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All Journal VIGOR: JURNAL ILMU PERTANIAN TROPIKA DAN SUBTROPIKA Neraca Manajemen, Akuntansi, dan Ekonomi Sosial Simbiosis: Jurnal Integrasi Ilmu Sosial dan Politik
Eka Nuryani
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Agriculture, Biological Sciences & Forestry Humanities Economics, Econometrics & Finance Environmental Science Law, Crime, Criminology & Criminal Justice Social Sciences

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PENGARUH DOSIS DAN SAAT PEMBERIAN PUPUK P TERHADAP HASIL TANAMAN BUNCIS (Phaseolus vulgaris, L.) TIPE TEGAK Eka Nuryani; Gembong Haryono; Historiawati Historiawati
JURNAL VIGOR Vol 4, No 1 (2019): VIGOR: JURNAL ILMU PERTANIAN TROPIKA DAN SUBTROPIKA
Publisher : Universitas Tidar

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (197.511 KB) | DOI: 10.31002/vigor.v4i1.1307

Abstract

This research is to study the result of  dose and  application time of P fertilizer on bean (Phaseolus vulgaris, L.) has been done in  May to August 2018 in  Ngleses village, Candimulyo district, Magelang regency. Altitude of 434 m above sea level, with latosol soil type and 6 of soil pH. The research was conducted as factorial experiment (4x2) arranged in a randomized complete block design, repeated three times. The 1st factor is Dose of P fertilizer : 58 kg/ha, 83kg/ha ,108kg/ha  and 133kg/ha. The 2nd  factor is  application times of  P fertilizer : 14 days and 21 days. Data should be analyzed with variance , orthogonal polynomial test  for dose of P fertilizer and LSD test for application time of P fertilizer. Increasing of dose of P fertilizer will increased  number of pods per plant (R2= 0.7193), weight of fresh pods per plant (R2= 0.702)   and weight of fresh pods per m2 (R2= 0.8135).Application time of P fertilizer only gave highest yield on weight of fresh pods per m2. All parameters have the same respond for different dose of P fertilizer at different application tipe of P fertilizer.
Efektivitas Program Percepatan Penurunan Stunting Di UPTD Puskesmas Kilan Kecamatan Batang Cenaku Kabupaten Indragiri Hulu Eka Nuryani; Dadang Mashur
Sosial Simbiosis : Jurnal Integrasi Ilmu Sosial dan Politik Vol. 1 No. 3 (2024): Agustus : Sosial Simbiosis : Jurnal Integrasi Ilmu Sosial dan Politik
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62383/sosial.v1i3.642

Abstract

Stunting is a form of nutritional problem in the life cycle that is very important to be considered and addressed immediately, because stunting is a form of growth and development failure caused by chronic malnutrition and repeated infections that require immediate intervention or management. As an effort to accelerate the reduction of stunting in the UPTD Puskesmas Kilan work area, the Supplementary Feeding Program (PMT) was implemented. The purpose of this study was to determine the effectiveness of the stunting reduction acceleration program through the Supplementary Feeding Program (PMT) at UPTD Puskesmas Kilan, Batang Cenaku District, Indragiri Hulu Regency. The theory used in this research is Budiani's (2007) program effectiveness theory with 4 (four) indicators, namely the accuracy of the Program Targets, Program Socialization, Program Objectives, and Program Monitoring. The method used in this research is descriptive qualitative research method, with data collection techniques in the form of observation, interviews, and documentation. The results of this study indicate that the acceleration program to reduce stunting through Supplementary Feeding (PMT) at UPTD Puskesmas Kilan, Batang Cenaku District, Indragiri Hulu Regency has not been effective. There are several inhibiting factors faced, namely the lack of ability of the implementing officers in implementing the program, then the communication factor because the program conveyed to the community has not been able to increase public understanding of the program.
ANALISIS PENGAMBILAN KEPUTUSAN DALAM KENDALA DI UMKM RUMAH MAKAN SAMI ASIH Eka Nuryani; Khatmia Putri Meilani; Nur Awalia Rahmah; Rumsanah; Ujang Suherman
Musytari : Jurnal Manajemen, Akuntansi, dan Ekonomi Vol. 13 No. 2 (2024): Musytari : Jurnal Manajemen, Akuntansi, dan Ekonomi
Publisher : Cahaya Ilmu Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.8734/musytari.v13i2.9507

Abstract

Rumah Makan Sami Asih yang berada di daerah Karawang merupakan usaha kuliner yang berhasil menyesuaikan diri dengan berbagai tantangan yang dihadapi oleh usaha lokal. Penelitian ini bertujuan untuk memahami pengelolaan usaha Rumah Makan Sami Asih, yang mencakup aspek tenaga kerja, bahan baku, modal dan pemasaran, guna mendukung proses pengambilan keputusan.Jenis Penelitian ini menggunakan pendekatan deskriptif kualitatif. Kegiatan ini di lakukan 13 Desember 2024 di Rumah Makan Sami Asih yang beralamat di Jl. HS. Ronggo Waluyo No. 88, Puseurjaya, Telukjambe Timur, Karawang, Jawa Barat. Penelitian ini diawali dengan proses identifikasi, tujuan penelitian, peneliti menetapkan teori. Rumah makan Sami Asih tidak memiliki struktur organisasi yang jelas dan hanya mempekerjakan anggota keluarga. Dalam mengelola keuangan, tidak mengontrol pengeluaran sehingga tidak ada anggaran yang jelas untuk pengeluaran rumah makan. Setiap kali membeli bahan baku dan biaya operasional lainnya, pembelian bahan baku di Pasar Johar sudah memiliki pemasok, tidak menggunakan strategi pemasaran yang tepat, banyak pesaing, dan kurangnya inovasi dalam menu. Dapat disimpulkan bahwa proses pengambilan keputusan di Rumah Makan Sami Asih, melibatkan banyak langkah penting, mulai dari menemukan masalah, mengumpulkan informasi, menilai alternatif, dan kemudian menerapkan dan mengevaluasi keputusan tersebut. Menunjukkan pengambilan keputusan yang sistematis dan terstruktur sangat penting untuk mencapai tujuan. Pengelolaan risiko, informasi yang akurat, dan analisis rasional sangat memengaruhi keputusan manajemen Rumah Makan Sami Asih. Keputusan yang baik mempertimbangkan dampak jangka panjang dan memenuhi kebutuhan jangka pendek.
Co-Authors Dadang Mashur Gembong Haryono Historiawati Historiawati Khatmia Putri Meilani Nur Awalia Rahmah Rumsanah Ujang Suherman