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All Journal Jurnal Pengabdian Pada Masyarakat ad-Dawaa : Journal of Pharmaceutical Sciences Indonesia Natural Research Pharmaceutical Journal (INRPJ) Jurnal Pengabdian Pada Masyarakat
Aiyi Asnawi
Universitas Bhakti Kencana
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Journal : Jurnal Pengabdian Pada Masyarakat

 1 
Kemitraan Asosiasi Profesi Kesehatan dalam Aplikasi Metode KESET untuk Menangani Stress di Masa Pandemi Covid-19 bagi Masyarakat Desa Cibiru Wetan dan Praktisi Apoteker Kabupaten Sumedang, Jawa Barat Aiyi Asnawi; Widhya Aligita; Soni Muhsinin; Nur Intan Hayati Husnul Khotimah; Eki Pratidina; Iceu Mulyati; Yulianti Anjayani; Ellin Febrina; Fauzan Z Muttaqin
Jurnal Pengabdian Pada Masyarakat Vol 6 No 1 (2021)
Publisher : Universitas Mathla'ul Anwar Banten

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30653/002.202161.671

Abstract

PARTNERSHIP OF THE HEALTH PROFESSIONAL ASSOCIATION IN THE APPLICATION OF THE KESET METHOD TO MANAGE STRESS DURING THE COVID-19 PANDEMIC FOR THE PEOPLE OF CIBIRU WETAN VILLAGE AND PHARMACIST PRACTITIONERS IN SUMEDANG REGENCY, WEST JAVA. EFT (Emotional Freedom Technique) is an alternative treatment method that offers healing from physical and emotional pain and disease. EFT works by tapping on acupressure meridians to release blockages. When these blockages are released, the problem feeling can be released and move through the body. Learning EFT also empowers the client to take charge of handling their emotional state/ controls stress. because they can tap on a feeling any time, they want to move out a painful feeling. Impact of quarantine or PSBB, the restriction of movement of people, is the mental health toll became even steeper including for community of Desa Cibiru Wetan and pharmacist of Kabupaten Sumedang, West Java. Therefore, the purpose of this community service activity was to transfer knowledge about the EFT method for stress management during the Covid-19 pandemic for the Desa Cibiru Wetan community and pharmacist in Kabupaten Sumedang, West Java. The stages of this activity began from education about stress and its prevention, and continues with the introduction of the KESET method in managing stress independently. The critical point in this activity is how to transfer knowledge and skills in preparing the participants who use this technique believe tapping the body can create a balance in their energy system and treat pain. The results of the activity showed that community participation could improve the knowledge and ability of participants in handling their emotional state/ controls stress by using KESET method. In conclusion, this activity could be an alternative healing from emotional pain for participants.
Peningkatan Potensi Ibu Rumah Tangga Peternak Sapi Perah dalam Membuat Yoghurt di Desa Cibiru Wetan, Kabupaten Bandung, Jawa Barat Aiyi Asnawi; Widhya Aligita; Soni Muhsinin; Eki Pratidina; Iceu Mulyati; Ika Kana Trisnawati; Ellin Febrina; Fauzan Zein Muttaqin
Jurnal Pengabdian Pada Masyarakat Vol 6 No 3 (2021)
Publisher : Universitas Mathla'ul Anwar Banten

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30653/002.202163.775

Abstract

INCREASING THE POTENTIAL OF DAIRY CATTLE HOUSEWIVES IN MAKING YOGHURT IN CIBIRU WETAN VILLAGE, BANDUNG REGENCY, WEST JAVA. Yogurt is the product of milk fermentation by Lactobacillus subspecies. The unique properties of yoghurt provided by its living bacteria and its nutrients have captured the interest of the community. The highest price of cow's milk in dairy farming centres of Cibiru Wetan Village, Kabupaten Bandung is purchased by the Milk Processing Industry (IPS) at around IDR 4,500 / litre. Therefore, the purpose of this community service activity was the utilization of fresh cow milk as yoghurt to increase the income of dairy cattle farmer. Yoghurt processing begins with the modification of the incoming milk composition. This process typically involves reducing the fat content and increasing the total solids in the milk by are Lactobacillus bulgaricus and Streptococcus thermophilus. The stages of this activity began from providing an understanding of milk and dairy products and training in making yoghurt from fresh cow milk. The critical point in this activity is how to transfer knowledge and skills in preparing the starter and sterile conditions of the cooking utensils. The results of the activity showed that community participation could improve the knowledge and ability of participants in the processing of fresh cow milk as yoghurt. In conclusion, this activity could be an alternative income for dairy cattle farmer.
Co-Authors Ajeng Fitriani Anne Yuliantini Eki Pratidina Ellin Febrina Ellin Febrina Emma Emawati, Emma Etika Emaliyawati Fauzan Z Muttaqin Fauzan Zein Mutaqin Fauzan Zein Muttaqin Iceu Mulyati Iceu Mulyati Ika Kana Trisnawati Mitsly Fauziyah Jamil Nur Intan Hayati Husnul Khotimah Nur Intan Hayati Husnul Khotimah Soni Muhsinin Untung Sudharmono Widhya Aligita Widhya Aligita Yulianti Anjayani Yulianti Anjayani