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Developing An Android App As A Maritime History Learning Media In Senior High School Nuhiyah; Nana Supriatna; Leli Yulifar
EDUTEC : Journal of Education And Technology Vol 6 No 1 (2022): September 2022
Publisher : STAI Miftahul Ula Nganjuk

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29062/edu.v6i1.394

Abstract

History learning is an efforts for maintaining maritime culture as part of the nation's identity. However, the maritime paradigm is still not an important issue for most Indonesians. Therefore, the learning of maritime history needs to be improved in order to strengthen national integration. One of the obstacles to learning maritime history is the lack of learning media about maritime history. This study aims to develop a maritime history learning media of the Sultanate of Banten based on an android application. The research method used is research and development (RND) with a 4-D development model (Define, Design, Develop and Dessiminate). The development of this media was carried out on the basis of the needs of history teachers and class X students in Banten for the learning media of maritime history of the Sultanate of Banten. The results of this study produced a learning media that has been created starting from the framework, its design, and the content of the material which is packaged into an Android Application product. The learning media for the Maritime History of the Sultanate of Banten based on the Android Application that was developed received a positive response from learning experts, linguists, media experts, teachers and students. The media trials for teachers and students show that the learning media developed is in accordance with the needs of students and teachers, providing student motivation in learning and making learning more enjoyable.
Melayani dengan Senyum, Bertahan dengan Rasa: Analisis Kepedulian Konsumen pada Usaha RM Ayam Pasundan Putri, Intan Anggraeni Aulia; Farhan, Farhan; Pratama, Muhamad Rizky; Pangestu, Widya Ananda; Nuhiyah
Jurnal Manajemen Vol 11 No 2 (2026): Volume 11 Nomor 2 Tahun 2026
Publisher : Fakultas Ekonomi dan Bisnis Universitas Satya Negara Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54964/manajemen.v11i2.562

Abstract

This study aims to understand how customer care is implemented through service and product quality at RM Ayam Pasundan, as well as its impact on customer trust and loyalty. Efforts to maintain good communication with customers also help the business owner understand their needs and expectations. This strengthens long-term relationships between customers and RM Ayam Pasundan while enhancing the restaurant’s reputation in the community. Using a descriptive qualitative method, data were collected through interviews, observations, and documentation. The results show that customer care is reflected in friendly and empathetic service and the consistency of taste and product quality. The business owner maintains honesty, respect, and product integrity even when raw material prices increase, allowing customers to remain loyal despite changes in the business location. This study emphasizes that customer care and quality consistency are key factors in building trust and loyalty, while also reflecting the application of human values in the culinary business. These findings indicate that the implementation of simple business ethics can significantly enhance customer satisfaction and sustain long-term customer relationships.