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I Putu Wiradi Pradipta
Universitas Udayana

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INOVASI DALAM PENGEFISIENSI AIR MELALUI PERANCANGAN STABILIZER REEL JUG I Putu Wiradi Pradipta; I Ketut Yogi Swarandana
Jurnal Bakti Saraswati (JBS): Media Publikasi Penelitian dan Penerapan Ipteks Vol. 12 No. 2 (2023): Jurnal Bakti Saraswati
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat (Institute for Research and Community Empowerment) Universitas Mahasaraswati Denpasar Bali

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Abstract

Plastic is an important material in life, especially industry. The most widely produced plastic bottles in industry are polyethylene terephthalate plastic bottles. World PET production is used in synthetic fibers, and bottle production accounts for 30% of world demand. This is because of its strong mechanical properties, good resistance to chemicals and solvents. Ironically, environmental damage due to excessive energy exploitation and the current energy scarcity need to be addressed wisely. Energy efficiency needs to be carried out in an effort to minimize environmental damage. The purpose of this research is to determine water efficiency innovations carried out through designing reel jug stabilizers. The research results show that the reel jug stabilizer innovation results in gallon bottles being able to enter the filling chamber in a perpendicular position, so that they are parallel to the feeling water nozzle and become a superior product. It can be said that this innovation does not waste energy, especially water. In the usage range from February to September 2022, water savings of 224 m3 occur with production cost savings of IDR. 25.286.612.
MODIFIKASI JALUR WATER TREATMENT UNTUK MENGURANGI RUTE TANGKI AIR BAKU DARI SUMBER EKSTERNAL Agus Sugianto; I Putu Wiradi Pradipta
Jurnal Bakti Saraswati (JBS): Media Publikasi Penelitian dan Penerapan Ipteks Vol. 12 No. 2 (2023): Jurnal Bakti Saraswati
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat (Institute for Research and Community Empowerment) Universitas Mahasaraswati Denpasar Bali

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Abstract

Emissions released when providing water per volume are calculated to obtain the carbon footprint of water distribution. Water distribution operations from water sources, pumping, storage, distribution, then used by consumers, until it becomes waste water, imposes its own environmental burden. One of the environmental impact hotspots generated at the cradle stage is contributed by CO2 gas emissions produced from tankers transporting water raw materials from external sources. The aim of this research is to determine modifications to the water treatment route to reduce the route of raw water tanks from external sources. The approach method that can be used to identify and analyze environmental impacts is the Life Cycle Assessment (LCA) method. The research results show that every 1 m3 of water transported over a distance of 52 km produces 36.7 Kg CO2 eq, while at a distance of 14 km, every 1 m3 of water transported produces 9.87 Kg CO2 eq. There was a reduction in emissions of up to 73% with this route change. The total reduction in emissions from this innovation in the January-June 2023 range is 301 tonnes of CO2 eq, with a cost efficiency value of IDR. 536,014,526/year. The clean water processing process causes the largest environmental impact in the resources category caused by natural gas or electricity use. The smallest environmental impact from water processing activities is in the ecosystem quality category which is caused by aluminum sulfate. Carbon footprint is a measure of the exclusive total amount of carbon dioxide emissions released directly or indirectly caused by an activity or accumulated over the life stages of a product.