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All Journal Jurnal Pertanian Agros Journal of Agricultural Social and Business
Nanik Dara Senjawati
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Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Social Sciences

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PROSES PEMBERDAYAAN PADA KELOMPOK TARUNA TANI FLORY MELALUI PROGRAM CSR BANK INDONESIA (Studi Kasus Desa Tridadi, Sleman, DIY) Oyana Bella Lesmana; Nanik Dara Senjawati
Agros Journal of Agriculture Science Vol 25, No 3 (2023): edisi Juli
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v25i3.3409

Abstract

This research aims to examine the empowerment process of Taruna Tani Flory Group in Bank Indonesia's Corporate Social Responsibility activities. The research method used is a qualitative method with a case study research type. The selection of informants was carried out purposively using main informants, key informants, and supporting informants. The data used are primary data and secondary data which are tested for data validity using source tringulation.  The results showed that the empowerment carried out in Bank Indonesia's CSR activities to Taruna Tani Flory Group had reached the empowerment stage. Keywords: Bank Indonesia, Farmer Group, Empowerment.. INTISARIPenelitian ini bertujuan untuk Mengkaji proses pemberdayaan pada Kelompok Taruna Tani Flory.dalam kegiatan Corporate Social Responsibility Bank Indonesia. Metode penelitian yang digunakan adalah metode kualitatif dengan jenis penelitian studi kasus. Pemilihan informan dilakukan secara purposive dengan menggunakan informan utama, informan kunci, dan informan pendukung. Data yang digunakan adalah data primer dan data sekunder yang diuji keabsahan datanya menggunakan tringulasi sumber.  Hasil penelitian menunjukan bahwa pemberdayaan yang dilakukan dalam kegiatan CSR Bank Indonesia kepada Kelompok Taruna Tani Flory telah mencapai tahap pendayaan. Kata kunci : Bank Indonesia, Kelompok Tani, Pemberdayaan
Analisis Potensi Sektor Pertanian Kehutanan dan Perikanan Di Kabupaten Batang Rismaya Dwi Melanie; Dwi Aulia Puspitaningrum; Nanik Dara Senjawati
Agrisociabus Vol 2, No 1 (2023): Agrisociabus
Publisher : Agribusiness Department, Faculty of Agriculture, UPN "Veteran" Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31315/asb.v2i1.8561

Abstract

Penelitian ini bertujuan : 1. Menganalisis sub sektor pertanian, kehutanan dan perikanan yang menjadi basis di Kabupaten Batang. 2. Memetakan sub sektor pertanian, kehutanan dan perikanan yang basis di Kabupaten Batang dengan pendekatan spasial lokasi berbasis GIS (Geographic Information System). Jenis metode penelitian yang digunakan yaitu studi kasus dan pengambilan data menggunakan teknik dokumentasi dan pencatatan. Teknik analisis data pada penelitian ini adalah menggunakan analisis Location Quotient (LQ), Laju Pertumbuhan PDRB, analisis Multiplier Effect, dan ArcGIS. Hasil penelitian menunjukkan bahwa 1. Subsektor pertanian, kehutanan dan perikanan yang basis yaitu Tanaman Hortikultura/ Horticultural Crops dengan nilai LQ= 1,47, Tanaman Perkebunan/ Plantation Crops nilai LQ= 1,31 dan Peternakan/ Livestock dengan nilai LQ = 1,87. 2. Pemetaan subsektor basis menggunakan ARCGIS 10.8 menunjukkan sub sektor basis tertinggi adalah sub sektor peternakan  yang tersebar secara spasial yaitu ternak besar/kecil dan unggas. Kata Kunci: Laju Pertumbuhan, Pembangunan Ekonomi, Sektor Basis
ADAPTASI BUDAYA PADA MASYARAKAT KAMPUNG MINAPADI SAMBEREMBE DI KAPANEWON PAKEM KABUPATEN SLEMAN Namira Alivia; Eko Murdiyanto; Nanik Dara Senjawati
Agrisociabus Vol 1, No 2 (2022): Agrisociabus
Publisher : Agribusiness Department, Faculty of Agriculture, UPN "Veteran" Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31315/asb.v1i2.7901

Abstract

Abstract: This study aims to (1) examine the management of Samberembe Minapadi Village; and (2) examine the process of adaptation that occur in the Samberembe hamlet community. This research uses a qualitative approach with the type of case study research. The results of this study indicate that (1) the existing management in the Minapadi Samberembe Village includes planning, implementation, monitoring, and evaluation; (2) The people of Kampung Minapadi Samberembe are able to adapt when interacting with visitors so that they can sort out what is good and bad and always apply the values and norms that they have long embraced.Keywords: management; Samberembe Minapadi Village; social interactions; cultural adaptation.
Analisis Strategi Pengembangan Obyek Wisata Kampung Anggur Plumbungan Bantul Daerah Istimewa Yogyakarta Puri Ayu Pertiwi; Nanik Dara Senjawati; Dwi Aulia Puspitaningrum
Agrisociabus Vol 2, No 1 (2023): Agrisociabus
Publisher : Agribusiness Department, Faculty of Agriculture, UPN "Veteran" Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31315/asb.v2i1.8532

Abstract

Penelitian ini bertujuan mengetahui strategi terbaik dalam mengembangan obyek wisata Kampung Anggur Plumbungan Bantul Daerah Istimewa Yogyakarta. Metode yang digunakan ialah metode penelitian deskriptif dengan pendekatan kuantitatif. Metode pengambilan responden menggunakan Nonprobability Sampling dengan teknik Purposive Sampling. Sumber data yang digunakan merupakan data primer dan data sekunder. Teknik pengumpulan data menggunakan Focus Group Discussion (FGD), wawancara, kuisioner, observasi, dan dokumentasi. Teknis analisis data menggunakan analisis Internal Factor Evaluation (IFE), analisis Eksternal Factor Evaluation (EFE), analisis Internal Eksternal (IE), analisis Strengths, Weakness, Oppoturnities, and Threats (SWOT), dan Quantitive Strategic Planning Matrix (QSPM). Hasil penelitian dengan skor tertinggi 17,60 pada analisis QSPM yang terpilih ialah strategi pengembangan obyek wisata dengan pendampingan Stakeholder.
FAKTOR INTERNAL DAN FAKTOR EKSTERNAL YANG BERPENGARUH TERHADAP KEPUTUSAN PEMBELIAN PRODUK AKKAR JUICE BAR YOGYAKARTA Gendis Dyah Pitaloka; Nanik Dara Senjawati; Indah Widowati
Agrisociabus Vol 1, No 2 (2022): Agrisociabus
Publisher : Agribusiness Department, Faculty of Agriculture, UPN "Veteran" Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31315/asb.v1i2.7787

Abstract

The development of the juice bar business has made new business actors appear. With the emergence of new competitors, juice bar entrepreneurs  are forced to pay close attention to consumer behavior and the factors that influence consumers' decisions in buying a product. The research conducted at Akkar Juice Bar aims to analyze the influence of internal factors (lifestyle, motivation, perception, attitude) and external factors (social class and reference group) on consumer decisions in purchasing Akkar Juice Bar Yogyakarta products. The research uses descriptive quantitative research methods with a case study approach. The sampling method for determining respondents used a nonprobability sampling method with an accidental sampling technique as many as 100 respondents. The study used primary data and secondary data. Data collection techniques are carried out using interviews, questionnaires, and documentation. Data analysis techniques with descriptive analysis and logistic regression analysis. The results showed that the factors influenced consumer decisions in purchasing Akkar juice bar products were internal factors namely attitudes and external factors namely the reference group. Keywords: Akkar juice bar, external factors, internal factors, purchasing decision
Co-Authors Eko Murdiyanto Gendis Dyah Pitaloka Indah Widowati Namira Alivia Oyana Bella Lesmana Puri Ayu Pertiwi Puspitaningrum, Dwi Aulia Rismaya Dwi Melanie