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Iptek Bagi Masyrakat (IbM) Kelompok Usaha Peternak Ayam & Bebek Idiar Idiar; Erwansyah Erwansyah; Sugianto Sugianto
Manutech : Jurnal Teknologi Manufaktur Vol. 9 No. 01 (2017): Manutech : Jurnal Teknologi Manufaktur
Publisher : Politeknik Manufaktur Negeri Bangka Belitung

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (694.679 KB) | DOI: 10.33504/manutech.v9i01.30

Abstract

One of the efforts that became the target of development in the community by the Simpang Rimba district is chicken and duck farms. This is supported by the large availability of plants that will be used as animal feed such as cassava and taro stalk. However, currently the process of making animal feed is still done manually that is chopped by using a knife or a machete so that the time taken is long and the resulting capacity is limited. The purpose of science and technology for the community of chicken and duck breeders is to increase the production capacity of animal feed up to 100% and the uniformity of the cultivated product increases 100%. The method of implementation used in this service is to make a machine of cattle feed after doing a short training on the operation and maintenance of machinery to partners. Based on the results obtained the use of cassava chopper machine and taro stalk can increase the production process 40 kg within 30 minutes and the thickness of cassava size obtained an average of 2-7 mm so that the percentage of countable can be consumed 100% increase.
PENERAPAN TEKNOLOGI TEPAT GUNA UNTUK PENINGKATAN PRODUKTIFITAS USAHA PEMBUATAN PEYEK DI SUNGAILIAT KABUPATEN BANGKA Idiar Idiar; Muhammad Yunus; Erwansyah Erwansyah
Jurnal Pengabdian Masyarakat Polmanbabel Vol. 2 No. 01 (2022): DULANG : Jurnal Pengabdian Kepada Masyarakat
Publisher : Pusat Penelitian dan Pengabdian Kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (658.092 KB) | DOI: 10.33504/dulang.v2i01.201

Abstract

This Community Service activity in the business of making peanut crackers in MSME "SURTAM" aims to improve one of the existing production stages, namely the manufacture of coconut milk. The process of making coconut milk carried out by partners is still traditional which causes the energy used to be quite large and takes a long time. This causes the production of peanut brittle has not been maximized. The method used to solve production problems is to design and manufacture a coconut milk squeezer machine. After that, partners are given training on how to use and maintain the machine in order to carry out maximum production. The benefit of this activity is the synergy between universities and local industries related to the application of appropriate technology that can be used directly by MSME actors in their production activities. There is an increase in the production capacity of partners, especially at the stage of making coconut milk, where before community service activities, the time needed by partners to squeeze the grated 6 coconuts for approximately 1 hour, and after the activity becomes approximately 15 minutes. In addition, partners already have the knowledge and skills in operating and caring for coconut milk extortion machines used in the peanut butter production process.