Yasmine Nasution
Universitas Indonesia

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The effect of social capital on innovation through the mediation of ambidexterity and knowledge sharing in cement industry Safira Andriani; Yasmine Nasution
Proceeding of the International Conference on Family Business and Entrepreneurship 2022: Proceeding of the 5th International Conference on Family Business and Entrepreneurship
Publisher : President University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (779.786 KB) | DOI: 10.33021/icfbe.v2i1.3543

Abstract

Indonesia's economy is in a precarious state, made worse by the presence of the corona virus disease 2019 (Covid-19) pandemic. As a result, it is critical for businesses to be able to adapt to changes in an uncertain business environment. One option for the business to endure is through innovation. Previous study has established that social capital, the ability of the work team to be ambidextrous and knowledge sharing play a critical role in the creation of innovation inside the organization. The purpose of this study is to examine the effect of social capital on innovation through the mediation of ambidexterity and knowledge sharing in work teams at PT Indocement Tunggal Prakarsa Tbk, one of the largest private cement companies in Indonesia. The company operates in an unstable environment due to the global crisis, politics, price competition, and excess cement production capacity in Indonesia since 2016. This research is quantitative research with purposive sampling method using Structural Equation Modeling (SEM) analysis with Partial Least Square (PLS) method to test the hypothesis. The study's findings demonstrate that social capital can influence the generation of innovation when it is mediated through ambidexterity and knowledge sharing. This research is expected to assist enterprises in the Indonesian cement sector in surviving by fostering innovation within each work team.
Effects of collaborative innovation activities, collaborative innovation capability, and knowledge sharing on public sector's innovation performance Dinna Ayu Widyasari; Yasmine Nasution
Proceeding of the International Conference on Family Business and Entrepreneurship 2022: Proceeding of the 5th International Conference on Family Business and Entrepreneurship
Publisher : President University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (612.06 KB) | DOI: 10.33021/icfbe.v2i1.3558

Abstract

Agriculture sector in Indonesia is very important as they are responsible for the overall growth and productivity of the country’s economy and in maintaining human life, considering that food is a basic need and human right. Therefore, public sector must find an effective way to achieve higher agricultural productivity, which can be done by collaborating with other firms.  Built on knowledge management theory and collaborative innovation theory, this study aims to examine whether there is an effect of collaborative innovation activity (CIA), knowledge sharing (KS), and collaborative innovation capability (CIC) on the innovation performance (IP) either directly, or through moderation  with each other to study the mechanism of collaborative innovation process at the Indonesian Agency for Agricultural Research and Development. Regarding the objective and research model, we empirically validate the survey data for 48 Indonesian Agency for Agricultural Research and Development under the Ministry of Agriculture with SEM PLS method. This study prove that joining in collaborative innovation activities is the key to improve their innovation performance, and knowledge sharing plays a  mediating role in the relationships between collaborative innovation activities and firm’s innovation performance. This study also prove that collaborative innovation capability is  not the only factor that determines the success of a company’s innovation performance, since the result shows that CIC has no impact on  the relationship between CIA to IP, and KS to IP.