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All Journal IJTI (International Journal Of Transportation And Infrastructure)
Vincent Audi Santoso
Mahasiswa Fakultas Ekonomi, Universitas Narotama Surabaya
Civil Engineering, Building, Construction & Architecture Transportation

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BEST RAW MATERIAL STORAGE METHOD FOR KEEPING QUALITY OF FOOD PRODUCTION Vincent Audi Santoso
IJTI International Journal of Transportation and Infrastructure eISSN 2597-4769 pISSN 2597-4734 Vol 1 No 2 (2018): March 2018
Publisher : NAROTAMA UNIVERSITY, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (256.786 KB) | DOI: 10.29138/ijti.v1i2.632

Abstract

Food is a basic human need that is needed at all times and requires good and proper management in order to benefit the body. According to WHO, the intended food is: “Food include all substances, whether in a natural state or in a manufactured or preparedform, wich are part of human diet.”These food restrictions do not include water, medicines and substances needed for medicinal purposes.
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