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Yuliati Husna
Program Studi Ilmu Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat, Universitas Islam Negeri Sumatera Utara, Indonesia
Religion Humanities Education Social Sciences Other

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STUDI SANITASI INDUSTRI RUMAH TANGGA DALAM PENGELOLAAN TAHU DI DESA GLUGUR RIMBUN Abdurrozzaq Hasibuan; Ayu Rosyida; Yuliati Husna; Zairina Audini Siagian
Cross-border Vol. 6 No. 2 (2023): JULI-DESEMBER
Publisher : Lembaga Penelitian Dan Pengabdian Masyarakat Institut Agama Islam Sultan Muhammad Syafiuddin Sambas Kalimantan Barat

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Abstract

Tofu is a popular food product that is often used in various dishes in the community. Tofu, which comes from processed soybeans, has high nutritional value and can be a healthy protein alternative for both vegetarian and non-vegetarian consumers. This has encouraged the establishment of household tofu factories in Glugur Rimbun Village. The purpose of this study was to determine the management of tofu and sanitation of household industries in Glugur Rimbun Village. The research approach method used is qualitative with a natural design as a direct source in analyzing data. According to the research, the process of tofu management at the tofu factory in Glugur Rimbun Village goes through various stages and household industry sanitation applied by workers in the tofu management process.
Co-Authors Abdurrozzaq Hasibuan Ayu Rosyida Zairina Audini Siagian