Article Per Year (5 Year)
p-Index From 2021 - 2026
0.702
P-Index
This Author published in this journals
All Journal Dinamisia: Jurnal Pengabdian Kepada Masyarakat Wiga : Jurnal Penelitian Ilmu Ekonomi Jurnal Ilmu Manajemen Advantage Assets : Jurnal Ilmiah Ilmu Akuntansi, Keuangan dan Pajak Empowerment Society International Journal of Accounting and Management Research (IJAMR)
Ninik Lukiana
STIE Widya Gama Lumajang
Humanities Economics, Econometrics & Finance Social Sciences Other

Published : 13 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 13 Documents
Search

 1   2 
Pendampingan Penyusunan Pembukuan Sederhana Pada KUB ”Forum Pemberdayaan Wanita Mandiri” Di Desa Tanggung Kecamatan Padang Kabupaten Lumajang Ninik Lukiana
IMPOWERMENT SOCIETY Vol 2 No 1 (2019): Februari
Publisher : Institut Teknologi dan Bisnis Widya Gama Lumajang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30741/eps.v2i1.396

Abstract

Kelompok Usaha Bersama “Forum Pemberdayaan Wanita Mandiri” merupakan industri kecil makanan dan minuman olahan serta aneka kue kering dari bahan baku yang mudah didapatkan di Desa Tanggung. Industri ini adalah merupakan kumpulan ibu rumah tangga yang keratif dan semangat untuk tetap bertahan memproduksi suatu makanan, minuman olahan dan kue kering dan mengalami kemajuan dalam menghadapi persaingan yang semakin banyak dan ketat, sehingg ke depannya menjadi wanita mandiri untuk membantu income keluarganya. Kegiatan pengabdian masyarakat ini adalah untuk menggali potensi pengembangan usaha makanan minuman serta kue kering mempunyai ciri khas desa Tanggung Kecamatan Padang Kabupaten Lumajang, dengan rencana kegiatan berupa: pelatihan dan pendampingan pengelolaan keuangan berupa pencatatan pembukuan sederhana, memberi bantuan buku catatan transaksi keuangan sederhana, serta alat proses produksi cake/roti dan kue kering berupa alat pengaduk atau pencampur bahan kue dan alat untuk melumatkan, mencincang halus, dan kasar makanan, sayuran dan buah-buahan. Luaran kegiatan berupa: kemampuan membuat pembukuan sederhana, pemberian bantuan buku pembukuan dan alat pengaduk atau pencampur bahan kue. Juga dilakukan, monev dari pihak sivitas STIE Widya Gama Lumajang dalam melakukan pendampingan dan pembinaan pada kelompok secara berkelanjutan kepada mitra KUB “Forum Pemberdayaan Wanita Mandiri”
FACTORS AFFECTING STOCK RETURN OF COMPANIES ENTERED IN IDX HIGH DIVIDEND 20 Fachrizal Yusuf Apriansyah; Ninik Lukiana; Hesti Budiwati
International Journal of Accounting and Management Research Vol. 2 No. 1 (2021): March
Publisher : Institut Teknologi dan Bisnis Widya Gama Lumajang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30741/ijamr.v2i1.685

Abstract

This study aims to examine and analyze the effect of Dividend Policy using the Dividend Payout Ratio proxy, Liquidity using the Current Ratio proxy, and Profitability using the Return On Equity proxy. This research was conducted on companies that are included in IDX High Dividend 20 for the 2015-2017 period. Sampling used in this research is using purposive sampling technique that gets 20 companies as research samples and uses multiple linear regression analysis for data processing. The type of data used is secondary data in the form of financial reports, and the data sources are internal data and external data. The results in this study state that partially dividend policy has a significant effect on stock returns, Likewise, liquidity does not have a significant effect on stock returns, and profitability also does not have a positive and significant effect on stock returns. The limitation of this study is that it only uses dividend policy, liquidity, and profitability variables to determine the impact on stock returns. While other variables that can affect stock returns are not examined and are expected to be continued by other researchers.
IS CONSUMER LOYALTY JUDGING FROM THE CAFE ATMOSPHERE AND THE CONFORMITY OF THE TASTE OF THE PRODUCT? Melisa Riskawati; Riza Bahtiar Sulistyan; Ninik Lukiana
International Journal of Accounting and Management Research Vol. 2 No. 1 (2021): March
Publisher : Institut Teknologi dan Bisnis Widya Gama Lumajang

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Currently the development of the coffee shop industry is increasing. This phenomenon is also seen in Lumajang City. Cafes or coffee shops are in great demand by business people, so many cafes appear every year, one of which is GA Cafe Lumjang.The solution offered in this phenomenon is by develop appropriate marketing strategies such as atmosphere and product taste suitability to maintain customer loyalty. This study aims to determine the effect of cafe atmosphere and product taste suitability on consumer loyalty at GA Cafe Lumajang partially. The research method used is a quantitative research method with multiple linear regression analysis techniques. The number of samples in this study were 94 respondents. The research was carried out by spreadingquestionnaire to consumers GA Cafe Lumajang. The results of this study indicate that cafe atmosphere and product taste suitability have a significant effect on consumer loyalty with a coefficient of determination of 35.4%, the remaining 64.6% of consumer loyalty can be influenced by other variables such as location, service, promotion and product diversity.
Co-Authors Fachrizal Yusuf Apriansyah Hartono Hartono Hesti Budiwati Kasno T Kasim Khoirul Ifa Melisa Riskawati Neny Tri Indrianasari Noviansya Rizal Riza Bahtiar Sulistyan Siti Naifatul Maulidiyah