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Pengaruh Lingkungan Keluarga terhadap Perkembangan Moral Anak Usia Dini di Desa Sumurbandung Siti Tuti Adawiyah; Isti Rusdiyani; Dina Kusuma Wardhani
SELING: Jurnal Program Studi PGRA Vol 9 No 2 (2023): Juli 2023
Publisher : Program Studi PGRA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29062/seling.v9i2.1828

Abstract

Perkembangan Moral anak usia dini merupakan salah satu proses perubahan yang terjadi pada anak baik berupa tingkah laku, budi pekerti maupun akhlak mulia dan pembentukan karakter anak sesuai dengan bertambahnya usia. Perkembangan moral anak usia dini dapat berkembang secara optimal jika distimulasi dengan baik. Penelitian ini bertujuan untuk mengetahui pengaruh lingkungan keluarga terhadap perkembangan moral anak usia dini. Penelitian ini menggunakan metode kuantitatif (Ex-post Facto). Lokasi penelitian dilakukan di Desa Sumurbandung Kecamatan Cikulur Kabupaten Lebak. Populasi yang diambil berjumlah 150 anak, sampel yang diambil 30 anak menggunakan Teknik sampling purposive. Dalam penelitian ini ada 2 variabel, lingkungan keluarga dan perkembangan moral anak. Berdasarkan hasil analisis uji regresi linear sederhana diketahui nilai Linearty 0,026 < 0,05 maka adanya pengaruh yang signufikan. Sehingga dapat disimpulkan bahwa lingkungan keluarga berpengaruh terhadap perkembangan moral anak usia dini.
Implementasi Proyek Berkebun sebagai Media Edukasi Gizi dalam Upaya Pencegahan Stunting pada Anak Dina Kusuma Wardhani; Isti Rusdiyani; Fahmi
KARISMAS - JURNAL PENGABDIAN KARYA INOVASI MASYARAKAT Vol. 3 No. 1 (2026):
Publisher : Sahira Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70282/karismas.v3i1.46

Abstract

Nutritional problems among young children remain a public health challenge in Indonesia, particularly stunting, which can affect physical growth, cognitive development, motor skills, and the quality of future human resources. Stunting is influenced by several factors, including inadequate nutritional intake, infectious diseases, parenting practices, environmental sanitation, and access to healthcare services. One approach to supporting stunting prevention is through nutrition education and the utilization of nutritious food sources available in the surrounding environment. Gardening projects can serve as an educational tool to raise public awareness of the importance of consuming diverse and nutritionally balanced foods. This community service program aims to support stunting prevention by introducing gardening activities, utilizing available land to grow vegetables, and improving understanding of the nutritional needs of young children. Through this program, community members are expected to identify nutritious food sources that are accessible and can be cultivated independently. Gardening projects may also encourage family participation in providing healthy food ingredients and developing healthy eating habits from an early age. Therefore, gardening projects can serve as an educational and participatory approach to supporting family nutrition and promoting sustainable stunting prevention efforts Keywords: stunting, early childhood nutrition, gardening project, nutrition education, community service.