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All Journal Jurnal Ilmiah Ekonomi Islam International Journal of Economics and Management Research
Alfiyatul Fitriyah
Universitas Islam Negeri Maulana Malik Ibrahim Malang
Economics, Econometrics & Finance Social Sciences

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MUHAMMAD NAQUIB AL ATTAS'S CONCEPT OF ISLAMIC EDUCATION IN DEVELOPING ISLAMIC BUSINESS ETHICS Muhammad Haris Hidayatulloh; Alfiyatul Fitriyah; Muhammad Zainudin; Helmi Syaifuddin
International Journal of Economics and Management Research Vol. 1 No. 3 (2022): December: International Journal of Economics and Management Research
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (148.107 KB) | DOI: 10.55606/ijemr.v1i3.53

Abstract

This article discusses the thoughts of the figure Muhammad Naquib al Attas who discusses the concept of thought in Islamic education and is related to its relation to Islamic business ethics. Naquib al Attas's concept related to his thoughts on Islamic education are Islamic education whose terminology is taken from the Arabic words (al-Qur'an) and al-sunnah, for example there are words tarbiyah, ta'lim, and ta'dib and some are even called riyadlah. However, according to al Attas in his study of classical books it turns out that no one uses the term tarbiyah in the meaning of education. Likewise ta'lim which is interpreted by al-Attas as teaching. So, the word ta'lim is narrower than education. On this basis, the relationship between business ethics and Islamic education has a fairly close relationship because education determines what a person's personality is like both in terms of morals and ethics. The methodology used here uses a qualitative method with a literature study approach, and is carried out by gathering supporting literature sources, both primary and secondary sources related to the discourse on the concept of Islamic education Naquib Al Attas and business ethics education.
Pengaruh Label Halal, Kualitas Produk, dan Harga terhadap Keputusan Pembelian Produk Minuman Sari Apel Alfiyatul Fitriyah
Jurnal Ilmiah Ekonomi Islam Vol 9, No 3 (2023): JIEI : Vol.9, No.3, 2023
Publisher : ITB AAS INDONESIA Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29040/jiei.v9i3.9541

Abstract

This study intends to ascertain the impact of the halal label, product quality, and price on purchase decisions for apple cider goods in Andonosari Village in part and concurrently. This study is quantitative in nature. The instrument test, traditional assumption test, multiple linear regression test, and hypothesis testing are the methods used to assess the hypothesis. In this study, 52 respondents made up the sample. The major data utilized were those from customer surveys on apple cider products in Andonosari Village. The findings demonstrated that the Andonosari Village consumers' decisions to purchase apple cider products were influenced both partially and concurrently by the halal label, product quality, and price. According to the study on this hypothesis, price, product quality, and the halal label all have positive and substantial effects on buying choices. They also all have a positive and significant impact on the quality of the product.
Co-Authors Helmi Syaifuddin Muhammad Haris Hidayatulloh Muhammad Zainudin