Article Per Year (5 Year)
p-Index From 2020 - 2025
0
P-Index
This Author published in this journals
All Journal International Journal of Health, Economics, and Social Sciences (IJHESS)
Hardiyanti A. K. Stoffel
Department of Environmental Health of Ternate Health Polytechnic
Economics, Econometrics & Finance Public Health Social Sciences

Published : 1 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 1 Documents
Search

 1 
Knowledge And Attitude of Store Owners In Kampung Pisang Urban Village Towards Expired Food Sakriani Sakriani; Dwi Wahyu Purwiningsih; Fatmah M. Saleh; Hardiyanti A. K. Stoffel
International Journal of Health, Economics, and Social Sciences (IJHESS) Vol. 1 No. 1 (2019): October
Publisher : Universitas Muhammadiyah Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Food poisoning and infectious disease that were caused by food tend to be increased. One of the causes was food expired intake. The purpose of the study was to know the knowledge and attitude of stall owners toward expired food. This was an observational study. Sample size of the study 30 respondents. The result suggested that 50% of 30 respondents has a good level of knowledge and the rest 50% has enough knowledge about food expired, none of respondents has a poor level of knowledge. It could be concluded that both respondent whose knowledge level was good and enough were same. All respondent has a good attitude towards food expired. It would be better if the next study explores about consumer knowledge and behavior towards food expired because the final decision of food expired consumption is on the consumer hand.
Co-Authors Dwi Wahyu Purwiningsih Fatmah M. Saleh Sakriani, Sakriani