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All Journal Media Gizi Kesmas
Emyr Reisha Isaura
Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, 60115, Indonesia
Environmental Science Health Professions Nursing Public Health Social Sciences

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Analisis Tingkat Asupan Makronutrien dan Berat Badan Prajurit Kavaleri TNI AD Selama Diet Penurunan Berat Badan di Bandung dan Jakarta Shafa Almira Septianingrum; Emyr Reisha Isaura
Media Gizi Kesmas Vol 12 No 1 (2023): MEDIA GIZI KESMAS (JUNI 2023)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v12i1.2023.30-36

Abstract

Background: TNI AD has role as national defense to protect the state from military theats. The duties of TNI AD are to maintain state sovereignty, territorial integrity, and state security. Excellent physical condition is needed to perform their duties that prioritize vigorous physical activity. Every six months, TNI AD conduct physical test to assess their fitness and strenght. Soldier who has low score on physical test are recommended to take physical training and adjust their diet Objectives: The purposes of this study is to analyze macronutrients intake and body weight alteration on the Kavaleri TNI AD soldiers with weight loss diet in Bandung and Jakarta. Methods: This research was a case-control study and was conducted online using google form that was distributed through commanders in the Yonkav 4/KC Bandung, Yonkav 7/PS Jakarta, and Denkavkud Bandung. The number of samples are 43 respondents with purposive sampling. Research instruments were SQ-FFQ to measure macronutrient intake in one month and IPAQ-SF to determine the physical activity level. The results of macronutrient intake were compared with AKG 2019 and their nutritional requirement. Results: the results showed that majority of respondents had deficit macronutrients intake. The median of energy fulfillment is 50.44% of energy requirement. From this intake level, there is significant reduction in body weight (p<0.001) with median difference is 2 kg. Conclusion: The diet tended to be in calorie deficit and could lose weight significantly (p<0.001). nutritionist assistance is needed to give diet recommendation.
Karakteristik Ibu Hamil Kurang Energi Kronis di Puskesmas Gesang, Lumajang Tahun 2020: Analisis Deskriptif Mita Prisabela; Siti Rahayu Nadhiroh; Emyr Reisha Isaura
Media Gizi Kesmas Vol 12 No 2 (2023): MEDIA GIZI KESMAS (DECEMBER 2023)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v12i2.2023.643-648

Abstract

Background: Basic Health Research conducted by Ministry of Health in 2018 stated that the prevalence of chronic energy deficiency pregnant women in Indonesia reached 17,3%. Chronic Energy Deficiency conditionsin pregnant women can have an impact to miscarriages, premature babies, babies born with disabilities, and also low birth weight babies which can affect stunting in the future. The prevalence of LBW in Indonesia is 6,2%, in East Java province is 3,7%, and in Lumajang is 4,9%. Objectives: The purpose of this study is to obtain a description of the characeristics of pregnant women with chronic energy deficiency in Gesang Health Center, Lumajang working area in 2020. Methods: This research is a descriptive analysis study that uses secondary data with a population of all pregnant women in the working area of Gesang Health Center, Lumajang in 2020 and the sampling technique is a total sample of 49 people pregnant women with chronic energy deficiency. Results: The results showed that 65,3% of pregnant women with chronic energy deficiency belonged to non-risk age category which is 20-35 years,the majority of CED pregnant women's gestational age is in 2nd and 3rd trimesters each had a percentage of 38,8%, most of the pregnant women with CED do not experience anemia (87,8%), the gravida status of the highest CED pregnant women is primigravida (71,4%), most of CED pregnant women in the first pregnancy or in 0 months gestational distance (71,4%) and 61,2% CED pregnant women had normal nutritional status. Conclusions: Based on this research, it can be concluded that the characteristics of pregnant women with chronic energy deficiency (CED) in the working area of Gesang Health Center, Lumajang are maternal age, gestational age, anemia status, gravida, pregnancy interval, and maternal nutritional status.
Hubungan antara Frekuensi Konsumsi Junk Food dan Status Gizi dengan Kejadian Dysmenorrhea pada Siswi Sekolah Menengah Pertama IT Ar-Rayyan Surabaya Rafita Fauziah; Lailatul Muniroh; Emyr Reisha Isaura
Media Gizi Kesmas Vol 12 No 2 (2023): MEDIA GIZI KESMAS (DECEMBER 2023)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v12i2.2023.692-697

Abstract

Background: These days a lot of girls had menstrual problem. One of menstrual problems is painful menstruation, also known as dysmenorrhea. Dysmenorrhea is caused by eating junk food regularly and high fat content in junk food can promote increasing prostaglandins hormones. Other than that, abnormal body mass index impacts the hormonal imbalances. Objectives: This study aims to analyze the correlation between frequency of junk food consumption, and nutritional status with dysmenorrhea among students of Ar-Rayyan Surabaya Junior High School. Methods: This study is cross sectional study with sample of female students who experienced menstruation as much as 35 female students that were selected by simple random sampling. Nutritional status were measured using anthropometric measurement, and frequency consumption junk food were measured using SQ-FFQ (Semi Quantitative Food Frequency Questionnaire), and dysmenorrhea status were measured using likert scale questionnaire (never – always). In this study, data analysis used Spearman correlation test. Results: The results showed that 57.1% female students consumed junk food frequently and 51.4% of female students had fat in junk food intake ≥ 48.7 g, and 54.3% female students had normal nutritional status. There was no correlation between frequency of junk food consumption (p=0.099), and nutritional status (p=0.949) with dysmenorrhea among students of Ar-Rayyan Surabaya Junior High School. Conclusions: The conclusion of this study are there is no correlation between frequency of junk food consumption and nutritional status with incidence of dysmenorrhea. Therefore, high or low intake fats junk food, and normal or abnormal nutrition status can experience painful menstrual periods (dysmenorrhea). It is recommended for students to limit their intake of junk food, achieve and maintain a normal weight.
Hubungan antara Kepatuhan Konsumsi Tablet Tambah Darah dan Ukuran Lingkar Lengan Atas Ibu Hamil dengan Kejadian Stunting di Provinsi Nusa Tenggara Timur Lulu'an Munirah; Sri Sumarmi; Emyr Reisha Isaura
Media Gizi Kesmas Vol 12 No 2 (2023): MEDIA GIZI KESMAS (DECEMBER 2023)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v12i2.2023.698-703

Abstract

Background: Stunting is the highest health problem in East Nusa Tenggara Province for the past decade. Several factors cause stunting are lack of energy and adherence to consume of iron supplement tablets in pregnant women. Objectives:  To analyze the relationship between compliance of taking supplementary blood tablets and the size of the upper arm circumference of pregnant women and stunting incidence in East Nusa Tenggara Province. Methods: This study used secondary data from basic health research (RISKESDAS) in 2018. The sample for this study used children aged 3-5 years and the biological mother as many as 1755 respondents. The test of the relationship using the Pearson Correlation test and the strength test of the relationship using the logistic regression test. Results: The results of this study showed that 72.3% of pregnant women were not compliant to take iron tablets and 23.1% of pregnant women experienced chronic energy deficiency or an upper arm circumference of less than 23 cm. The results of the data analysis showed that there was no relationship between adherence to blood supplement consumption of pregnant women and the incidence of stunting (p=0.910) and there was a relationship between the size of the upper arm circumference of pregnant women and the incidence of stunting (p<0.001). Conclusions: The conclusion of this study is that there is a relationship between the size of the upper arm circumference of pregnant women and the incidence of stunting in East Nusa Tenggara Province.
Co-Authors Lailatul Muniroh Lulu'an Munirah Mita Prisabela Rafita Fauziah Shafa Almira Septianingrum Siti Rahayu Nadhiroh Sri Sumarmi