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All Journal Jurnal Teknologi Pangan Jurnal Agroteknos Jurnal Sains dan Teknologi Pangan PROSIDING SEMINAR NASIONAL AGRIBISNIS Tekper: Jurnal Teknologi dan Manajemen Industri Pertanian
ABDU RAHMAN BACO, ABDU RAHMAN
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Agriculture, Biological Sciences & Forestry Computer Science & IT

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Journal : Tekper: Jurnal Teknologi dan Manajemen Industri Pertanian

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Analysis of The Use of Modification Tools of Wave Jambu Fruit Skin (Anacardium Occidentale L) on The Quality of Jambu Mete Kadir, Kadir; Baco, Abdu Rahman; Sakir, Sakir
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol 1, No 1 (2020): Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian
Publisher : Jurusan Ilmu dan Teknologi Pangan, Fakultas Pertanian,

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/tekper.v1i1.11666

Abstract

This study aims to determine the efficiency of the work efficiency of the tool by using a modification kacip, to determine the results of the quality of the cashew seeds produced with modified modifications determining the location of the study carried out intentionally (purposive) with respondents totaling 10 respondents. Data collection is done by interview and observation methods. Analysis of the data used design analysis with drawing rocks or skecap. The results of the analysis study were designed with two blades with 3 replications each time, large cashew fruit with an average of 0,3 kg /time, medium-size cashew with an average of 0,4 kg /time and small cashew fruit with an average of 0,31 kg /time, can be seen the working capacity of the equipment in tables 3, 4 and 5 with a total of 1,01 kg / time and an overall average of 0,33 kg /time. Whereas with one blade that has not been modified, with the working capacity of the tool in table 6. Large cashew fruit with an average of 0,25 kg /time, Medium cashew fruit with an average of 0,25 kg /time, and small cashew fruit with an average of 0,22 kg /time with an amount of 0,72 kg /time and an overall average of 0,24kg /time. To determine what percentage increase in working tools used by two blades and it turns out there is an increase in working tools with results 27.27%.
Analysis of preference Consumers Against Coffee Local at Regency Muna Sawalludin, Sawalludin; Rianda, La; Baco, Abdu Rahman
Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian Vol 1, No 1 (2020): Tekper : Jurnal Teknologi dan Manajemen Industri Pertanian
Publisher : Jurusan Ilmu dan Teknologi Pangan, Fakultas Pertanian,

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/tekper.v1i1.11667

Abstract

The study aims to determine factors that influence the preference of consumers to coffee locally in Regency Muna, to determine the priority choice of consumers to coffee locally in Regency Muna, and to determine a shift in the balance of consumers to coffee Local in Regency Muna.The population in this study are consumers who buy and consume coffee at the study site, the determination of the sample is done by random sampling to obtain 75 respondents. Data collection is done through interviews, questionnaires, and documentation. Data analysis using multivariate regression analysis with the help of SPSS 16 for windows, analysis of exponential comparison methods and markov analysis. The results of this study indicate that consumer preferences for local coffee on taste variables have a significant effect with a significant value of n 0,000 <0.05, aroma variables have a significant effect 0,000 <0.05, and color variables have a significant effect 0,000 <0.05, MPE analysis shows that local kahawai coffee still has a great opportunity as a priority for consumers in the consumption of coffee in the Maabholu Village, and Markov analysis shows the equilibrium point in the 16th period namely local kahawai coffee 0.243, instant ABC Mocca coffee 0.387, instant coffee boat fire 0.230, and instant coffee Tora Bika 0.054.
Co-Authors A.A. Ketut Agung Cahyawan W ADRIANI ADRIANI Ansharullah ansharullah Aspira, Aspira Baa, La Ode cengceng, cengceng DWI SURYANTO Erni Erni Haider, Mohamad Hasjal, Muhamad Hermanto Hermanto Hulu, Franciskus Faa Duhu Ibrahim, Ariyati Irmawati Irmawati La Karimuna La Rianda Laksono Trisnantoro Mariati Mariati Marsan, Laode Meli, Wa Ode Muzzakar, Muhammad Zakir Ngaropa, Siti Nur Asyik, Nur Paramita Idris, Sindy Pratna Pratiwi, Ariana Rahmawati, Wa Ode rekapangan, Asfianty S Siswanto Sadimantara, Muhammad Syukri Sakir Sakir, Sakir Saputra, Agung Putu Agus SARAWA -, SARAWA Satria Satria, Satria Sitti Aminah Sri Rejeki Sri Wahyuni Sulistiani, Puspita Novia Syawalludin, Syawalludin Tamrin Tamrin Taufiq R, Muhammad Wahab, Djukrana Wahab, Djukrana