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All Journal Unri Conference Series: Community Engagement Pengabdian Kampus: Jurnal Informasi Kegiatan Pengabdian Pada Masyarakat
Deden Priyatna Sumantri
Program Studi Teknologi Industri Pertanian, Jurusan Budidaya Pertanian, Fakultas Pertanian, Universitas Palangka Raya
Agriculture, Biological Sciences & Forestry Humanities Economics, Econometrics & Finance Environmental Science Social Sciences

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Journal : Unri Conference Series: Community Engagement

 1 
Pengelolaan sumberdaya perikanan rawa gambut untuk meningkatkan perekonomian masyarakat Desa Tanjung Taruna Kabupaten Pulang Pisau Shinta P. Yuptriani; Muhammad Rizal; Agung Prasetyo; Riza Fahlifi; Josua Situmorang; Dhea Rahmadini; Enrico Rafael Siahaan; Deden Priyatna Sumantri; Megawati Sinambela; Rossyta Aprilyani; Achmad Faried Rindhianto; Kevin Agus Trianto; Wendi Setiawan; Dewi Anggrieni; Sri Endang Agustina Rahayuningsih
Unri Conference Series: Community Engagement Vol 2 (2020): Seminar Nasional Pemberdayaan Masyarakat
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/unricsce.2.372-378

Abstract

Tanjung Taruna Village is one of the areas in Jabiren Raya Subdistrict, Pulang Pisau Regency, Central Kalimantan province. This village is included in the peat swamp area and the Kahayan river basin. This village is geographically located in a watershed, making fishery products abundant, but the local community is constrained by marketing and processing fishery resources. Most of the population works as fishermen. This Village Development Grant Program (PHBD) activity aims to provide training and assistance to increase knowledge, skills and community welfare. The method of activity is carried out by conducting socialization, training and mentoring on the processing of fish into shredded and meatball products in order to increase the sale value of these fish which previously were only sold in the form of fresh fish and salted fish. The results of the activity showed that the participation of the participants was quite good with 38 participants. Based on the results of the training evaluation, it is known that 95.5% of the training participants have increased knowledge and can process fish products from their natural resources to be processed into fish balls and fish floss can be used as a source of household income.
Co-Authors Achmad Faried Rindhianto Agung Prasetyo Dewi Anggrieni Dhea Rahmadini Enrico Rafael Siahaan Josua Situmorang Kevin Agus Trianto Megawati Sinambela Muhammad Rizal Riza Fahlifi Rossyta Aprilyani Shinta P. Yuptriani Sri Endang Agustina Rahayuningsih Wendi Setiawan