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All Journal Jurnal Kesehatan Manarang Jurnal Sehat Mandiri
Muh Hasyim
Jurusan Gizi Poltekkes Kemenkes Mamuju
Environmental Science Health Professions Nursing Public Health

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PERILAKU KELUARGA SADAR GIZI DENGAN STATUS GIZI ANAK BADUTA DI KABUPATEN MAMUJU Andi Salim; Muh Hasyim
Jurnal Kesehatan Manarang Vol 2 No 2 (2016): Desember 2016
Publisher : Politeknik Kesehatan Kemenkes Mamuju

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33490/jkm.v2i2.25

Abstract

Malnutrition problems in Mamuju is still high in 2014. The results of nutritional assement status (PSG) in West Sulawesi on 2014 is underweight 39.7%, very underweight 20.5% and stunting 39.9% from the highest of five districts. The aim of this study is to determine the relationship between the incidence of behavior Kadarzi with undeweight and stunting. Samples of this study are children aged 0 – 24 months with total population with 150 children. Independent variable is Kadarzi behavior of the family, dependent variabel is nutritional status and sub variable is age, gender, body weight and body lenght. Samples were obtained through interviews and direct measurements from children. The method is analitic survey with cross sectional study. Statistical test with T test (Independent T-Test). The result is there was a relation between behavior of kadarzi with underweight and thin, there is no relation between behavior of kadarzi and stunting.
Potensi Baruas Kelor dalam Mengatasi Masalah Stunting Balita Usia 12 - 23 Bulan di Wilayah Kerja Puskesmas Tampa Padang Muh Hasyim; Najdah Najdah; Nurbaya Nurbaya
Jurnal Sehat Mandiri Vol 18 No 1 (2023): Jurnal Sehat Mandiri, Volume 18, No.1 Juni 2023
Publisher : Poltekkes Kemenkes Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33761/jsm.v18i1.966

Abstract

The prevalence of stunting in West Sulawesi has increased from 33.8% in 2021 to 35.0% in 2022. Meanwhile, based on e-PPGBM data, the highest prevalence of stunting was in the working area of the Tampa Padang Health Center, Mamuju, namely 47.3%. To overcome the problem of stunting, foods with nutritional value are needed, especially calcium, iron, zinc, and protein. Moringa leaves are a type of food that is rich in various nutrients. Adding moringa leaf flour to MP-ASI products is expected to improve the nutritional status of stunted children. The study aimed to determine the effect of giving moringa oil on improving the nutritional status of stunted toddlers by using a quasy experiment research method pre-test and post-test control group design. The sample was toddlers aged 12-23 months, as many as 23 people per group, 1 group was given the intervention of Moringa Baruas cake, and 1 group was given Baruas cake without Moringa (control). Analysis was performed using independent t-tests, paired t-tests and Ancova statistical tests. The study results showed an effect of giving Baruas cake to increase length, body weight, nutritional status (height-for-age, weight-for-height) and length in the intervention and control groups with a p-value <0.05. Giving segmented cakes has an effect on increasing weight, length, and nutritional status in toddlers. Giving Baruas cake is recommended to overcome the problem of stunting with more prolonged feeding.
PERILAKU KELUARGA SADAR GIZI DENGAN STATUS GIZI ANAK BADUTA DI KABUPATEN MAMUJU Andi Salim; Muh Hasyim
Jurnal Kesehatan Manarang Vol 2 No 2 (2016): Desember 2016
Publisher : Politeknik Kesehatan Kemenkes Mamuju

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (263.725 KB) | DOI: 10.33490/jkm.v2i2.25

Abstract

Malnutrition problems in Mamuju is still high in 2014. The results of nutritional assement status (PSG) in West Sulawesi on 2014 is underweight 39.7%, very underweight 20.5% and stunting 39.9% from the highest of five districts. The aim of this study is to determine the relationship between the incidence of behavior Kadarzi with undeweight and stunting. Samples of this study are children aged 0 – 24 months with total population with 150 children. Independent variable is Kadarzi behavior of the family, dependent variabel is nutritional status and sub variable is age, gender, body weight and body lenght. Samples were obtained through interviews and direct measurements from children. The method is analitic survey with cross sectional study. Statistical test with T test (Independent T-Test). The result is there was a relation between behavior of kadarzi with underweight and thin, there is no relation between behavior of kadarzi and stunting.
Co-Authors Andi Salim Najdah Najdah Nurbaya Nurbaya