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All Journal JURNAL PHOTON Ensiklopedia of Journal
Yesi Arisonaidah
Akademi Kebidanan Sempena Negeri Pekanbaru
Agriculture, Biological Sciences & Forestry Arts Humanities Chemistry Computer Science & IT Law, Crime, Criminology & Criminal Justice Nursing Physics Social Sciences

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HUBUNGAN PENGETAHUAN REMAJA PUTRI TENTANG POLA MAKAN SEHAT DENGAN KENAIKAN BERAT BADAN Nelfi Sarlis; Susi Hartati; Yesi Arisonaidah
Ensiklopedia of Journal Vol 5, No 1 (2022): Vol. 5 No. 1 Edisi 2 Oktober 2022
Publisher : Lembaga Penelitian dan Penerbitan Hasil Penelitian Ensiklopedia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (119.583 KB) | DOI: 10.33559/eoj.v5i1.1344

Abstract

During menstruation, some young women will experience menstrual pain (dysmenorrhea). The results of a recent study show that almost 10% of adolescents with dysmenorrhea experience school absences and work absences 1-3 days per month. One of the efforts to overcome menstrual pain is by non-pharmacological therapy using red ginger decoction. This study aims to determine the effectiveness of giving Red Ginger to the intensity of menstrual pain in adolescent girls at SMP IT Insan Utama Pekanbaru in 2022. The type of research used is quantitative, namely Quasi Experiment with pre and post test design. The research time is from March - May 2022 at SMP IT Insan Utama Pekanbaru. The population is 30 people using consecutive sampling technique, obtained a sample of 14 people. Data analysis used univariate and bivariate analysis. Univariate results from 14 respondents who were given red ginger stew there was a decrease in menstrual pain before being given red ginger stew the majority experienced mild pain and severe pain each amounting to 5 people (36%) and a decrease after being given red ginger stew the majority of respondents experienced mild pain, namely 7 people (50%). The results of the Wilcoxon obtained a p value <  0.001 < 0.05 then Ho is rejected Ha is accepted, meaning that there is an effectiveness of red ginger stew on reducing menstrual pain in adolescents at SMP IT Insan Utama Pekanbaru in 2022. It is recommended to SMP IT Insan Utama Pekanbaru students to be able to consume red ginger stew as an alternative to reduce menstrual pain.
EFEKTIVITAS KEGEL EXERCISE TERHADAP PENYEMBUHAN LUKA PERINEUM PADA IBU SETELAH MELAHIRKAN Susi Hartati; Nelfi Sarlis; Yesi Arisonaidah
Ensiklopedia of Journal Vol 5, No 4 (2023): Vol. 5 No. 4 Edisi 2 Juli 2023
Publisher : Lembaga Penelitian dan Penerbitan Hasil Penelitian Ensiklopedia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33559/eoj.v5i4.1854

Abstract

The incidence of new mothers who experienced perineal injuries at the age of 25-30 years was 24 percent and at the age of 32-39 years was 62 percent. Perineal wound care is not optimal can turn into infection, infection after childbirth causes maternal death after childbirth. This study was to determine the effectiveness of Kegel Exercise on perineal wound healing in mothers after giving birth at PMB Ernita in 2022. This type of research is quantitative while the retrospective design is considering case and control groups based on their occurrence. Research activities in September 2021-May 2022. The population is 21 people with 1st and 2nd degree injuries, the sample is 20 people with consecutive sample technique. Univariate and bivariate data analysis. Univariate results 10 people who were not given kegel exercise obtained the majority of perineal wounds in the category of not yet healed amounting to 8 people (80%) and 10 people who were given kegel exercise the majority of perineal wounds in the healed category amounting to 9 people (90%). The results of the MannWhitney test show that the p-value < is 0.000 <0.05, meaning that Ho is rejected. Ha is accepted. It is hoped that PMB can provide counseling to pregnant women with perineal injuries to use Kegel exercises for healing perineal wounds.Keywords: Kegel Exercise, Perineal Wound
Pengaruh Pemberian Makanan Tambahan Pangan Lokal Terhadap Status Gizi Ibu Hamil KEK Nurul Hidayah Dariyatmo; Yesi Arisonaidah
Sistem Informasi Vol 13 No 2 (2023): Jurnal Photon
Publisher : LPPM Universitas Muhammadiyah Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37859/jp.v13i2.4852

Abstract

WHO states the prevalence of Chronic Energy Deficiency (CED) is 35-75% in pregnancy. Even in developing countries, 40 percent of maternal deaths are caused by a lack of protein energy during pregnancy. RISKESDAS 2018 data found that the proportion of pregnant women with CED in Indonesia was 17.3%. The risk for pregnant women with CED is sudden death during childbirth or the risk of low birth weight babies. Provision of additional food (PMT) for local steamed sponge cake can be an effort to improve nutrition. The research objective was to determine the effect of PMT local food on the nutritional status of pregnant women with CED. Type of quantitative research design Quasi experimental design One Group Pre test and Post test. The population of this study is KEK pregnant women, the sampling technique is consecutive sampling. Sample 10 respondents. Research shows Pvalue 0.005 < α 0.05. In conclusion, the provision of local food additives for steamed sponge cake has an effect on the nutritional status of pregnant women with CED. It is suggested to the Puskesmas to vary the PMT menu with local food menus as a snack for pregnant women.
Co-Authors Nelfi Sarlis Nurul Hidayah Dariyatmo Susi Hartati