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All Journal Pasundan International of Community Services Journal (PICS-J)
Solikhin Solikhin
TPS 3R Sekar Tanjung Windusari
Humanities Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Economics, Econometrics & Finance Education Materials Science & Nanotechnology

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BRAND QUALITY IMPROVEMENT OF COMPOST PRODUCTS ORGANIC HOUSEHOLD WASTE TPS 3R SEKAR TANJUNG, WINDUSARI, MAGELANG Adhi Surya Perdana; Indah Riadi Putri; Nurul Inayah; Solikhin Solikhin
Pasundan International of Community Services Journal (PICS-J) Vol 4 No 1 (2022): Volume 04 Number 01 June 2022
Publisher : LPM Universitas Pasundan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23969/pics-j.v4i1.5354

Abstract

Organic household waste is a problem for landfills that can cause unpleasant odors if not managed properly, the existence of TPS 3R Sekar Tanjung Windusari Magelang provides a solution to the problem through compost production. The benefits obtained include the organic waste that does not cause odor and is useful for plant media materials in addition to nutrients for plant nutritional needs. The production of TPS 3R Sekar Tanjung compost still produces bulk compost which is traded to farmers and consumers who love ornamental plants. Community service activities seek to improve the quality of compost product brands through label design, attractive packaging, and testing for C-Organic nutrient content, C/N ratio, pH, total N, P2O, and K2O at the Yogyakarta Agricultural Technology Research Center Laboratory in order to increase the economic value of compost products in the agricultural market.
Co-Authors Adhi Surya Perdana Nurul Inayah Putri, Indah Riadi