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All Journal Community Development Journal: Jurnal Pengabdian Masyarakat ZOOTEC IICSDGs
Femi H Elly, Femi H
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Agriculture, Biological Sciences & Forestry Humanities Automotive Engineering Biochemistry, Genetics & Molecular Biology Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Health Professions Library & Information Science Materials Science & Nanotechnology Public Health Social Sciences Veterinary Other

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ANALISIS FUNGSI PRODUKSI USAHA TERNAK SAPI DI KECAMATAN TOMPASO BARAT KABUPATEN MINAHASA Thamrin, Aprilia M; Elly, Femi H; Santa, Nansi M; Manese, Merry A.V
ZOOTEC Vol 39, No 2 (2019)
Publisher : Universitas Sam Ratulangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (324.177 KB) | DOI: 10.35792/zot.39.2.2019.24903

Abstract

PRODUCTION FUNCTION ANALYSIS OF CATTLE FARMING IN WEST TOMPASO DISTRICT REGENCY OF MINAHASA.Farmers in West Tompaso district  cultivatedBeef cattle traditionally and not as main farming.The government in this case also encourages farmers to increase production. The problem is whether the production factor used affects the production of beef cattle.  The research aims to determine the factors affecting cattle production. The data collected is primary data and secondary data. Sampling uses the Cluster Random Sampling method. The analysis of the data used is multiple regression with econometrics approaches and software using SAS program 9.4. The results showed that the respondents ' lifespan ranged from 30-65 years to categorized productive age. Based on the results of the study can be concluded that together the factors of land production, labor and feed are real effect on the production of beef cattle. Land production and feed factors that have real effect on the production of beef cattle.Keywords: Land, labor, feed, beef cattle
INNOVATION TECHNOLOGY FOR THE USE OF CORN COBS FOR RENEWABLE ENERGY Humena, Steven; Indriana; Pade, Satria Wati; Tooy, Dedie Tooy; Elly, Femi H; Leke, Jein R
International Interdisciplinary Conference on Sustainable Development Goals Vol 7 No 1 (2024): Proceedings of International Interdisciplinary Conference on Sustainable Developm
Publisher : LP2M Universitas Bina Mandiri Gorontalo

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This research aims to examine the potential of corn cobs as a renewable energy source and explore optimal processing methods as well as the economic and environmental impacts of their use. Research methods cover various stages from data collection, laboratory experiments, technical and economic analysis, to environmental and social impact evaluation. Using quantitative and qualitative approaches to explore the potential for using corn cobs as a renewable energy source. Utilization of corn cobs as renewable energy is a potential solution in facing energy and environmental challenges. The research results show that corn cobs have significant calorific value and can be processed using methods such as briquette production. Although there are still challenges in terms of technology adoption and investment, the resulting economic and environmental potential is very promising. Community empowerment through corncob-based energy production can be a strategic step in developing renewable energy in rural areas. Briquettes as an Alternative Fuel. Production of briquettes from corn cobs offers a practical solution for people who need alternative fuel at an affordable price. The quality of briquettes produced from corn cobs is sufficient to meet energy needs in households and small industrial scales. In addition, briquettes from corn cobs are also cleaner to use compared to coal or firewood.
OPTIMALISASI PEMANFAATAN TONGKOL JAGUNG UNTUK ENERGI TERBARUKAN Humena, Steven; Indriana, Indriana; Pade, Satria Wati; Tooy, Dedie; Elly, Femi H; Leke, Jein R
Community Development Journal : Jurnal Pengabdian Masyarakat Vol. 5 No. 6 (2024): Vol. 5 No. 6 Tahun 2024
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/cdj.v5i6.37339

Abstract

Desa Posso memiliki potensi pertanian yang tinggi, khususnya dalam produksi jagung. Namun, hasil samping berupa tongkol jagung selama ini hanya dibuang atau dibakar tanpa dimanfaatkan lebih lanjut. Berdasarkan penelitian sebelumnya, tongkol jagung memiliki kandungan selulosa dan lignin yang tinggi, sehingga berpotensi untuk diolah menjadi bahan bakar biomassa (Susanto et al., 2022). Kurangnya pengetahuan dan keterampilan masyarakat dalam pengolahan tongkol jagung sebagai sumber energi menyebabkan potensi ini belum tergarap dengan baik. Tujuan dari kegiatan pengabdian kepada masyarakat ini adalah sebagai berikut: 1) Meningkatkan pemahaman masyarakat Desa Posso mengenai potensi tongkol jagung sebagai sumber energi terbarukan dan juga untuk menjadi pupuk dan makanan ternak. 2) Memberikan pelatihan kepada masyarakat tentang teknik-teknik pengolahan tongkol jagung menjadi bahan bakar biomassa, pupuk dan makanan ternak. 3) Mendorong kemandirian energi di tingkat desa dengan memanfaatkan sumber daya lokal yang melimpah. 4) Mengurangi limbah pertanian yang selama ini tidak terkelola dengan baik. Pelaksanaan kegiatan meliputi Sosialisasi Program kosabangsa kepada mitra, melaksanakan Pelatihan-pelatihan yaitu pembuatan briket dan pellet pakan ayam dari tongkol jagung. Melakiukan Kunjungan lapangan langsung pada Kelompok tani maju bersama dan kelompok tani suka damai. Hasil pelaksanaan kegiatan kosabangsa yaitu menghasilkan 500 kg pellet pakan ayam dengan harga jual sebesar Rp. 7.000 per kilogram dari 1 ton tongkol jagung dalam sekali diproduksi, dan mengahsilkan 800 kg briket dengan harga jual sebesar Rp 10.000 per kilogram dari 1 ton tongkol jagung dalam sekali produksi
Co-Authors Arie Dp Mirah, Arie Dp Dedie Tooy Derek Polakitan Indriana Indriana Indriana Indriana, Indriana Leke, Jein R Manese, Merry A.V Nansi M. Santa Satria Wati Pade Steven Humena Thamrin, Aprilia M Tooy, Dedie Tooy V V.J Panelewen