition education program at the Kemuning 2 Keturen Integrated Health Post (Posyandu) to improve the nutritional knowledge and practices of pregnant women and caregivers of toddlers. The project will involve a series of educational sessions conducted by healthcare professionals and trained volunteers. The sessions will cover topics such as the importance of balanced nutrition during pregnancy, appropriate complementary feeding for infants and young children, and the selection of nutritious foods. Visual aids, interactive discussions, and practical demonstrations will be used to enhance the learning experience. Additionally, a nutritious food distribution program will be implemented to provide pregnant women and caregivers of toddlers with access to healthy and affordable food options. Local partnerships will be established with farmers, suppliers, and community organizations to ensure the availability of fresh and nutritious ingredients. The project's success will be evaluated by assessing the participants' knowledge and practices related to maternal and child nutrition before and after the intervention. Feedback from participants and healthcare providers will also be gathered to assess the program's effectiveness and identify areas for improvement. By providing nutrition education and access to healthy food, this project aims to empower pregnant women and caregivers of toddlers in making informed choices regarding their own and their children's nutrition. Ultimately, it is expected to contribute to improved maternal and child health outcomes in the Kemuning 2 Keturen community.
Co-Authors Evi Zulfiana Juhrotun Nisa Meyliya Qudriani Mutiara Rengganis Nilatul Izah Riani Febriani Siswanto Seventina Nurul Hidayah