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EFEKTIVITAS PEMBUATAN GULA SEMUT MENGGUNAKAN METODE KONVENSIONAL DAN MODERN Daud Irundu; Miftaqul Khoiriyah; Ritabulan Ritabulan
Jurnal Penelitian Kehutanan BONITA Vol 4, No 1 (2022): Juli 2022
Publisher : Universitas Andi Djemma Palopo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55285/bonita.v4i1.1212

Abstract

The main raw material in the produce of palm sugar comes from boiling sap water which is taken from flower bunches from the extraction process and collected through the tapping process. In this industry, processing can be done in two ways, namely conventionally and modernly (using machines), the stages that are passed through these two methods are almost the same, the only difference being the tools used. This study aims to determine the palm sugar How to produce using conventional methods and modern, and find out how much effectiveness of making palm sugar with conventional and modern methods . This is a research descriptive quantitative . The results of the research show that the process of making palm sugar consists on four processes that cooking the sap of palm , crystallization , sifting and drying. the different process on the cooking sap and drying palm sugar. Indicators of the effectiveness of making palm sugar in each method are measured from the yield value , water content and production time. Percentage yield the highest generated from production is conventional amounted to 14,51 %. Value levels of water palm sugar that meet the standard ISO generated from production in modern amounted to 2,72 %. Time production by using the methods of modern is more concise than using methods konvensinal with a difference is 130 minutes.
Community Perceptions of Swiftlet Cultivation in Wonomulyo District, Polewali Mandar Regency Daud Irundu; Rusmidin Rusmidin; Agus Triwandoyo; Zulkahfi Zulkahfi
Jurnal Penelitian Kehutanan BONITA Vol 5, No 1 (2023): Juni 2023
Publisher : Universitas Andi Djemma Palopo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55285/bonita.v5i1.1876

Abstract

Swiftlet bird (Collocalia fuciphaga) is a non-timber forest product that has high economic value. Swiftlet cultivation is ideally done in the lowlands and away from human settlements. Currently, a lot of swiftlet cultivation has been carried out in residential areas. As is the case in Wonomulyo District, Polewali Mandar Regency, West Sulawesi Province. The existence of this cultivation activity has a lot of impact on the socio-economic community. This study aims to determine public perceptions of swiftlet cultivation activities in Wonomulyo District, Polewali Mandar Regency, West Sulawesi Province. The research was conducted by interviewing 100 respondents who were around the swiftlet cultivation site. Data were analyzed descriptively quantitatively. The results showed an average attitude of 78% in the category of intercepting 75%–100%, which means that people feel very disturbed by Swiftlet bird cultivation.