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Pengaruh Pemberian Maggot (BSF) Black Soldier Fly ke Dalam Ransum Pakan terhadap Konsumsi Pakan Ayam Petelur Dian Afikasari; Rifa’i; Rico Angriawan; Diyah Ayu Candra; Camal Adi Maskur; Dewi Konita Safikoh
Jurnal Sains Peternakan Vol 10 No 1 (2022): Jurnal Sains Peternakan
Publisher : Fakultas Peternakan, Universitas PGRI Kanjuruhan Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21067/jsp.v10i1.7249

Abstract

This study aims to determine the administration of maggot black soldier fly (BSF) flour in the ration to the feed consumption in layers. The purpose of this research is as information material for researchers, breeders and the community in developing and utilizing maggot black soldier fly (BSF) flour which can be used as feed alternatives in order to support laying hens business. This study uses a completely randomized design (CRD) with 3 treatments and 6 replications. Treatment P0 (commercial feed), P1 ( commercial feed + maggot flour 5%), P2 (commercial feed + maggot flour 10%). Research Results Data were tested using ANOVA. Further testing to determine the differences between the groups was performed using the DUNCAN test. The lowest feed consumption values ​​were found with P2 treatment and were significantly different from P1 and P0 treatments. The average feed consumption of laying hens in one month of treatment is (grams) 120.14. 199.19; 117: 16. BSF maggots can be used instead of adding protein to the feed of spawning chickens. This is evident from the fact that the lowest feed intake was 117.16 g / head / day with P2 treatment. The results of the study were consistent with the normal feed consumption of laying hens during the spawning season, ranging from 100-120 g / head / day.
Penerapan Sistem Dry Lot Fattening Dalam Manajemen Penggemukan Sapi Di Desa Jatirejo Kecamatan Loceret Nganjuk Diyah Ayu Candra; Rico Anggriawan
Hikamatzu | Journal of Multidisciplinary Vol. 1 No. 1 (2024): science for life
Publisher : Hikamatzu | Journal of Multidisciplinary

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The purpose of this study was to analyze the application of the dry lot fattening system in the management of cattle fattening in Jatirejo Village, Loceret Nganjuk District. The method used in this study was descriptive qualitative. how to collect qualitative data through observation, interviews, or study of documents. Data analysis with the theory of Miles and Huberman. research results Cattle fattening system using the dry lot fattening method can be implemented effectively in Jatirejo Village, Loceret District, Nganjuk. the application of the dry lot fattening system in the management of cattle fattening in Jatirejo Village, Loceret District, Nganjuk can be a solution to increase cattle production and beef quality. However, it is necessary to pay attention to important aspects such as providing adequate and quality feed, cleanliness of the stables, and the health of the cows to achieve optimal results.