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All Journal Journal of Education, Humaniora and Social Sciences (JEHSS) Jurnal Manajemen Perhotelan dan Pariwisata JEMSI (Jurnal Ekonomi, Manajemen, dan Akuntansi) Jurnal Penelitian Pendidikan Indonesia JIMEK
Tri Maryani
Sekolah Tinggi Ilmu Ekonomi Pariwisata Indonesia
Economics, Econometrics & Finance Education Health Professions Public Health Social Sciences Other

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POTENSI MAKANAN TRADISIONAL, SEBAGAI DAYA TARIK WISATA KULINER DI KOTA SALATIGA Julian Andriani Putri; Enik Rahayu; Yustina Denik Risyanti; Tri Maryani; Henry Yuliamir
Jurnal Manajemen Perhotelan dan Pariwisata Vol. 6 No. 1 (2023)
Publisher : Universitas Pendidikan Ganesha

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23887/jmpp.v6i1.54032

Abstract

Penelitian ini menggunakan pendekatan penelitian deskriptif kualitatif, dimana metode yang digunakan menekankan pada proses penelusuran data atau informasi hingga dirasakan telah cukup digunakan untuk membuat suatu interpretasi. Destinasi  Kota  Salatiga  memiliki  banyak  opsi  yang  berbeda-beda  yang dipengaruhi oleh keseluruhan kondisi yang ada di daerahnya, baik dari segi astronomi, geografi, administratif, sosial, hingga budaya. Hal tersebut menyebabkan Kota Salatiga memiliki beragam produk makanan/minuman dalam konsep kuliner yang membedakannya dengan daerah lainnya. Karakteristik penjual kuliner yang telah menjajakan produknya selama bertahun-tahun menyebabkan mereka lebih dikenal sebagai kuliner khas dan dapat dimanfaatkan sebagai peningkatan pariwisata khususnya wisata kuliner di Kota Salatiga. Kuliner Kota Salatiga secara langsung maupun tidak langsung dapat menjadi potensi untuk memperkenalkan dan meningkatkan industri pariwisata yang ada. Hal ini berkaitan dengan fakta bahwa kuliner Kota Salatiga dapat menjadi faktor penarik sekaligus pendorong masyarakat yang berada di luar daerah untuk menjadi wisatawan di Kota Salatiga. 
Human resources development in Salatiga city education department (analysis of work discipline and work motivation on performance mediated by education and job training of employees) Samtono Samtono; Tri Maryani
JPPI (Jurnal Penelitian Pendidikan Indonesia) Vol 9, No 4 (2023): JPPI (Jurnal Penelitian Pendidikan Indonesia)
Publisher : Indonesian Institute for Counseling, Education and Theraphy (IICET)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29210/020233101

Abstract

The purpose of this research is to analyze and explain the effect of work discipline, work motivation, education and training on performance. analyze and explain whether education and training mediate work discipline and motivation on the performance of Salatiga City Education Office employees. The approach in the research here is a quantitative inferential type approach. The sampling technique used was the census technique, meaning that all members of the population were taken as samples, while the total sample was taken as many as 89 subjects, while the data collection technique used a questionnaire technique with a Likert scale of 5 options, while data analysis was carried out using multiple regression analysis, as well as testing mediation/path analysis is used to determine the direct or indirect effect of the independent variables on the dependent variable. The research results obtained the following results: 1. There is a positive and significant influence of work discipline on education and training. 2. There is a positive and significant influence of work motivation on education and training. 3. There is a positive and significant influence of work discipline on employee performance, 4. There is a positive and significant influence of work motivation on employee performance 5. There is a positive and significant influence of education and training on employee performance. 6. Education and training do not mediate work discipline on employee performance. 7. Education and training do not mediate work motivation on employee performance.
Pengaruh Pertumbuhan Ekonomi, Upah Minimum Dan Tingkat Pendidikan Terhadap Penyerapan Tenaga Kerja Di Kota Salatiga Tri Maryani; Samtono Samtono
Jurnal Ilmu Manajemen, Ekonomi dan Kewirausahaan Vol. 3 No. 1 (2023): MARET : JURNAL ILMU MANAJEMEN, EKONOMI DAN KEWIRAUSAHAAN
Publisher : Pusat Riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jimek.v3i1.1345

Abstract

Quantitative research is a research method based on the philosophy of positivism, used for research with a certain population or sample, data collection uses research instruments, data analysis is statistical, with the aim of testing the hypotheses that have been set. The population is the area of ​​generalization which consists of: objects/subjects that have qualities and characteristics that are applied by researchers to be studied and conclusions drawn. The population in this study are reports and publications of Economic Growth/PDRB data, Minimum Wage, Education Level and Labor Absorption in Regencies/Cities published by the Central Bureau of Statistics for the City of Salatiga. The method used in sampling in this study was purposive sampling, namely a sampling technique with certain considerations. The determination used purposive sampling because the researcher determined several criteria used, namely available and published data for Regency/City data in the last three years obtained and summarized from the Central Bureau of Statistics for the City of Salatiga. Based on the results of data analysis and discussion obtained from the study entitled "the effect of economic growth, minimum wages and education level on employment in the city of Salatiga. Based on the results of a partial analysis, the variable economic growth has no significant effect on employment in the city of Salatiga. This means that the increase in economic growth has not been effective and has stimulated employment. Based on the results of the F test (simultaneous) in research using multiple linear regression tests, it can be concluded that simultaneously or together the variables of economic growth, minimum wage and level of education have a significant effect on the variable of employment
The Influence of Social Factors on Mobile Phone Purchasing Decisions Study on Guffy Cell Karangjati Consumers Indah Sari Humendru; Tri Maryani
Journal of Education, Humaniora and Social Sciences (JEHSS) Vol 7, No 3 (2025): Journal of Education, Humaniora and Social Sciences (JEHSS), February
Publisher : Mahesa Research Center

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34007/jehss.v7i3.2546

Abstract

This study aims to analyze the influence of social aspects on mobile phone purchasing decisions at Guffy Cell, a retail store that sells various brands of mobile phones in Karangjati, Bergas District, Semarang Regency. The focus of this study is how the influence of family, peers, social status, and trends affect consumer preferences in choosing mobile phones. Data were collected through structured questionnaires distributed to 100 respondents and analyzed using multiple linear regression. The results showed that social dynamics significantly shape purchasing decisions, with friend recommendations being the most dominant factor. Social status and trends also have a significant impact, reflecting consumers' tendency to choose mobile phones that match their self-image and trend developments. Meanwhile, a family influence still contributes, although to a lesser extent. This research model explains almost 50% of the variability in purchasing decisions, as indicated by the R value of 48.5%, indicating a substantial role for social elements in consumer behavior. These findings confirm that mobile phone purchasing decisions are not only based on price or technical features but are also influenced by the social environment. The implication is that business actors can optimize marketing strategies by utilizing communities, reference groups, and current trends to increase customer engagement and sales.
Hedonistic Lifestyle and Income Level: Determining Factors in Student Financial Management Siti Nginayah; Tri Maryani
Journal of Education, Humaniora and Social Sciences (JEHSS) Vol 7, No 3 (2025): Journal of Education, Humaniora and Social Sciences (JEHSS), February
Publisher : Mahesa Research Center

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34007/jehss.v7i3.2551

Abstract

A hedonistic lifestyle is a social phenomenon that is increasingly prevalent among students, characterized by consumption patterns that are more oriented towards pleasure than long-term needs. This consumptive behavior can affect students' financial management, especially if it is not balanced with adequate financial literacy. This study aims to analyze the influence of hedonistic lifestyles and income levels on students' financial management behavior. This study uses a quantitative approach with a survey method of 100 students selected through purposive sampling techniques. Data were collected using a structured questionnaire that measures three main variables, namely hedonistic lifestyle, income level, and financial management behavior, with a Likert scale. Data analysis was carried out using multiple linear regression with the help of SPSS version 26 software. The results showed that a hedonistic lifestyle has a negative and significant effect on students' financial management behavior, while income level has a positive but insignificant effect. This indicates that although students with higher incomes have more financial resources, they do not necessarily have better financial management skills. These findings emphasize the importance of financial literacy in managing income and reducing the negative impacts of a consumptive lifestyle. This study provides implications for educational institutions to improve financial literacy programs to help students manage their finances wisely. In addition, the results of this study can be a reference for students to be more aware of the impact of lifestyle on their financial condition in the future.
Analisis Pengaruh Teknologi Augmented Reality (AR) dan User-Generated Content (UGC) pada E-commerce Terhadap Kepercayaan dan Kepuasan Konsumen Generasi Z Mukhamad Kholil Aswan; Tri Maryani
JEMSI (Jurnal Ekonomi, Manajemen, dan Akuntansi) Vol. 12 No. 1 (2026): Februari 2026
Publisher : Sekretariat Pusat Lembaga Komunitas Informasi Teknologi Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35870/jemsi.v12i1.5537

Abstract

This study focuses on the urgency of the influence of Augmented Reality (AR) Technology and User-Generated Content (UGC) on consumer trust and satisfaction in Generation Z in E-commerce. This study looks at the increasing use of digital platforms among the younger generation, the purpose of this study is to see the influence of AR on trust, the influence of UGC on trust, the influence of AR on consumer satisfaction, the influence of UGC on consumer satisfaction and the influence of trust on consumer satisfaction. This study uses a quantitative approach by collecting data through questionnaires distributed to 400 respondents from the Gen Z population who are active online shoppers. The analysis technique is carried out by first testing the research instrument, namely the reliability and validity test, then testing using Structural Equation Modeling (SEM) with Amos 24. The results of this study provide an explanation that the integration of AR technology in the online shopping experience, as well as the existence of content generated by users can increase the value of Gen Z consumer trust. This study provides valuable insights for the E-commerce industry in designing more effective and efficient marketing strategies that are attractive to Generation Z consumers. Utilizing AR and UGC can create a more interactive shopping experience and trust on E-commerce platforms.
Co-Authors Aswan, Mukhamad Kholil Denik Risyanti, Yustina Enik Rahayu Indah Sari Humendru Julian Andriani Putri Samtono Samtono Siti Nginayah Yuliamir, Henry