Article Per Year (5 Year)
p-Index From 2021 - 2026
0.444
P-Index
This Author published in this journals
All Journal International Journal of Marine Engineering Innovation and Research JPMP
Ninis Trisyani
Universitas Hang Tuah
Humanities Automotive Engineering Control & Systems Engineering Decision Sciences, Operations Research & Management Electrical & Electronics Engineering Energy Engineering Environmental Science Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Mechanical Engineering Medicine & Pharmacology Physics Social Sciences Transportation

Published : 2 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search

 1 
PENINGKATAN KAPASITAS KELOMPOK SADAR WISATA DAN PENGEMBANGAN DESTINASI WISATA ”SUMBER KEMBANGAN” DESA PARON, KECAMATAN NGASEM, KABUPATEN KEDIRI Djoko Siswanto Muhartono; Dewi Setyowati; Ninis Trisyani; Wiwik Sulistiani
Jurnal Pengabdian Masyarakat Pesisir VOLUME 1 NOMOR 1
Publisher : Universitas Hang Tuah Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30649/jpmp.v1i1.79

Abstract

Permasalahan yang dihadapi oleh Kelompok Sadar Wisata (Pokdarwis) Desa Paron, Ngasem, Kabupaten Kediri adalah: sepinya wisatawan, kurangnya fasilitas, sarana, prasarana, paket wisata, dan pengelolaan Pokdarwis, Oleh karena itu tujuan pengabdian kepada masyarakat untuk meningkatkan kapasitas kelompok sadar wisata dan pengembangan destinasi wisata ”Sumber Kembangan.” Pengabdian kepada masyarakat ini menggunakan metode observasi dan wawancara untuk mengidentifikasi materi pelatihan apa yang sesuai dengan permasalahan yang dihadapi dan kemudian disusun modul pelatihan dalam rangka pengembangan kapasitas Pokdarwis dan destinasi wisata ”Sumber Kembangan.”  Adapun hasil yang diperoleh adalah: (1) pengembangan kondisi eksisting destinasi ”Sumber Kembangan”; (2) peningkatan kapasitas anggota dalam pengelolaan Pokdarwis, khususnya dalam hal manajemen sumber daya manjusia, pengelolaan keuangan dan jejaring dengan pihak lain.
Effectiveness of Adding Different Types of Vitamin C in Improving the Quality of Artemia salina sp. Ajeng Sukmasari; Nuhman; Ninis Trisyani
International Journal of Marine Engineering Innovation and Research Vol. 8 No. 2 (2023)
Publisher : Department of Marine Engineering, Institut Teknologi Sepuluh Nopember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.12962/j25481479.v8i2.5462

Abstract

Artemia is a natural food that contains pigments (canthaxanthin), protein, vitamin C and some essential fatty acids for the growth of fish and shrimp. Artemia contains vitamin C, but it is still suspected that additional vitamin C is needed for larval development, gonad maturity and gamete quality. The purpose of this study was to analyze the effectiveness of vitamin C (ascorbic acid) absorption in the enrichment of Artemia sp. The stocking density of Artemia cysts was 2 g per 2 liters of water with a dose of Vitamin C of 100 mg/liter. The hatching process produced Hatching Percentage (HP) of 54.22% and 53.69%. The method used was laboratory experiment, analyzing Vitamin C absorption using UV-Vis Spectrophotometry method at 450-750 nm wavelength followed by BNT test. UV-Vis spectrophotometer method to determine the level of vitamin C absorbed during the artemia immersion process. Vitamin C absorption concentration after soaking process for 6 hours obtained an average of 0.8640 ppm and 0.8642 ppm. The results of the BNT test showed results with a value of 0.05, so the second type of Vitamin C applied to Artemia was not significantly different.
Co-Authors Ajeng Sukmasari Djoko Siswanto Muhartono Nuhman Setyowati, Dewi Wiwik Sulistiani