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DETERMINAN PENGUNGKAPAN ENTERPRISE RISK MANAGEMENT (Pada Perusahaan Sektor Keuangan Yang Terdaftar Di BEI Tahun 2015-2017) Nova Istiqomah; Ronny Malavia Mardani; Budi Wahono
E-JRM : Elektronik Jurnal Riset Manajemen e-Jrm Vol. 08. No. 04. Februari 2019
Publisher : UNIVERSITAS ISLAM MALANG

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1649.817 KB)

Abstract

ABSTRACT                The purpose of this study is 1. To provide empirical evidence of the effect of company size on ERM. 2. Provide empirical evidence of the effect of Leverage on ERM. 3. Provide empirical evidence of the influence of the auditor's reputation on ERM disclosures. 4. Provide empirical evidence of the effect of profitability on ERM disclosures.               The population in this study was a banking sector company that published a report on the listed on the IDX. The method collected in this study is by using journals and analytical methods. With the t test the Enterprise Risk Management variable is influenced by profitability, leverage, profitability and firm size but is not influenced by the reputation of the auditor Key word: Enterprise Risk Management, Company size, leverage, profitability, auditor reputation
Pemanfaatan Buah Non-Grade Menjadi Produk Value-Added Sebagai Upaya Peningkatan Nilai Ekonomi Masyarakat Desa Bantiran Ni Putu Dinda Artemisya; Iqlima Cinta Nugraha; Jovana Harsana Djasa; Nova Istiqomah; Putu Eka Febriyani; Kadek Wulandari Laksmi P
Karya Nyata : Jurnal Pengabdian kepada Masyarakat Vol. 3 No. 2 (2026): Juni : Karya Nyata : Jurnal Pengabdian kepada Masyarakat
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62951/karyanyata.v3i2.3313

Abstract

Bantiran Village, located in Pupuan District, Tabanan Regency, possesses substantial agricultural potential, with key commodities including durian, mangosteen, avocado, cocoa, and banana. However, local farmers continue to face challenges related to the low market value of non-grade fruits that fail to meet commercial standards despite remaining suitable for consumption. This condition results in economic losses and increases the risk of agricultural product wastage. The Economy Social Activity (ESA) program organized by students of the Faculty of Economics and Business, Universitas Pendidikan Nasional (UNDIKNAS), aimed to enhance community knowledge and skills in transforming non-grade fruits into value-added products. The program was implemented through educational sessions on the concept of non-grade fruits, entrepreneurship opportunities based on local agricultural resources, and hands-on training in processing fruits into products such as premium durian jam, mangosteen syrup, and mangosteen peel herbal tea. The results demonstrated a high level of community participation and an increased understanding of the economic potential of non-grade fruits. Participants also acquired practical skills related to product processing, packaging, and marketing. The utilization of non-grade fruits as raw materials for value-added products has significant potential to increase the economic value of agricultural produce, reduce food waste, and create new business opportunities that contribute to improving household income and community welfare in Bantiran Village.