Burnama Azhari
Universitas Muhammadiyah Enrekang

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The Impact of Creativity, Innovation and Motivation of Bio-Entrepreneurship Students on Recycled Products Wilda Widiawati; Burnama Azhari; Rista Astari Rusdin; Nur Ulfah; Elihami Elihami
Sublim: Jurnal Pendidikan Vol 2 No 2 (2023): Sublim: Jurnal Pendidikan
Publisher : Universitas Muhammadiyah Enrekang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33487/sublim.v2i2.6347

Abstract

Creativity and innovation can improve the quality of life because personal time must be used to do something useful. It is common to everyone, anytime and anywhere, regardless of age and education. The purpose of this study was to determine the relationship between the creativity and innovation of bioentrepreneurial students and recycled products. The main population of this study were 15 students of the Bioentrepreneurship study program. The results of the study reveal that the relationship between creativity and innovation variables is an indicator of the process in which material (Y1,...Y4) is transformed into a process activity (Y5,...Y8) and reduces the amount of waste. Y9,...Y12). Based on the data in the table above, the recycling indicator is reprocessing used materials into new materials so that nothing can really be obtained from the waste with an average of 3.78, where the recycling indicator is the processing of used nuclear fuel . . . for the value of benefits with an average of 3.49 and for reducing the amount of waste to reduce pollution is 3.50, so the ratio of creativity and innovation of bio-entrepreneurship students to recycled products is an average of 3.59, which means that the ratio of creativity and innovation of bio-entrepreneurship students towards recycled products is good or significant.
PENGARUH PERENCANAAN DOC, MANAJEMEN PAKAN DAN PENGENDALIAN PENYAKIT TERHADAP PENJUALAN AYAM BROILER DI KAWASAN PETERNAKAN MALIMPUNG KABUPATEN PINRANG Salsabila; Rista Astari Rusdin; Wilda Widiawati; Zainal Potton; Burnama Azhari
Didaktik : Jurnal Ilmiah PGSD STKIP Subang Vol. 12 No. 03 (2026): Volume 12 No. 3, September 2026 Publish
Publisher : STKIP Subang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36989/didaktik.v12i03.18602

Abstract

This study aims to analyze the effects of Day-Old Chick (DOC) planning, feed management, and disease control on broiler chicken sales in the Malimpung Poultry Farming Area, Pinrang Regency, both individually and collectively. The study employed a quantitative associative-causal method using a saturation sampling technique targeting all broiler farmers in the area. Primary data were collected through Likert-scale questionnaires, observations, and documentation, and then analyzed using multiple linear regression (SPSS). The results showed that day-old chick (DOC) planning (sig. 0.592) and feed management (sig. 0.697) did not have a significant effect on sales when analyzed individually. In contrast, disease control had a positive and significant effect (sig. 0.000; t-calculated 5.040) and was the most dominant variable. Simultaneously, all three variables had a significant effect on sales (calculated F 11.100 > table F 2.91; sig. 0.000), although their contribution to the variation in sales was moderate. This study concludes that disease control is a key factor that poultry farmers should prioritize to increase broiler chicken sales, without neglecting the roles of day-old chick (DOC) planning and feed management as an integrated part of the production system.
EFEKTIVITAS PUPUK ORGANIK CAIR (POC) KULIT BAWANG MERAH DENGAN PENAMBAHAN EM4 DAN AIR CUCIAN BERAS PADA TANAMAN SELEDRI (Apium graviolens L.) SEBAGAI PRODUK KEWIRAUSAHAAN DITINJAU DARI ASPEK PEMASARAN Indriani; Zainal Potton; Suharman; Burnama Azhari; Cennawati
Didaktik : Jurnal Ilmiah PGSD STKIP Subang Vol. 12 No. 03 (2026): Volume 12 No. 3, September 2026 Now Available
Publisher : STKIP Subang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36989/didaktik.v12i03.18629

Abstract

This study aimed to determine the effectiveness of combining shallot skin POC with the addition of EM4 and rice washing water on the growth of celery plants, as well as to analyze the marketing feasibility of the resulting POC product through a SWOT analysis. This research employed a mixed methods approach, combining a quantitative experimental method using a one-factor Completely Randomized Design (CRD) consisting of five treatment levels with three replications, namely P0 (plain water + shallot skin), P1 (P0 + EM4), P2 (P0 + rice washing water), P3 (P0 + rice washing water + EM4), and P4 (P0 + double-dose rice washing water + EM4), and a qualitative descriptive approach for the SWOT analysis. The parameters observed included plant height, number of leaves, leaf area, root volume, root length, and fresh weight of the plants, which were analyzed using analysis of variance (ANOVA) followed by Duncan's test. The results showed that the treatment combinations produced varying effects on the growth parameters of celery, with the single addition of rice washing water yielding the highest fresh weight and root volume compared to the other treatments, establishing it as the best treatment. The SWOT analysis of seven farmer respondents revealed that the shallot skin POC product has strengths in its low-cost, agricultural-waste-based raw materials, weaknesses in farmers' limited direct experience with the product, opportunities for marketing through social media and farmer communities, and threats in the form of farmers' doubts regarding its effectiveness compared to chemical fertilizers. Based on these findings, shallot skin POC has the potential to be developed as an environmentally friendly alternative organic fertilizer that is feasible to market to farmers.
ANALISIS STRATEGI PENGEMBANGAN USAHA KOPI ARABIKA PADA USAHA MENTUANGIN COFFEE KABUPATEN ENREKANG Muh Nicvan; Burnama Azhari; Rista Astari Rusdin; Wilda Widiawati; Zainal Potton; Baharuddin
Didaktik : Jurnal Ilmiah PGSD STKIP Subang Vol. 12 No. 3 (2026): Volume 12 No. 3, September 2026 Release
Publisher : STKIP Subang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36989/didaktik.v12i3.18671

Abstract

This study aimed to analyze the internal and external factors affecting the business development of Arabica coffee at Mentuangin Coffee, Enrekang Regency, and to formulate appropriate business development strategies. The research employed a descriptive qualitative approach using SWOT analysis. Data were collected through observations, interviews, and documentation. The data were analyzed using the Internal Factor Analysis Summary (IFAS), External Factor Analysis Summary (EFAS), SWOT Matrix, and Internal-External (IE) Matrix. Recommended strategies include increasing production capacity, developing innovative Arabica coffee products, expanding market reach through digital marketing and strategic partnerships, improving the quality of human resources, and strengthening collaboration with local coffee farmers and business partners to enhance competitiveness and ensure long-term business sustainability