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M. Darul Anwar
Universitas Islam Kadiri
Earth & Planetary Sciences

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PENGARUH MACAM MULSA DAN KONSENTRASI PUPUK DAUN TERHADAP PERTUMBUHAN DAN PRODUKSI TANAMAN BROKOLI PUTIH (Brassica oleracea var. Botrytis L.) VARIETAS KUSUMA Tarwa Mustofa; Risa Nurlaili; M. Darul Anwar
Jurnal Ilmiah Hijau Cendekia Vol 4 No 2 (2019): Jurnal Ilmiah Hijau Cendekia
Publisher : Universitas Islam Kadiri

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (253.842 KB) | DOI: 10.32503/hijau.v4i2.436

Abstract

Cauliflower has an important role for human health because it contains vitamins and minerals that are needed by the body. These vegetables can help the digestion process, neutralize acidic substances and facilitate defecation The purpose of this study was to determine the interaction of mulch types and concentrations of fertilizer leaves of Plantafol (5:15:45) on the growth and production of white broccoli plants (Brasssica olleracea var. Botrytis L.) Kusuma F1 varieties. The research was conducted in Tondomulyo Hamlet, Gadungan Village, Puncu Subdistrict, Kediri Regency with a altitude of 250 meters above sea level, with a tropical climate with an average temperature of 27ºC. The type of soil in Tondomulyo Hamlet is sandy clay with a soil pH of 6.0. The study was conducted from December 2016 to February 2017. The results showed that there was a very significant interaction between the type of mulch and the concentration of plantafol leaf fertilizer on the number of white broccoli leaves at the age of 35 days. And there was a real interaction between the type of mulch and the concentration of leaf fertilizer on the height of white broccoli plants aged 35 days, leaf area of ​​plants at the age of 35hst. There is a significant influence on the type of mulch used on the diameter of white broccoli at harvest. In combination treatment of silver silver plastic mulch with leaf fertilizer concentration of plantafol 5-15-45 2000ppm (M2D2) with an average flower weight of 462,10gram / plant.
PENGARUH DOSIS PUPUK GUANO TERHADAP PERTUMBUHAN DAN PRODUKSI MACAM VARIETAS TOMAT (Solanum lycopersicum L) M. Darul Anwar; Tsani Kurniawan
Jurnal Ilmiah Hijau Cendekia Vol 3 No 2 (2018): Jurnal Ilmiah Hijau Cendekia
Publisher : Universitas Islam Kadiri

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (226.582 KB) | DOI: 10.32503/hijau.v3i2.271

Abstract

Kebutuhan pasar buah tomat dari tahun ke tahun yang semakin meningkat tidak diikuti dengan peningkatan kemampuan produksinya. Usaha yang dapat dilakukan untuk meningkatkan produksi adalah dengan menggunakan varietas unggul dan pemupukan organik, salah satunya adalah pupuk guano. Penggunaan varietas unggul antara lain varietas kingkong, servo, dan booming. Tujuan penelitian ini adalah untuk mengetahui interaksi pengaruh dosis pupuk guano terhadap pertumbuhan dan produksi tiga macam varietas tomat (Solanum lycopersicum L) serta mengetahui pengaruh pemberian dosis pupuk guano terhadap pertumbuhan dan produksi tiga macam varietas tomat (Solanum lycopersicum L). Penelitian ini dilaksanakan pada Februari sampai Mei 2017, di CV Rejo Tani Desa Kuniran, Baron, Kecamatan Baron, Kabupaten Nganjuk dengan tekstur tanah lempung berpasir, pH tanah 6,2, ketinggian tempat 48 mdpl. Hasil penelitian menunjukkan bahwa 1) tidak terjadi interaksi antara perlakuan macam varietas dan dosis pupuk guano terhadap pertumbuhan dan produksi tanaman tomat; 2) perlakuan tunggal varietas berpengaruh sangat nyata terhadap parameter tinggi, jumlah daun tanaman umur 21, 28, dan 35 hst, jumlah cabang umur 35 hst, jumlah buah dan berat buah panen 1- 4, jumlah buah pada varietas servo yaitu 19 sedangkan pada varietas Booming 18,77, produksi pada perlakuan varietas servo dengan dosis 600 gr sebesar 74,12812 ton/ha dan perlakuan varietas booming dengan dosis 1200 gr sebesar 44,22285 ton/ha; 3) perlakuan tunggal dosis pupuk guano berpengaruh nyata terhadap berat buah pada panen ke-3.
PENGARUH BAHAN STEK BATANG DAN MEDIA TANAM TERHADAP PERTUMBUHAN VEGETATIF JERUK LEMON (Citrus limon L.) M. Darul Anwar; Titik Irawati; Cahyo Septiyantoro
Jurnal Ilmiah Hijau Cendekia Vol 4 No 1 (2019): Jurnal Ilmiah Hijau Cendekia
Publisher : Universitas Islam Kadiri

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (303.057 KB) | DOI: 10.32503/hijau.v4i1.439

Abstract

Lemon is a fruit whose prospects for agribusiness are high in Indonesia. One abstacle in lemo agribusiness is the lack of availability of seeds ready for planting from seeds so that an alternative is needed to overcome the shortage of seeds using stem cuttings. The purpose of this study is to influence the effect of cuttings and planting media that are suitable for vegetative propagation of lemon (Citrus limon) citrus plants. The research was conducted in february to may 2017 in the fields of sumberagung village, wates district, kediri regency. The research design used in this study was a randomized block design with two factors and each factor had three replications. The results showed that there was a real interaction on the combination of treatment the effect of stem cuttings and planting media on the vegetatitve growth of lemon to shoot length at 40 day after seedling, and there was a significant effect due to a single factor influence of stem cuttings and planting media vegetative growth of lemon to number of shoots at age (40, 50, and 60 days after seedling) and shoot length at age (50 and 60 days after seedling), but no real interaction occurred in combination and single factor in treatment of root length and number of roots
Co-Authors Cahyo Septiyantoro Irawati, Titik Risa Nurlaili Tarwa Mustofa Tsani Kurniawan