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All Journal Jurnal Kesehatan Komunitas Jurnal Ilmiah Kesehatan Masyarakat
Askur
Poltekkes Kemenkes Mamuju
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Gambaran Pengetahuan Masyarakat Tentang Pentingnya Konsumsi Vitamin Selama Masa Pandemi Covid-19 Di Dusun Salulayang Jesika Turuallo; Askur; Wita Oileri Tikirik
SEHATMAS: Jurnal Ilmiah Kesehatan Masyarakat Vol. 1 No. 2 (2022): April 2022
Publisher : Yayasan Literasi Sains Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (307.311 KB) | DOI: 10.55123/sehatmas.v1i2.95

Abstract

Boosting your immune system is one of the keys to preventing the spread of the Covid-19 virus. Consuming a balanced nutritious diet is one way to keep the immune system primed. However, we also need to increase the consumption of foods that contain nutrients that play an active role in increasing endurance, including vitamins A, C, E, B and D3. This study aims to determine public knowledge about the importance of consuming vitamins during the Covid-19 pandemic Salulayang Hamlet. The type of research used is descriptive with a quantitative approach, using a questionnaire instrument conducted in October-November 2021 with a population of 613 people with a sampling formula using the Slovin formula and a sample of 86 people. Based on the results of the study, it was found that the level of good knowledge was 73.3% while those who had poor knowledge were 26.7%. So it can be concluded that the knowledge of the people of Salulayang Hamlet about the importance of consuming vitamins during the Covid-19 pandemic can be categorized as good. The types of vitamins consumed by the people of Dusun Salulayang are vitamin C, vitamin B complex, and vitamin D. The most consumed vitamin is vitamin C.
Jumlah Bakteri pada Udara Ruang Tunggu Puskemas fahrul islam; haeranah ahmad; askur
Jurnal Kesehatan Komunitas Vol 8 No 2 (2022): Jurnal Kesehatan Komunitas
Publisher : LPPM Hang Tuah Pekanbaru

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25311/keskom.Vol8.Iss2.1109

Abstract

Air quality in the public health center waiting room as one of the facilities of public places is influenced by several factors including; room condition, humidity, temperature, lighting, and microbiological content. Nosocomial infectious diseases are often sourced from health facilities where healthy people can become sick and sick people can gain additional burden from the spread of pathogenic microbes in the air. The purpose of this study is to find out the amount of airborne bacteria in the waiting room of puskesmas in Mamuju subdistrict. This study is an observational study with a descriptive approach through measurement and laboratory examination. The air bacteriological sampling method uses the volumetric air sampling method. The tool used in the capture of airborne bacteria in this study was Microbio MB2. The tool used to measure temperature and humidity is Humidity Alert II Extech 445815 and the tool for measuring lighting is Digital Light Meter TASI-8720 Sampling is done in the morning for 3 (three) days in a row. The results of the study: The average temperature in the waiting room of the public health center of Binanga is 29.80C, while the public health center of Bambu is 28.90C. The average humidity in the waiting room of the public health center of Bambu is 70.3% while the public health center of Binanga 65%.. The average lighting in the waiting eoom of public health center of Binanga is 215.9 lux and the public health center of Bambu is 139.5 lux. The total number of germs in the waiting room of the public health center of Bambu is on average 258 CFU / m3 while the public health center of Binanga is 513 CFU / m3. Conclusion: the number of bacteria in the waiting room of public health center of Binanga is more than Bambu. Suggestion: health workers and the community to use personal protective equipment (masks) if they are around the public health center  
Co-Authors Fahrul Islam Haeranah Ahmad Jesika Turuallo Wita Oileri Tikirik