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All Journal Journal of Midwifery and Reproduction Jurnal Akademika Baiturrahim Jambi
Husnul Khatimatun Inayah
Universitas Islam Kalimantan Muhammad Arsyad Al Banjari Banjarmasin
Health Professions Nursing Public Health

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PENGETAHUAN LOKAL IBU HAMIL TENTANG TANDA BAHAYA KEHAMILAN DAN PERSALINAN DI KOTA BANJARMASIN Husnul Khatimatun Inayah
Journal of Midwifery and Reproduction Vol 4 No 1 (2020)
Publisher : LPPM - Universitas Muhammadiyah Banjarmasin

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35747/jmr.v4i1.601

Abstract

Millenium Development Goals (MDGs) mempunyai salah satu tujuan menurunkan Angka Kematian Ibu (AKI) sebesar 75 persen antara tahun 1990 sampai tahun 2015. Faktanya AKI masih belum seperti yang diharapkan dan naik turun dari tahun 2015 sampai dengan 2019. Menurut Survei Demografi Kesehatan Indonesi (SDKI) 2002-2003 AKI di Indonesi masih cukup tinggi yaitu: 307/100.000 kelahiran. Kondisi“4 terlambat” dimana, terlambat mengenali tanda bahaya, merupakan salah satu penyebabnya. Terlambat mengenali tanda bahaya dkarena kurangnya pengetahuan ibu hamil tentang tanda bahaya kehamilan dan persalinan yang berdampak meningkatnya kematian ibu. Bappenas (2015). Pengetahuan lokal yang berasal praktik-praktik budaya tradisional berpengaruh terhadap kematian ibu. Beberapa penelitian menemukan adanya persepsi yang salah dan kurangnya pengetahuan tentang kehamilan risiko tinggi.Penelitian ini bertujuan mengetahui pengetahuan lokal ibu hamil tentang tanda bahaya kehamilan dan persalinan di Kota Banjarmasin. Jenis penelitian kualitatif dengan rancangan etnografi. Hasil Penelitian ibu hamil mengenal pengetahuan tentang tanda bahaya kehamilan dan persalinan melalui pantangan yang dilakukan saat hamil dan melahirkan. Sebagian pengetahuan lokal tentang tanda bahaya kehamilan dan persalinan ada yang bertentangan dan ada yang tidak bertentangan serta adapula yang mendukung kesehatan. Disarankan Perlunya informasi tentang tanda bahaya saat hamil dan bersalin melalui penyuluhan, konseling untuk meluruskan pengetahuan lokal yang bertentangan dengan kesehatan, meningkatkan pengetahuan ibu dan memotipasi ibu hamil/bersalin untuk terus melaksanakan budaya/kebiasaan yang mendukung kesehatan
Analisis Faktor yang Berhubungan dengan Kejadian Obesitas Mahasiswi FKM Uniska MAB Banjarmasin Husnul Khatimatun Inayah; Netty Netty; Ari Widyarni; Nurul Indah Qariati; M. Bahrul Ilmi; Noorhidayah Noorhidayah
Jurnal Akademika Baiturrahim Jambi Vol. 15 No. 1 (2026): Maret
Publisher : Universitas Baiturrahim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jab.v15i1.1017

Abstract

Obesity is a growing global nutrition problem, including in productive age groups such as college students. Female students, especially in the Faculty of Public Health (FKM), have a higher susceptibility to obesity due to lifestyle, hormonal and dietary factors. This study aims to analyze factors related to the incidence of obesity in FKM students of the Islamic University of Kalimantan MAB Banjarmasin. This study uses an analytical survey method with a cross sectional design. The study population was 1,370 FKM students, with a sample of 94 respondents determined using the Slovin formula (90% confidence level) and accidental sampling techniques. The variables studied included knowledge, frequency of Fast Food  consumption, and genetik factors, with data collection through questionnaires and Body Mass Index (BMI) measurements. Data analysis was carried out using the Chi Square test. The results showed the prevalence of obesity at 48.9%. Most of the respondents had sufficient knowledge (43.6%), often consumed Fast Food  (58.5%), and had a genetik history of obesity (55.3%). Bivariate analysis showed a significant relationship between knowledge (p=0.032), frequency of Fast Food  consumption (p=0.027), and genetiks (p=0.000) and the incidence of obesity in female students. The discussion of this study emphasizes that obesity in female students is not only influenced by lifestyle such as Fast Food  consumption, but also nutritional knowledge factors and genetik predisposition. College students with low knowledge are more prone to choosing high-calorie foods, while frequent consumption of Fast Food  contributes to excess energy. Genetik factors further strengthen the risk of obesity if it is not balanced with a healthy lifestyle. It is recommended that female students limit Fast Food  consumption and increase nutritional knowledge through health counseling. Further research is expected to add other variables, such as physical activity and stress, to enrich the analysis of obesity risk factors
Co-Authors M. Bahrul Ilmi Netty Netty Noorhidayah Noorhidayah Nurul Indah Qariati