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All Journal Jurnal Ilmu Akuntansi dan Bisnis Syariah (AKSY) Jurnal Maps (Manajemen Perbankan Syariah)
Mega Permata Sari
Program Studi Teknik Industri, Fakultas Teknik, Universitas Diponegoro
Economics, Econometrics & Finance Education Other

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MANAJEMEN RISIKO KEUANGAN DALAM TINJAUAN ISLAM Setiawan, Iwan; Kusumadewi, Rahayu; Sari, Mega Permata; Astuti, Mentari Fuzi
Jurnal Ilmu Akuntansi dan Bisnis Syariah (AKSY) Vol 4, No 2 (2022): AKSY: Jurnal Ilmu Akuntansi dan Bisnis Syariah
Publisher : UIN Sunan Gunung Djati Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15575/aksy.v4i2.23391

Abstract

Every business has a certain amount of risk. It is difficult for us to accurately predict the future. No one in this world is able to predict the future exactly, even for a split second. Risk-taking is advantageous because there is always the possibility of something going wrong. Identification, analysis, assessment, control, and making every effort to prevent or eliminate hazards that are considered undesirable are all steps in the risk management process. Risk management is the process of organizing, controlling, and supervising the operation of an organization within a company. Reducing the likelihood that the company may suffer revenue losses is the goal of risk management. Risk management is the process of organizing, controlling, and supervising the operation of an organization within a company. Reducing the likelihood that the company may suffer revenue losses is the goal of risk management. Three elements are necessary for a risk management system namely: an appropriate environment for risk management, including good rules and processes; adequate techniques for measurement, mitigation, and monitoring; and appropriate internal control. 
MANAJEMEN RISIKO KEUANGAN DALAM TINJAUAN ISLAM Setiawan, Iwan; Kusumadewi, Rahayu; Sari, Mega Permata; Astuti, Mentari Fuzi
Jurnal Ilmu Akuntansi dan Bisnis Syariah (AKSY) Vol. 4 No. 2 (2022): AKSY: Jurnal Ilmu Akuntansi dan Bisnis Syariah
Publisher : UIN Sunan Gunung Djati Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15575/aksy.v4i2.23391

Abstract

Every business has a certain amount of risk. It is difficult for us to accurately predict the future. No one in this world is able to predict the future exactly, even for a split second. Risk-taking is advantageous because there is always the possibility of something going wrong. Identification, analysis, assessment, control, and making every effort to prevent or eliminate hazards that are considered undesirable are all steps in the risk management process. Risk management is the process of organizing, controlling, and supervising the operation of an organization within a company. Reducing the likelihood that the company may suffer revenue losses is the goal of risk management. Risk management is the process of organizing, controlling, and supervising the operation of an organization within a company. Reducing the likelihood that the company may suffer revenue losses is the goal of risk management. Three elements are necessary for a risk management system namely: an appropriate environment for risk management, including good rules and processes; adequate techniques for measurement, mitigation, and monitoring; and appropriate internal control. 
Pengaruh Halal Awareness dan Potongan Harga terhadap Perilaku Konsumen Makanan dan Minuman Cepat Saji Sari, Mega Permata; Rahmat Setia, Mochamad Nur; Mintarsih, Mimin
Jurnal Maps (Manajemen Perbankan Syariah) Vol. 7 No. 2 (2024)
Publisher : Masoem University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32627/maps.v7i2.912

Abstract

Fast food has become a staple choice for people, especially Muslim millennials. Food halalness is an important consideration for consumers, given the many food options available. Office workers tend to be more consumerist than millennials over the age of 30. However, when shopping, millennials focus on discounts. More than 66% of millennials will switch brands if offered at least a 30% discount, and only a third of them still consider brands to consider trends or product updates to get a discount. This study aims to test whether halal awareness and discounts can affect the behavior of Muslim millennial office worker fast food consumers in Bandung City. This study uses a sample of Muslim millennials who work in Bandung City. The methods used in this study are descriptive and verification methods. The research data was analyzed using data analysis techniques with Frequency Distribution Table, Linear Regression Analysis, Multiple Regression Calculation, Correlation Coefficient Calculation, determination, T Test and F Test. Based on the results of data analysis and hypothesis testing, it was found that Halal Awareness and Discounts have a significant influence on the Behavior of Fast Food Consumers and Drinks on Muslim Millennials in Office Sectors throughout Bandung City.
Co-Authors Astuti, Mentari Fuzi Iwan Setiawan Kusumadewi, Rahayu Mintarsih, Mimin Rahmat Setia, Mochamad Nur