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All Journal Community Development Journal: Jurnal Pengabdian Masyarakat Sintaks: Jurnal Bahasa dan Sastra Indonesia TOFEDU: The Future of Education Journal
Suci Marselina
STIE Sakti Alam Kerinci
Humanities Economics, Econometrics & Finance Education Health Professions Languange, Linguistic, Communication & Media Mathematics Public Health Other

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Analisis Kesalahan Ejaan Bahasa Indonesia pada Artikel Ilmiah Mahasiswa STIE Alam Kerinci Suci Marselina
Sintaks: Jurnal Bahasa & Sastra Indonesia Vol. 2 No. 1 (2022)
Publisher : Medan Resource Center

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (986.607 KB) | DOI: 10.57251/sin.v2i1.272

Abstract

Abstract. This study aims to describe the use of Indonesian Spelling (EBI) in scientific articles by STIE Sakti Alam Kerinci students. This study aims to describe errors in the use of EBI in scientific articles by students. The object of research is the analysis of errors in the use of EBI in student scientific articles. The data is taken from students' errors in the use of EBI. This type of research is a qualitative descriptive research. Data were collected by observing, documenting, and writing the intralingual condalingual method. The results showed that scientific articles written by students still found several errors in the use of EBI such as errors in the use of capital letters, errors in the use of italics, errors in the use of words with affixes, errors in the use of abbreviations, and errors in the use of punctuation marks. Keywords: Spelling; scientific articles
PENDAMPINGAN KOPERASI KOERINTJI SPICES DALAM PENGELOLAAN KELEMBAGAAN DAN PENGEMBANGAN PRODUK KAYU MANIS Afdhal Chatra Perdana; Silvia Rahayu; Yelnim Yelnim; Suci Marselina
Community Development Journal : Jurnal Pengabdian Masyarakat Vol. 4 No. 2 (2023): Volume 4 Nomor 2 Tahun 2023
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/cdj.v4i2.16096

Abstract

Kegiatan pengabdian kepada masyarakat ini bertujuan untuk memberikan pendampingan kepada Koperasi kayu manis "Koerintji Spices" dalam meningkatkan pengelolaan kelembagaan dan pengembangan produk kayu manis. Metode yang digunakan dalam kegiatan pengabdian ini melalui observasi, pendampingan, dan dokumentasi, serta analisis data yang dilakukan secara kualitatif. Hasil penelitian menunjukkan bahwa koperasi kayu manis koerintji spices menghadapi beberapa permasalahan dalam pengelolaan kelembagaan, termasuk kurangnya pemahaman anggota tentang tugas dan tanggung jawab, kurangnya transparansi dalam pengambilan keputusan, serta rendahnya partisipasi anggota dalam kegiatan koperasi. Selain itu, pengembangan produk kayu manis juga terhambat karena kurangnya inovasi, peningkatan kualitas, dan pengembangan produk kayu manis. Melalui kegiatan pendampingan yang dilakukan, diharapkan dapat meningkatkan pengelolaan kelembagaan koperasi, termasuk meningkatkan partisipasi anggota melalui pelatihan, memperkuat sistem komunikasi internal, serta meningkatkan transparansi dalam pengambilan keputusan. Untuk pengembangan produk kayu manis, perlu melakukan riset pasar, meningkatkan kualitas produk, dan mengembangkan strategi pemasaran yang efektif.
Determinants of Environmentally Sustainable Food Security: A Factor-Based Review for Indonesia's Sustainability Silvia Rahayu; Dewi Ernita; Suci Marselina
The Future of Education Journal Vol 5 No 2 (2026)
Publisher : Lembaga Penerbitan dan Publikasi Ilmiah Yayasan Pendidikan Tumpuan Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61445/tofedu.v5i2.2146

Abstract

This study aims to examine the effects of per capita income, food imports, carbon emissions, and fertilizer use on food security in Indonesia during the 2010–2023 period. Annual data were obtained from various official sources and analyzed using the Two-Stage Least Squares (2SLS) method to address potential endogeneity issues among the independent variables. The results indicate that, simultaneously, all four variables have a significant effect on food security, with an R-squared value of 92.68% and a Durbin–Watson statistic of 1.954, suggesting that the model is free from autocorrelation. Partially, carbon emissions have a positive and statistically significant effect, with a coefficient of 173.974 (p = 0.0010), indicating that the intensity of economic activity contributes substantially to improving food security. In contrast, fertilizer use has a negative and statistically significant effect, with a coefficient of −44.154 (p = 0.0261), suggesting that inappropriate fertilizer policies may reduce food security due to land degradation. Meanwhile, per capita income and food imports exhibit positive but statistically insignificant effects on food security. Based on these findings, the study recommends reforming fertilizer policies based on site-specific land requirements, promoting sustainable and low-emission agricultural practices, strengthening food logistics infrastructure, and reducing dependence on food imports. Future studies are encouraged to extend the observation period, incorporate additional variables such as climate change and agricultural land area, and employ spatial or regional panel data approaches to provide more comprehensive findings.
Co-Authors Afdhal Chatra Dewi Ernita Silvia Rahayu Yelnim Yelnim