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Chemical Compositions of Hydrocolloids Produced from Nutlets of Salvias Rike Yudianti; Lucia Indrarti; Myrtha Karina; Masahiro Sakamoto; Jun-ichi Azuma
Jurnal Ilmu dan Teknologi Kayu Tropis Vol 5, No 1 (2007): Jurnal Ilmu dan Teknologi Kayu Tropis
Publisher : Masyarakat Peneliti Kayu Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (173.587 KB) | DOI: 10.51850/jitkt.v5i1.269

Abstract

Hydrocolloids of three species of Salvias (S. miltiorrhiza, S. sclarea and S. viridis) was analyzed their chemical compositions after isolation of hydrocolloids from seed coats. Isolation was conducted after expanding out completely in water.  Hydrocolloids produced from S. miltiorrhiza, S. sclarea and S. viridis have cellulose contents about 18.6%, 25.3% and 35.4% and hemicelluloses contents about 80%, 73.4% and 62%, respectively. Native hydrocolloids produced from S. sclarea and S. viridis were rich in glucose about 48.6% and 55.4%, respectively, while the other one, S. miltiorrhiza, was rich in xylose, about 85.1%. Distribution of these polysaccharides in S. miltiorrhiza, S. sclarea and S. viridis were 86.5%, 71.0% and 63.2% (acidic polysaccharides) and 13.8%, 29.0% and 36.5% (neutral polysaccharide), respectively. Acidic polysaccharides of hydrocolloids produced from three species of Salvias contain high amount of xylose (88.8 ~ 91.9%). Neutral sugar compositions in neutral polysaccharides of hydrocolloids produced from three species of Salvias, however, were rich in glucose (25.7 ~ 37.5%) and galactose (31.3 ~ 60.4%), the ratio being changed depending on species. Acidic sugar in the acidic polysaccharides from three Salvia spp. was identified as glucuronic acid by High Performance Anion Exchange Chromatography (HPAEC). Glucuronic acid contents in the acidic fractions of S. miltiorrhiza, S. sclarea, S. viridis were estimated about 25%, 22% and 27%, respectively. These results elucidate that hydrocolloids have amorphous structure containing branch glucuronic acid in acidic polysaccharides structure. The present of glucuronic acid is predicted attach to xylan.
Sensing Properties of ZnO-SWCNT Hybrid Nanostructure Coated on Flexible Substrate for CO2 Gas Detection Aisyah Nur Estri; Riyani Tri Yulianti; Qonitatul Hidayah; Surip Kartolo; Rike Yudianti
Jurnal Sains Materi Indonesia Vol. 24 No. 1 (2022)
Publisher : BRIN Publishing (Penerbit BRIN)

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Abstract

We report sensing properties of functionalized single walled carbon nanotubes (f-SWCNTs) deposited on the flexible substrate of silicon (Si) and polyethylene tereptaphalate (PET). Deposition of f-SWCNT on Si rubber and PET surface was conducted by applying different manner of spray coating and dip coating techniques, respectively. Surface modification of f-SWCNT by ZnO nanostructure layer were applied by hydrothermal process.The research study were conducted to know the effect of substrate material and ZnO structure on the f-SWCNT surface which embedded in those flexible polymer substrates. The results reveal that f-SWCNT on Si substrate (f-SWCNT/Si) do not have a good response in gas sensing performance. In meanwhile f-SWCNT on PET substrates (f-SWCNT/PET) is more sensitive about 1.6% with 3s in response. ZnO structure layer modifying the surface structure of f-SWCNT enhance the sensitivity and responsiveness of the sensor with sensitivity of 4.1 % in 2s response after CO2 injection. Effect of bending treatment of the sensor and its stability were further investigated. Morphological surface of f-SWCNT network and crystal structure of ZnO and f-SWCNT were also observed by scanning electron microscope (SEM) and X-ray diffraction, respectively