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All Journal Jurnal Ilmiah MEA (Manajemen, Ekonomi, dan Akuntansi) Jurnal Pemberdayaan Masyarakat
Yuni Ratna Sari
Lampung University
Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Social Sciences

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INTERNAL AND EXTERNAL FACTORS AFFECTING PROFITABILITY : EVIDENCE FROM FOOD AND BEVERAGE COMPANIES ON THE IDX (2020-2024) Sari, Yuni Ratna; Indrati, Menik
Jurnal Ilmiah Manajemen, Ekonomi, & Akuntansi (MEA) Vol 9 No 2 (2025): Edisi Mei - Agustus 2025
Publisher : LPPM STIE Muhammadiah Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31955/mea.v9i2.6373

Abstract

Penelitian ini bertujuan, menganalisis pengaruh ukuran perusahaan, efisiensi perusahaan, likuiditas, kekuatan pasar, pertumbuhan perusahaan, dan inflasi terhadap profitabilitas pada perusahaan subsektor food & beverage yang tercatat pada Bursa efek Indonesia (BEI) dengan periode penelitian 2020 hingga 2024. Penelitian ini terdapat 95 perusahaan, namun hanya 27 perusahaan yang memenuhi kriteria. Sehingga dari 475 total data hanya 135 data yang digunakan dalam penelitian. Data sekunder digunakan pada penelitian ini, dimana data diambil dari laporan keuangan perusahaan yang tersedia di website resmi perusahaan dan Bursa Efek Indonesia. Hasil penelitian ini diperoleh ukuran perusahaan, pertumbuhan perusahaan dan inflasi berpengaruh positif namun tidak signifikan terhadap profitabilitas. Efisiensi perusahaan, likuiditas dan kekuatan pasar berdampak positif dan signifikan terhadap profitabilitas. Temuan dari penelitian diharapkan dapat menjadi pertimbangan bagi pengambil keputusan, pelaku industri, serta peneliti selanjutnya dalam merumuskan strategi bisnis yang lebih adaptif dan berkelanjutan di tengah dinamika ekonomi yang tidak pasti.
Home Gardens, Local Knowledge, and Public Health: The Distinctive KESURGA Approach to Stunting Reduction Hidayati, Dewi Ayu; Suwarno, Suwarno; Sari, Yuni Ratna; Pratama, M Eki; Ariyanto, Komang
Jurnal Pemberdayaan Masyarakat Vol 4, No 3 (2025)
Publisher : Yayasan Keluarga Guru Mandiri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46843/jpm.v4i3.502

Abstract

Stunting is a growth failure condition caused by inadequate nutrition during a child's developmental years. In Indonesia, stunted toddlers are prevalent, particularly in Lampung Province, where rates exceed the WHO standard of 20%. In 2019, the Tanggamus region had a stunting prevalence of 27.39%. This study examines the impact of the KESURGA demonstration plot intervention, which aims to promote balanced nutrition in Kagungan Village, Kota Agung Timur District, using a qualitative phenomenological approach. Data were gathered through observations, in-depth interviews, and documentation analysis. The findings indicate that the KESURGA intervention, which included training, garden development, and socialization activities, resulted in a reduction in stunting rates from 19.17% in 2020 to 14.18% in 2021. Key supporting factors included effective communication, availability of resources, aligned policies, and positive attitudes. Challenges such as economic conditions of underprivileged families, the Covid-19 pandemic, and a lack of information hindered progress. These results highlight that multi-stakeholder, nutrition-focused interventions can significantly reduce stunting. This study provides qualitative evidence of locally adaptable strategies that contribute to public health nutrition interventions in rural Indonesia, offering insights for global health initiatives. It demonstrates how community-driven, resource-sensitive, and policy-aligned interventions can address malnutrition challenges in low- and middle-income countries.
Co-Authors Dewi Ayu Hidayati Komang Ariyanto Menik Indrati Pratama, M Eki Suwarno Suwarno