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All Journal Jurnal Administrasi Kesehatan Indonesia Inovasi : Jurnal Politik dan Kebijakan INOVASI: Jurnal Politik dan Kebijakan
Silvia Darina
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Agriculture, Biological Sciences & Forestry Humanities Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Health Professions Law, Crime, Criminology & Criminal Justice

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MODEL KELEMBAGAAN PEMASARAN CABAI MERAH DI KAWASAN SENTRA PRODUKSI PERTANIAN SUMATERA UTARA (MARKETING INSTITUTIONAL MODEL OF RED PEPPER IN NORTH SUMATERA’S AGRICULTURAL CENTRAL PRODUCTION ZONE) Silvia Darina
Inovasi Vol 14 No 1 (2017): Jurnal Inovasi Mei 2017
Publisher : Badan Penelitian dan Pengembangan Provinsi Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (455.372 KB)

Abstract

North Sumatera Province as one of the central areas of agricultural commodity production in Indonesia, with the main commodities produced such as red pepper. This paper aims to develop a policy of institutional development of marketing of red pepper in North Sumatra. Data collection techniques in this study were conducted by interview, direct identification and literature study. The results indicate that the application of agribusiness partnership in agricultural production center in North Sumatera is important in order to achieve product quality according to consumer needs, specialization of activities for efficiency, and public and private partnership in the implementation of agricultural extension. To increase the number and quality of marketing institutions in agricultural production centers in North Sumatra, local governments (provinces and districts / municipalities) through relevant agencies in the region to establish agribusiness units in agricultural production centers involving input traders, farmer groups and traders In agricultural commodity-based areas that are within the control of management and local government (provincial and district / city) in North Sumatra in order to make improvements and development of agricultural commodity marketing system in production center area through development of production information system and commodity market to know data and Information on production, prices and distribution chains to maintain price stability of agricultural production. and improve coordination and synergy for marketing strengthening include: a) developing market information systems (prices, product types, product quality required by consumers); B) maintaining and strengthening existing markets; and, c) promotion in order to capture new markets in both local and regional markets. Keywords: marketing institutional model, red pepper, North Sumatra, production center, agriculture
MODEL KELEMBAGAAN PEMASARAN CABAI MERAH DI KAWASAN SENTRA PRODUKSI PERTANIAN SUMATERA UTARA (MARKETING INSTITUTIONAL MODEL OF RED PEPPER IN NORTH SUMATERA’S AGRICULTURAL CENTRAL PRODUCTION ZONE) Silvia Darina
Inovasi Vol 14 No 1 (2017): Jurnal Inovasi Mei 2017
Publisher : Badan Penelitian dan Pengembangan Provinsi Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

North Sumatera Province as one of the central areas of agricultural commodity production in Indonesia, with the main commodities produced such as red pepper. This paper aims to develop a policy of institutional development of marketing of red pepper in North Sumatra. Data collection techniques in this study were conducted by interview, direct identification and literature study. The results indicate that the application of agribusiness partnership in agricultural production center in North Sumatera is important in order to achieve product quality according to consumer needs, specialization of activities for efficiency, and public and private partnership in the implementation of agricultural extension. To increase the number and quality of marketing institutions in agricultural production centers in North Sumatra, local governments (provinces and districts / municipalities) through relevant agencies in the region to establish agribusiness units in agricultural production centers involving input traders, farmer groups and traders In agricultural commodity-based areas that are within the control of management and local government (provincial and district / city) in North Sumatra in order to make improvements and development of agricultural commodity marketing system in production center area through development of production information system and commodity market to know data and Information on production, prices and distribution chains to maintain price stability of agricultural production. and improve coordination and synergy for marketing strengthening include: a) developing market information systems (prices, product types, product quality required by consumers); B) maintaining and strengthening existing markets; and, c) promotion in order to capture new markets in both local and regional markets. Keywords: marketing institutional model, red pepper, North Sumatra, production center, agriculture
SYSTEMATIC LITERATURE REVIEW: EXCLUSIVE BREASTFEEDING AND STUNTING – A PREVENTIVE APPROACH FOR HEALTH POLICY Bancin, Lamtiur Junita; Siagian, Dumora Jenny Margaretha; Sitorus, Jonni; Silvia Darina; Sinaga, Anton Parlindungan
Indonesian Journal of Health Administration (Jurnal Administrasi Kesehatan Indonesia) Vol. 13 No. 1 (2025): June
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jaki.v13i1.2025.110-124

Abstract

Background: Stunting negatively impacts children’s growth, cognitive development, and future productivity. A frequently overlooked yet critical risk factor is the absence of exclusive breastfeeding (EBF). Many studies continue to explore and update the critical role and the urgency of EBF. Aims: This research aimed to identify and analyze the previous studies on the relationship between EBF and stunting to capture a comprehensive understanding of EBF’s role in stunting prevention and various associated factors. Methods: A Systematic Literature Review with the PRISMA (Preferred Reporting Items for Systematic Reviews and Meta-Analysis) protocol was employed through four steps – identification, screening, inclusion, and eligibility. A total of 865 articles were initially retrieved from electronic databases (Google Scholar and PubMed). Following the inclusion and exclusion criteria, 18 studies resulted in the final review. Results: There was a significant relationship between EBF and stunting incidents. Key contributing barriers are predominantly observed in families with low socioeconomic status and limited educational attainment. In addition, prevailing public perceptions and traditional cultural practices—such as pre-lacteal feeding and CF-were also identified as influential factors. Conclusion: The failure to practice EBF contributes to increased stunting, primarily due to the absence of optimal nutrition and immune protection provided by breast milk. The ignorance of EBF stems from customs and culture that have been applied from era to era. Addressing this issue requires multidimensional interventions, particularly focusing on educational and environmental support. Future research should adopt a multi-sectoral approach to inform evidence-based policy-making for more effective stunting prevention. Keywords: Children aged under 5 years, chronic nutrition, exclusive breastfeeding, stunting, systematic literature review. 
Co-Authors lamtiur junita bancin, lamtiur junita Siagian, Dumora Jenny Margaretha Sinaga, Anton Parlindungan Sitorus, Jonni